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70 results about "Pileus" patented technology

The pileus is the technical name for the cap, or cap-like part, of a basidiocarp or ascocarp (fungal fruiting body) that supports a spore-bearing surface, the hymenium. The hymenium (hymenophore) may consist of lamellae, tubes, or teeth, on the underside of the pileus. A pileus is characteristic of agarics, boletes, some polypores, tooth fungi, and some ascomycetes.

Process for manufacturing high-quality morchella strains

ActiveCN103907481ASolve technical problems of unstable outputStable outputHorticultureBiotechnologyMorchella
The invention discloses a process for manufacturing high-quality morchella strains. The process includes selecting acquisition time of morchella; screening high-quality strains; cultivating mycelia; manufacturing and cultivating mother strains; manufacturing and cultivating cultivated strains. The morchella is acquired in the seventh-tenth days when first or second crops of morchella are fruited in February or March of the second year of morchella planting under the conditions that morchella individuals are longer than or equal to 10cm and are shorter than or equal to 15cm, pilei of the morchella individuals are plump, ridges and pits on the pilei are completely spread and stipites of the morchella individuals are milky; the high-quality strains are ejected and screened step by step according to forms and colors of the pilei, colors and forms of the stipites, colors and quantities of spores and sclerotium growing ability of the strains. The process has the advantages that the yield of fresh morchella which grows from the high-quality morchella strains manufactured by the aid of the process is stable for three continuous years and is stabilized at about 80kg, the fruiting time is stable, the growing speeds of the individuals are similar to one another, and the technical problem of instable yields in current morchella industrial development can be solved.
Owner:LIJIANG ZHONGYUAN GREEN FOOD +1

Picking device with adaptive sucking disk, and adaptive sucking disk

The invention relates to a picking device with an adaptive sucking disk, and an adaptive sucking disk, and solves the technical problems that the sucking disk of an existing automatic picking robot for Agaricus campestris can not reliably suck a pileus which deviates from the vertical direction or can not suck the pileus which deviates from the vertical direction at all. The picking device comprises the adaptive sucking disk, a lateral supporting plate, a bracket and a rotary driving motor, wherein the lateral supporting plate is rotatably connected with the bracket through a bearing; the rotary driving motor is fixedly connected with the bracket; the output shaft of the rotary driving motor is fixedly connected with the lateral supporting plate; the adaptive sucking disk comprises a flexible sucking cup, a foundation bed, an air exhaust connection head and an air inlet connection head, wherein the foundation bed is provided with a central through hole; the air exhaust connection head is connected with the central through hole of the foundation bed; the air inlet connection head and the foundation bed are connected; the flexible sucking cup is provided with a plane part and a circle shaped raised part; the plane part of the flexible sucking cup and the foundation bed are fixedly connected; and the foundation bed of the adaptive sucking disk is fixedly connected with the lateral supporting plate through two connecting rods. The picking device can be widely used for picking Agaricus campestris.
Owner:AGRI INFORMATION INST OF CAS +1

Cultivation method of bottle planted needle mushroom

ActiveCN102860220ADevelopmentally consistentPromote steady developmentHorticultureHyphaPileus
The invention relates to the technical field of needle mushroom cultivation, in particular to a cultivation method of bottle planted needle mushroom. The cultivation method includes three steps, namely budding, restraining and growing. In budding, a control and regulation system with temperature, illumination and carbon dioxide concentration as the features and ventilation quantity as the whole selects appropriate parameter values to regulate and control needle mushroom hyphae. In restraining, wind restraining, light restraining and temperature restraining are organically combined to control growing height, stipe toughness and pileus size of sporocarps. In growing, carbon dioxide concentration is improved, and the needle mushroom with uniform and moderate pilei and vertical stipes can be obtained. The cultivation method reasonably uses illumination, temperature, humidity and carbon dioxide concentration to meet growth requirements of the needle mushroom at different stages by combining the growth characteristics of the needle mushroom, proportionally controls the whole production process, stabilizes product quality, enables the cultivated needle mushroom to be good in quality, stable in quality and consistent in growing, and enables the pilei of the needle mushroom to be uniform and moderate.
Owner:西充星河生物科技有限公司 +2

Method for cultivating cut flower glossy ganoderma

The invention discloses a method for cultivating cut flower glossy ganoderma. The method comprises the following steps of: culturing a stock culture, a stock culture and cultivated species of a ganoderma lucidum variety; loading a compost into a polypropylene cultivating bag, and sterilizing under a normal pressure or a high pressure; opening the mouth of the bag in a disinfected sterile room, inoculating the glossy ganoderma cultures, tightening the mouth of the bag, and placing into a culture room for culturing; after the bag is full of growing hyphae and the hyphae feel hard with hands, culturing glossy ganoderma outside; and culturing a fruiting body including performing emerging glossy ganoderma management, culturing of prosthecae and glossy ganoderma slices, and grafting of the prosthecae, coating a film on a pileus ventral face till the thickness and the hardness increase, and performing post-treatment on the cultivated cut flower glossy ganoderma to obtain the cut flower glossy ganoderma. The cultivated cut flower glossy ganoderma serving as fresh cut flowers or dry arranged flowers can be inserted into a flower vessel independently, and can be used together with other cut flowers. The stem length of the glossy ganoderma is 30-50 centimeters, glossy ganoderma stem and glossy ganoderma slices are red and bright, and the ventral face of the glossy ganoderma is free from tubes ejecting spores, and the cut flower glossy ganoderma can be soaked into water or stored for a long time. The treated cut flower glossy ganoderma is hard on the surface, is attractive in color and luster, and can be stored for a long time.
Owner:于春艳

Method for detecting stipe picking position of clustered oyster mushrooms

The invention discloses a method for detecting a stipe picking position of clustered oyster mushrooms, which comprises the following steps of: oppositely placing mushroom outlets of left and right rows of oyster mushroom culture bags on the ground, and performing high-angle shooting through a depth camera to obtain an RGB (Red, Green, Blue) color image and a depth image of a shot area; inputting the RGB color image into the YOLOv5 model, and outputting a rectangular bounding box to respectively surround the whole cluster of oyster mushrooms and the whole cluster of oyster mushroom stipes; processing the depth image matrix, and determining the growth direction of the oyster mushroom; for the whole cluster of oyster mushroom stipes surrounded by the rectangular boundary frame, the stipe picking position is the geometric center of the rectangular boundary frame; respectively calculating two-dimensional coordinates of stipe picking positions for the whole cluster of oyster mushrooms surrounded by the rectangular bounding box according to the growth direction of the oyster mushrooms; and substituting the depth image matrix to obtain a three-dimensional coordinate of the picking position of the whole cluster of oyster mushroom stipes. The method is not influenced by shielding of the stipes, the detection method for the stipes is good in robustness and high in accuracy, and damage to pilei in the picking process can be effectively reduced.
Owner:CENT SOUTH UNIV

Method for high-voltage electrostatic bacteriostasis of morchella vulgaris in greenhouse

InactiveCN111837802AWithout destroying quality nutritionCultivating equipmentsMushroom cultivationPlant virusPesticide residue
The mechanism of high-voltage electrostatic bacteriostasis is that after a high-voltage electrostatic generator is connected with a high-voltage direct-current power supply, an electrode generates corona discharge, an electrostatic field changes a biological field where bacteria survive, metabolism of the bacteria is influenced, and therefore the bactericidal effect is achieved. Therefore, many fungi and bacteria in the greenhouse are killed, some plant virus can also be passivated, and harm to the growth of the morchella esculenta is avoided. The method is suitable for the growth environmentof morchella esculenta, and bacteria are easy to breed. Morchella esculenta diseases caused by bacteria can often form pus mucus on the surfaces of stipes or pileus of ascomycetes, so that the probability of bacterial infection of the stipes, particularly the junctions of the stems and soil, is maximum; morchella esculenta bacterial diseases can be related to biting, boring and the like of pests,cross invasion and susceptible parts are formed, and the yield and taste of morchella esculenta can be affected by the occurrence of many bacterial diseases. The high-voltage static electricity can inhibit and guarantee the nutritional quality of the morchella esculenta, reduce the pollution of pesticide residues to soil and provide healthier green food for consumers.
Owner:管俊林

(Bosea sp.) Y4 and application thereof for accelerating Hypsizygus marmoreus(Peck)H .E .Bigelow to grow

The invention discloses (Bosea sp.) Y4 and application thereof for accelerating Hypsizygus marmoreus(Peck)H .E .Bigelow to grow, and relates to the biotechnology field of edible fungi. The (Bosea sp.)Y4 is collected in the China Center for Type Culture Collection with a collection number CCTCC NO:M 2019634, wherein a collection date is 16th, August, 2019, and a collection address is Wuhan University, China. The (Bosea sp.) Y4 is used for accelerating the Hypsizygus marmoreus(Peck)H .E .Bigelow to grow. Through bacteria solution culture, cultivation application and fruiting management, the Hypsizygus marmoreus(Peck)H .E .Bigelow in which the (Bosea sp.) Y4 is added is characterized in that a hypha growth rate is increased, the diameter of a sporocarp pileus is increased, a stipe is long, time for a bottle to be full is shortened and a bottle yield is increased. The growth rate of the Hypsizygus marmoreus(Peck)H .E .Bigelow can be effectively improved, the production period of the Hypsizygus marmoreus(Peck)H .E .Bigelow is shortened, the yield of the Hypsizygus marmoreus(Peck)H .E .Bigelow can be improved, a product is guaranteed to be environmentally-friendly, healthy and free frompollution, and the production efficiency and the social benefit of the Hypsizygus marmoreus(Peck)H .E .Bigelow can be improved.
Owner:QUFU NORMAL UNIV

Collybia albuminosa-based pileus size in-situ measurement method

The invention provides a pileus size in-situ measurement method based on termitomyces albuminosus. The method comprises the following steps: acquiring a thallus image, carrying out binarization to obtain a binarized image, and carrying out edge detection on the binarized image to obtain a pileus edge contour with interference; obtaining a center coordinate point of the pileus edge contour with interference and calculating a center coordinate value, obtaining an Euclidean distance between each contour point and the center coordinate point according to the center coordinate point and the center coordinate value, and screening and removing the contour points of which the Euclidean distances do not accord with a preset value to obtain a primary pileus edge contour; and obtaining the initial circle center and a plurality of contour distances between the preselected pixel points and the edge contour of the primary pileus, screening the plurality of contour distances to obtain a target pixel point and a target contour distance, then carrying out fitting to obtain a fitted pileus, and obtaining a real pileus size according to the fitted pileus. And the pileus size of the black skin termitomyces albuminosus is calculated through the automatically acquired thallus image, so that the measurement workload is reduced, and the measurement efficiency is improved.
Owner:JIANGXI AGRICULTURAL UNIVERSITY

Pleurotus geesteranus industrial cultivation method

The invention discloses a pleurotus geesteranus industrial cultivation method. The pleurotus geesteranus industrial cultivation method comprises the following steps of 1) mycelium culture, specifically, keeping the air temperature of a culture room at 24 + / -1 DEG C, controlling the CO2 concentration to be less than 2000 ppm+ / -50 ppm, enabling the air relative humidity to be 60%+ / -5%, and enabling the illumination intensity to be 0; 2) standardized bud pressing, specifically, rising the temperature to 24+ / -1 DEG C, removing a lantern ring, spraying atomized water to a bag opening, opening for ventilation to control the CO2 concentration to be less than or equal to 1000 ppm+ / -50 ppm, and starting humidification; (3) fruiting management, specifically, the atomized water is supplemented to the bag opening after the pileus diameter reaches 1.5 cm, the CO2 concentration is kept to be smaller than or equal to 1000 ppm+ / -50 ppm, the temperature is 22 DEG C+ / -1 DEG C, the air humidity is 80%+ / -5%, and after 24 hours, the pileus diameter reaches 4 cm; and 4) management in a period from ending of one flush of the pleurotus geesteranus to forming of another flush of the pleurotus geesteranus, specifically, after each flush of pleurotus geesteranus is harvested, timely cleaning pleurotus geesteranus roots, supplementing the atomized water to the bag opening, raising the temperature to 24 DEG C, reducing the air humidity to 70%, and culturing fungi for 10-15 days, and performing bud pressing and fruiting management of the next flush of pleurotus geesteranus according to the steps 2) and 3). According to the method, the commodity traits of a pleurotus geesteranus product can be significantly improved so as to improve the A-grade pleurotus geesteranus ratio.
Owner:CHONGQING ACAD OF AGRI SCI

Flammulina velutipes suitable for industrial cultivation and molecular identification method of flammulina velutipes

ActiveCN112266878AUniform Longitudinal PorosityMushroom roots are tightFungiMicrobiological testing/measurementBiotechnologyMicroorganism
The invention discloses a flammulina velutipes strain 'Nongwanjin No. 9', belongs to flammulina velutipes. The flammulina velutipes strain is preserved in China General Microbiological Culture Collection Center (CGMCC). The 'Nongwanjin No.9' strain provided by the invention has the quality characteristics of pure white mushroom body, small mushroom cap, inward curling, orderliness, uniformity, compact mushroom root, uniform longitudinal section pores, hard stipe and the like of the excellent flammulina velutipes strain. The conditions that the parent F0321 pileus is relatively thin and the stipe is relatively soft are improved; the defects that cultivation and management difficulty of another parent F0323 is high, and the defects of fungus covering, terminal bud and the like are easy to occur are overcome; the average yield per unit area of the strain is 12.9% higher than that of a control strain 'Nongwanjin No.8' (significant difference), and is 56.2% higher than that of a control strain 'Nongwanjin No.3' (significant difference). The 'Nongwanjin 9' commodity is good in appearance, suitable for market requirements, excellent in comprehensive performance and suitable for industrialproduction, and has a good popularization prospect.
Owner:FUJIAN AGRI & FORESTRY UNIV +1
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