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Preparation method of hericium erinaceus powder

A technology of Hericium erinaceus powder and Hericium erinaceus, which is applied in the field of preparation of Hericium erinaceus powder, can solve problems such as high yield of Hericium erinaceus, waste of leftover resources, and difficult storage of Hericium erinaceus, so as to enhance human immunity , the production line is simple, and the effect is suitable for promotion and use

Inactive Publication Date: 2013-07-17
LUOYANG CHUNKUI AGRI DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In order to fundamentally solve the problem of high yield and poor harvest of Hericium erinaceus, solve the situation that Hericium erinaceus is difficult to store and rot and suffer losses, and solve the waste of resources of Hericium erinaceus leftovers, in order to make full use of the nutritional value of Hericium erinaceus, increase Utilization of leftovers, increase added value, a preparation method of Hericium erinaceus powder has been invented, which solves the technical problem that has been difficult to solve for a long time

Method used

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  • Preparation method of hericium erinaceus powder
  • Preparation method of hericium erinaceus powder

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Experimental program
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Embodiment 1

[0020] One side of the rinsing machine 1 is provided with a drying box 2, one side of the drying box 2 is provided with a first conveyor belt 3, the other side of the first conveyor belt 3 is provided with a pulverizer 4, and the other side of the pulverizer 4 is provided with a milling equipment 5, A sieve is set inside the powder equipment 5, and the sieve is 40-200 mesh. The other side of the powder mill 5 is provided with a canning machine 6. A conduit is set between the outlet of the mill equipment 5 and the feed port of the can machine 6. A second conveyor belt 7 is set under the installed machine 6, a sterilization chamber 8 is set in the middle of the second conveyor belt 7, and an inspection platform 9 is installed on the other side of the second conveyor belt 7, and the surface of the inspection platform 9 is at the same level as the surface of the second conveyor belt 7 .

Embodiment 2

[0022] Select fresh, non-rotten Hericium erinaceus and leftovers, pour the raw materials of Hericium erinaceus into the rinse machine 1, add 3-5 times the water, rinse for 5-8 minutes, drain the water, and the raw materials of Hericium erinaceus are washed by the rinse machine 1. The discharge port enters the drying box 2, the baking temperature is set to 40-50 degrees, and the baking time is 6-8 hours. The dry material of Hericium erinaceus enters the first conveyor belt 3 through the discharge port of the drying box 2, and the first Conveyor belt 3 sends Hericium erinaceus dry material into grinder 4, and the shredded Hericium erinaceus material after pulverization enters milling equipment 5 through the discharge port of grinder 4, and adds directly purchased from the market in milling equipment 5 Special preservatives for edible fungi (Senbai preservatives, complex vitamin C derivative preservatives, nisin, lysozyme, one or a combination of them), accounting for 1%-2% of the...

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Abstract

A preparation method of hericium erinaceus powder comprises pouring the raw material hericium erinaceus into a washing machine, rinsing, drying in a drier, crushing in a grinding mill to obtain the hericium erinaceus powder of 40 - 200 meshes in the grinding mill, canning, sterilizing, testing on a test platform, and packing after the test is passed. The method solves problems of high yield but low income of the hericium erinaceus, unnecessary economic losses to people caused by difficult storage and thus decaying of the hericium erinaceus, and serious waste of leftover hericium erinaceus; and also increases utilization of the leftover hericium erinaceus and added values of the hericium erinaceus. The hericium erinaceus powder is easy to carry and convenient to eat, fully utilizes natural nutritional values of the hericium erinaceus, and is relatively conducive to human body's absorption, thereby enhancing human immunity. The method has advantages of simple production line, high production efficiency, low investment and high return, is economical and practical, has positive effects on environmental protection, is broad in market prospects, and thus is suitable for popularization and use.

Description

technical field [0001] The invention relates to the field of mushroom processing, in particular to a preparation method of Hericium erinaceus powder. Background technique [0002] Hericium erinaceus is a traditional and precious dish in China. It is tender, fragrant, and delicious. It is also known as the four famous dishes together with shark fin, bear's paw, and bird's nest. It looks like a golden monkey head, so it is called Hericium erinaceus, and it looks like a hedgehog, so it is also called hedgehog fungus. Hericium erinaceus is an incomparably delicious mountain delicacy. The meat is fresh and tender, mellow and delicious, with a unique fragrance and unique flavor. Edible mushrooms are listed as one of the Eight Great Mountain Treasures. Hericium erinaceus is rich in nutrients that are beneficial to the human body. It contains 26.3 grams of protein per 100 grams, which is twice that of shiitake mushrooms. It contains 8 kinds of amino acids needed by the human body ...

Claims

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Application Information

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IPC IPC(8): A23L1/28A23L1/29A23L33/00
Inventor 杨永庆
Owner LUOYANG CHUNKUI AGRI DEV
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