Pure white new hypsizigus marmoreus bacterial strain
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- SHANGHAI FINC BIO TECH INC
- Publication Date
- 2014-01-01
Smart Images
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Abstract
Description
【Technical field】
[0001] The invention relates to the technical field of edible fungi, more precisely, it relates to a new pure white mushroom strain. 【Background technique】
[0002] True Ji mushroom (Latin name Hypsizygus marmoreus), belongs to Basidiomycotina, Laminomycetes, Agaricaceae, White Mushrooms, and Amygium genus. Because it has a unique crab flavor, it is also called crab-flavored mushroom. . The initial artificial cultivation began in Japan around 1978. It is delicious, crisp and tender, and rich in nutrition. The product is also full of fragrance. True jiji mushroom is rich in vitamins and 17 kinds of amino acids, and the β-glucan extracted from the fruiting body has high anti-tumor activity. It is a low-calorie, low-fat health food.
[0003] As we all know, strains play a vital role in the factory cultivation of edible fungi. At present, there are two types of jiji mushrooms: brown and pure white. The pure white jiji mushroom is also called "white jade mus...