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Feed additive for fattening sheep

A feed additive, fattening sheep technology, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of difficult promotion and application, poor effect, adverse reactions, etc., and achieve high biological utilization rate, fast absorption by the body, and increase appetite. Effect

Active Publication Date: 2014-01-29
民勤县德福农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to the poor effect of these methods in actual production at present, such as adverse reactions, etc., and many reasons such as high cost, it is difficult to popularize and apply them in production.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0021] The preparation steps of the feed additive for fattening sheep are as follows:

[0022] Step 1. Take the hawthorn, eucommia leaves, Gynostemma pentaphyllum and mulberry leaves from the raw materials, then separate the hawthorn core and meat, put the hawthorn meat in a constant temperature drying oven and dry at 30-60°C for 10-16 hours, and place the hawthorn core Stir-fry in a frying pan until it is scorched black, set aside; shred Eucommia leaves and place in a frying pan, spray with 6% salt water with a mass percentage concentration of 50% of the mass of Eucommia leaves, then stir-fry for 30-60 minutes, Standby; Gynostemma pentaphyllum is placed in a constant temperature drying box and dried at 40-80°C for 6-12h, and set aside; mulberry leaves are dried at 30-50°C for 4-8h, set aside; and then each of the above-mentioned treated Raw materials are pulverized and passed through an 80-mesh sieve to obtain coarse powder, which is set aside;

[0023] Step 2. Use an adjust...

Embodiment 1

[0028] A feed additive for fattening sheep, in which the mass percentage of hawthorn powder is 28%, the mass percentage of Eucommia leaf powder is 32%, the mass percentage of Gynostemma pentaphyllum powder is 21%, and the mass percentage of mulberry leaf powder is 21%, The quality of adding nano zinc oxide is 1% of the total amount of hawthorn powder, eucommia leaf powder, Jiaogulan powder and mulberry leaf powder.

[0029]The preparation steps of the feed additive for fattening sheep are as follows:

[0030] Step 1. Take hawthorn, eucommia leaves, Gynostemma pentaphyllum and mulberry leaves from the raw materials, then separate the hawthorn core and meat, put the hawthorn meat in a constant temperature drying oven and dry at 60°C for 10 hours, and put the hawthorn core in a frying pan Stir-fry until charred, set aside; shred Eucommia leaves, put them in a frying pan, spray with 6% saline water, the mass of salt water is 50% of the mass of Eucommia leaves, then stir-fry for 60...

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PUM

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Abstract

The invention discloses a feed additive for a fattening sheep. The feed additive comprises the following components by mass percent: 28-32% of hawthorn powder, 28-32% of eucommia bark leaf powder, 18-22% of gynostemma pentaphylla powder, 18-22% of mulberry leaf powder and nano-zinc oxide accounting for 1-1.5% of the total addition amount of the hawthorn powder, the eucommia bark leaf powder, the gynostemma pentaphylla powder and the mulberry leaf powder, wherein the hawthorn powder comprises hawthorn pulp powder and hawthorn kernel powder in the mass ratio of 3 to 1. According to the feed additive, the hawthorn powder, the eucommia bark leaf powder, the gynostemma pentaphylla powder and the mulberry leaf powder are combined with the nano-zinc oxide capable of promoting nutrient absorption of the organism, and the mixture ratio is optimized by the functional complementation principle, so that the production performance of the fattening sheep is improved and the quality of sheep meat is also improved. The feed additive does not contain antibiotics, is healthy and green, and is simple to prepare, lower in production cost and wider in application prospect.

Description

technical field [0001] The invention belongs to the technical field of feed additives, and mainly relates to a feed additive for fattening sheep. Background technique [0002] With the development of my country's economy, mutton is accepted by more and more people because it is more beneficial to health and gradually becomes the main meat food in people's life. Fattening sheep determines the size of sheep groups and the quantity of sheep and mutton that provide market commodities. In order to improve the economic benefits of raising sheep, the key is to improve the feed conversion efficiency of fattening sheep, that is, to improve the digestibility and utilization rate of feed, and to increase the daily weight gain. In the actual production of the sheep industry, the phenomenon of low feed conversion efficiency and slow weight gain of fattening sheep occurs from time to time due to improper disease prevention and feeding management, which reduces the economic benefits of...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K1/175A23K1/18
Inventor 李元晓王玉琴王占彬李旺何万领杨建英庞有志刘玉峰吴秋珏刘宁王建平张小辉祁艳霞杨又兵白俊艳张自强刘玉梅
Owner 民勤县德福农业科技有限公司
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