Electronic menu

Abstract

The invention relates to an electronic menu. Dish selection keys are distributed on the surface of a base plate of the electronic menu, the upper part of the base plate is provided with a traditional menu, the menu is composed of multiple pages, the menu part on each page is provided with a through hole corresponding to each dish selection key, the base plate on one side of the menu is provided with a sensor, and the sensor is used for identifying the current page number. The electronic menu is extremely similar to the traditional menu in appearance, a diner can voluntarily order dishes and submit orders without being assisted by waiters. The information, such as the name of the ordered dish, is transmitted to a kitchen through a wireless communication module built in the menu, such as WIFI (Wireless Fidelity) or requirements of other wireless frequency and protocol specifications, which is convenient for dish preparation. The electronic menu is particularly suitable for the dining peak period of restaurants, the menu is simple in dish ordering operation, the diner can order dishes just by lightly press the corresponding dish selection keys on the menu, so that mistakenly submitting orders caused by manual dish ordering is avoided; the electronic menu is simple in structure, longer in time of endurance and convenient to operate, and has no requirement of special training on the diner; the product has a liquid crystal display screen and a bankcard payment function, and the liquid crystal display screen can display the dish ordering information of the dinners, which is convenient for acknowledging the dish ordering data and also convenient for modifying the dish ordering data, thus, the dish ordering information is clear at a glance.

Description

technical field [0001] The invention relates to the technical field of recipes, in particular to an electronic traditional recipe with wireless ordering function, and in particular to its mechanical connection structure. Background technique [0002] The traditional ordering machine has its own ordering system, which is cumbersome to operate and requires training. After the diner reports the name of the dish they want to eat, the waiter will operate it on the ordering machine. The data is transmitted to the side dish terminal in the background, and the printer prints out the order information at the front desk, including the table number and the menu ordered. For the catering staff to garnish the dishes. [0003] The other is to put a tablet computer on each table as an ordering machine, and consumers choose their own dishes and place their own orders. The ordering information is also transmitted to the background side dish printer by wireless. This solution is expensive,...

AI Technical Summary

Problems solved by technology

This solution is expensive, the equipment consumes a lot of power, and the machine is often charged once a day

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