Method for propagating Chinese medicine ducks

A technology of traditional Chinese medicine duck and feeding method, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of insufficient use of traditional Chinese medicine ingredients, inability to enter mass households, waste of traditional Chinese medicine raw materials, etc., to improve immunity and antibody levels. , reduce odor, improve the effect of ecological environment

Active Publication Date: 2013-07-31
安徽笑果农牧产业科技有限公司
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  • Abstract
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Problems solved by technology

[0004] The medicated duck recorded in the prior art utilizes slaughtered duck meat and traditional Chinese medicines such as yam, fennel, jujube, etc. to cook and process together, so that it has the ability to target certain The purpose of medicine and food tonic for diseases, but this method is simply to add Chinese medicine to duck meat or duck soup by decocting. In order to avoid the waste of traditional Chinese medicine raw materials, the cost of long-term consumption is extremely high, and it cannot be used in popular families.
[0005] How to make people eat ducks with traditional Chinese medicine ingredients, that is, solve many problems such as antibiotic residues in current duck farming, and enable eaters to prevent and cure diseases. There is no report of this type of technology in the existing technology

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  • Method for propagating Chinese medicine ducks

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Embodiment 1

[0015] A method for raising traditional Chinese medicine ducks, the steps of which are as follows: 1. Selection of a Chinese medicine formula; 2. Fermentation treatment of the Chinese medicine formula to obtain a fermented liquid and a fermented body; 3. Applying the fermented liquid and the fermented body to the feeding of Chinese medicinal ducks at different stages hello method.

[0016] Further, the selection of the traditional Chinese medicine formula should be selected according to different varieties of ducks and the properties of traditional Chinese medicines of different varieties of ducks.

[0017] Furthermore, the duck breed used in this example is Peking duck.

[0018] Further, the selection of the traditional Chinese medicine formula (by weight): 100 parts of astragalus, 250 parts of atractylodes rhizome, 150 parts of Magnolia officinalis, 150 parts of tangerine peel, 80 parts of Chinese yam, 80 parts of angelica, 50 parts of codonopsis, 50 parts of poria cocos, an...

Embodiment 2

[0024] The difference from Embodiment 1 is that Huainan shelduck is used in this embodiment.

[0025] Further, the selection of the traditional Chinese medicine formula (by weight): 150 parts of Astragalus membranaceus, 300 parts of Atractylodes atractylodes, 200 parts of Magnolia officinalis, 200 parts of Chenpi, 100 parts of Chinese yam, 100 parts of Angelica sinensis, 100 parts of Codonopsis pilosula, 100 parts of Poria cocos, 50 parts of licorice.

[0026] Further, the preparation steps of the fermented liquid and the fermented body are as follows: 1. Add water to the above-mentioned Chinese medicine components and heat them up to 95°C, and decoct them for 35 minutes; 2. Cool the decocted Chinese medicine components to 25°C, and filter to obtain Filtrate and medicinal residues; add sugar and honey to the filtrate obtained in the previous step, the weight ratio of the added sugar and honey to the filtrate is 1:1:8, send this liquid into the medium, add Bayer's combined yeast...

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Abstract

The invention discloses a method for propagating Chinese medicine ducks, which comprises the following steps: I, selecting a Chinese medicine formulation; II, fermenting and processing the Chinese medicine formulation to obtain zymotic fluid and fermentation body; and III, applying the zymotic fluid and the fermentation body in a method for propagating the Chinese medicine ducks in different stages. Owing to the method for propagating Chinese medicine ducks, the propagation of the Chinese medicine ducks no longer needs hormone and antibiotic, zymotic Chinese medicine formulation elaborates drug action to the maximum extent, and large-scale propagation is realized; the method has the characteristics of simple operation, safety and environment-protection, natural state, zero pollution, drugand food isogeny, pure, zero side effect, absence of no drug resistance and the like, and can effectively reduce drug residual of duck production; the physique of the ducks can be remarkably enhanced, the immunity and antibody level are improved, and generation of diseases is reduced; and the effects of health care and treatment are achieved, the smell of dejection of the ducks is radiated, and the ecological environment is ameliorated.

Description

technical field [0001] The invention relates to a method for raising ducks, in particular to a method for raising traditional Chinese medicine ducks. Background technique [0002] Duck is an excellent delicacy on the dining table, and it is also an excellent food for people to nourish. According to traditional Chinese medicine, the food eaten by ducks is mostly aquatic organisms, so its meat is sweet and cold. Tonify the kidney, eliminate tuberculosis, heat bone steaming, eliminate edema, relieve heat and dysentery, relieve cough and reduce phlegm; people with heat in the body are suitable for eating duck meat, and people with weak constitution, loss of appetite, fever, dry stool and edema eat it more beneficial. The dietary effect of duck meat is a microcosm of the theory of medicine and food homology pursued by traditional Chinese medicine. With the continuous improvement of people's material living standards, the demand for safe and healthy eating is getting higher and h...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01K67/02A23K1/14A23K1/16
CPCY02P60/87
Inventor 李加义
Owner 安徽笑果农牧产业科技有限公司
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