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Automatic opening and closing device of food die in food baking equipment

A baking equipment, automatic opening and closing technology, applied in food ovens, baking, food science and other directions, can solve problems such as low production efficiency, and achieve the effect of convenient and reliable mold clamping

Inactive Publication Date: 2014-12-10
YANG JENQ MACHINERY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In view of the disadvantages of manual mold opening and closing and low production efficiency in the above-mentioned existing production technology, the applicant provides an automatic opening and closing device for food molds in food baking equipment, which can automatically open and close food molds during the production process. Good mold stability

Method used

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  • Automatic opening and closing device of food die in food baking equipment
  • Automatic opening and closing device of food die in food baking equipment
  • Automatic opening and closing device of food die in food baking equipment

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Experimental program
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Embodiment Construction

[0039] The specific implementation manner of the present invention will be described below in conjunction with the accompanying drawings.

[0040] Such as figure 1 , figure 2 , image 3 with Figure 4 As shown, the automatic opening and closing device of the food mold in the food baking equipment includes the frame 1, the food mold assembly 2 and the conveying chain. Seat 6, the rotating shaft connected at both ends of the fixed seat 6 is installed in the shaft sleeve pair through the bearing 5, and the closed food mold assembly 2 is sequentially transported through the conveying chain to complete mold opening, turning, injection, mold closing, buckle mold, food The process of baking and conveying. See Figure 4 , the food mold assembly 2 and its installation structure are: comprise upper formwork 201, lower formwork 202, one end of upper formwork 201 and lower formwork 202 is hinged by pin 9, and the top of upper formwork 201 is equipped with central pressure handle 203...

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PUM

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Abstract

The invention relates to an automatic opening and closing device of a food die in food baking equipment. A food die assembly comprises an upper template and a lower template which are hinged through a pin shaft, a central pressing handle is arranged on the upper template, a die buckling device and a rocker are arranged on the lower template, and the head of the rocker is connected with a pulley; a die opening slide rail, a turnover slide rail, a die closing slide rail, a die buckling slide block and a stabilizing slide rail which are mutually connected are arranged on a frame; and the pulley connected with the head of the rocker is connected with the turnover slide rail and the stabilizing slide rail in a sliding mode, the central pressing handle on the upper template is connected with the die closing slide rail in the sliding mode, an opening and closing pulley of the die buckling device is connected with the die opening slide rail and the die buckling slide block in the sliding mode, and die opening, turnover, injecting, die closing, die buckling, food baking and conveying processes of the food die assembly are finished by coordination. Through the device, the food die is automatically opened and closed in the production process, and the opened and closed die is high in stability.

Description

technical field [0001] The invention relates to a food processing machine, in particular to a food baking equipment which is used for processing baked food and can automatically open and close the mold during the operation of the food mold. Background technique [0002] In modern food processing and manufacturing, baked foods (such as cakes and cakes) are usually processed using a baking machine, which has good baking effect, good food taste and high production efficiency. In the automatic food baking equipment of the assembly line, the food mold is first opened, then the raw materials are added to the food mold, and then the food mold is closed, and the mold continues to move forward to enter the baking process. [0003] Usually the food mold is composed of an upper mold and a lower mold. After the upper mold and the lower mold are closed, the raw materials are baked and formed in the mold. The automatic opening and closing of the mold on the existing baking equipment is a...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A21B3/00
CPCA21B5/023
Inventor 黄连福
Owner YANG JENQ MACHINERY