113results about How to "Fruiting neatly" patented technology

The invention relates to a culture medium for golden mushroom and the cultivating method. The formulation and its proportion are: cotton-seed hull 30-40%, wood dust 30-40%, bran 25-30% and calcium carbonate 1%. Said cultivating method comprises following steps: (1) mixing cotton-seed hull, wood dust, bran and calcium carbonate, stirring evenly, mixing with water according to proportion of 1: 1.5, loading them into plastic bag, pressing lightly, fastening collar; (2) sterilizing and inoculating; (3) generating bacterium; (4) promoting bulbs; (5) cultivating; (6) inhibiting; (7) generating mushrooms; (8) harvesting. The method is characterized by short bacterium generating time, regular mushroom, high productivity and green product. The cultivating bag is covered with a plastic bag during mushroom generating period, which guarantees thorough medium growth and first-class quality.

The invention discloses a straw mushroom culture medium and a method for circularly cultivating straw mushrooms. The straw mushroom culture medium comprises 70 to 90 weight percent of Chinese medicament dreg, 10 to 30 weight percent of straws and a production increasing agent with the dose of 5 to 10 kg / m<3>, wherein the production increasing agent is prepared by mixing the following components in percentage by weight: 0.006 to 0.01 percent of vitamin B1, 15 to 20 percent of superphosphate, 40 to 60 percent of quick lime, 1.5 to 2 percent of magnesium sulfate, 0.2 to 0.4 percent of zinc sulfate, 0.2 to 0.3 percent of boric fertilizer, 0.2 to 0.4 percent of triacontanol and 22 to 37 percent of starch. By the straw mushroom culture medium and the method for circularly cultivating the straw mushrooms, resources can recycled; energy is saved due to short fermentation time of the medium; the medium can increase yield of the straw mushroom, can improve the quality of the straw mushroom and can increase the flavonoid content of the straw mushrooms; and by the multi-time circularly cultivating method, the utilization ratio of the medium is increased and production cost is reduced.

The liquid edible fungus strain producing process incldues the production of special mother strain and the production of liquid edible fungus strain in a culture pot. The culture medium is produced with potato, wheat bran and other agriculture products as main raw material; and the liquid edible fungus strain is produced through inoculating special liquid mother strain in the culture pot and culture for 2-4 days. The culture pot is computer controlled air stirring, electric heating, etc.

The invention discloses a cultivation material of pholiota nameko. The cultivation material is characterized in that pruned branches of fruit trees are adopted as main raw materials, bran, gypsum and sugar are adopted as auxiliary materials, and the water content of the cultivation material is 64%-65%. The content of the invention also comprises a manufacturing method of the cultivation material. Compared with the conventional cultivation material of hardwood chips, the cultivation material has two aspects of advantages that (1) the channel of the cultivation material is expanded, and the production cost is reduced; and (2) since the content of the protein of the chips of the fruit tree branches is commonly higher than the hardwood chips to be beneficial to growth of the pholiota nameko mycelium, in bag making, the adding amount of the bran and the sugar is saved, the pholiota nameko growing is neat, the yield is high and the quality is good. The cultivation material disclosed by the invention has the social benefit that the branch chips of the fruit trees are used for replacing the wood chips, so that a part of the contradiction between the bacterium and the forest can be relieved, the wastes are changed into valuables and the benefit to saving energy and reducing emission is achieved.

The invention relates to a method for artificially culturing fuscous dictyostelium boletes in mushroom houses, greenhouses, field and nursery. The method is characterized in that firstly bolete rods are cultured, then (1) the bolete rods are earthed up to culture mushroom in mushroom houses and greenhouses, fuscous dictyostelium boletes substance can be grown and developed to mature after 10-15 days of earthing; (2) the bolete rods are debagged and earthed up to culture mushroom in mushroom houses and greenhouses, and fuscous dictyostelium boletes substance can be grown and developed to mature after 20-25 days of earthing; (3) solid bolete strains are inoculated at the roots of tropical cash crops and flower plants planted in fields to culture mushroom, and fuscous dictyostelium boletes substance can be grown and developed to mature after 30-60 days of inoculation; artificial culture of fuscous dictyostelium boletes and the industrialization production of the fuscous dictyostelium boletes can be fast realized. The culture method is simple and convenient, the culture period is short and the fruiting is regular and the yield is high.

The invention discloses a method for preparing edible mushroom liquefied strains. The method comprises three steps, i.e. the purification and culture of primary strains, the preparation of sterilized water and the preparation and liquefaction of secondary strains. According to the method, the primary strains are cultured in a PDA (Potato Dextrose Agar)-enriched culture medium so as to obtain purified primary strains; the purified primary strains are segmented and are then inoculated into a water-soluble culture medium so as to obtain the secondary strains; and hyphae of the secondary strains are broken into pieces by using a high-speed strain crusher, and then, the secondary strains are added to the sterilized water and diluted, thereby obtaining the liquefied strains. The method has the advantages of simple process, simplicity and convenience in inoculation, quickness in strain growth, earliness in mushroom growing, good quality, high yield, high efficiency, low pollution risk, low investment and operating cost and good economic benefit. After the edible mushroom liquefied strains prepared by using the method are inoculated, the permeation of the strains is strong, and the strain growth is quick. Furthermore, the culturing and mushroom growing time of the edible mushroom liquefied strains is greatly shortened, the mushroom growing is orderly, the growing speed is high, and the yield is obviously increased.

The invention provides a method of producing Agrocybe aegerita strains by liquid culture and a preservation method of the Agrocybe aegerita strains. The method includes the steps and process parameters: liquid culture efficient strains are screened, namely the liquid culture strains with many pellets, uniform size and many surface burrs are optimally selected, the amount of culture pellets is 200-260 / ml, the pellets are 1.0-1.5mm in diameter, a shake-flask culture formula includes 1-3% of glucose, 2-4% of corn flour, 0.2-0.4% of yeast powder, 1.0-3.0% of wheat bran, 0.5-1.5% of KH2PO4 and 0.5-1.0% of MgSO4, with natural PH value, the culture medium formula for fermenting tank culture of Agrocybe aegerita liquid strains is provided, and process conditions for fermenting tank culture of Agrocybe aegerita liquid strains are established. The key technical problems of production of Agrocybe aegerita strains are solved by the production of Agrocybe aegerita strains by liquid culture; the production cycle is short, production cost is low, fruiting is even after inoculation, and management is facilitated.

The invention provides a culture medium for improving the bioconversion rate of edible fungi, a preparation method of the culture medium and a cultivation method of edible fungi. The culture medium comprises the following raw materials: 40-70% of cottonseed hulls, 5-15% of corncobs, 1-8% of soybean meal, 10-20% of wheat bran, 5-20% of waste germ bran and 1-5% of calcium carbonate. The culture medium provided by the invention for cultivating edible fungi can apparently shorten fungi growing period, increase the yield, and greatly improve the quality and taste; meanwhile, the waste germ bran is added to reduce environmental pollution caused by abandoning the waste germ bran, also appropriately reduce the dosage of the cottonseed hulls and the wheat bran in ingredients, accordingly reduce preparation costs, and have certain economic applicability.

The invention discloses a formula of a culturing material for culturing pleurotus nebrodensis and a culturing method of the pleurotus nebrodensis. The formula comprises the following components in percent by weight: 30-50% of shell, 30-50% of corncob, 10-15% of wheat bran, 10% of garlic, 1-2% of gypsum and 2% of lime. After the technical scheme is adopted, the high-yield formula has the following advantages that (1) the corncobs used in the material are leftovers in agricultural planting production, the purchasing cost of the culturing material is saved, and the cost risk for culturing the pleurotus nebrodensis is reduced; (2) the garlic not only provides partial nutrition needed by growth of the pleurotus nebrodensis, but also improves the disease prevention performance of the pleurotus nebrodensis, and is conductive to solving the practicality difficulty of easy disease attach of the pleurotus nebrodensis; (3) the biological efficiency under the same culturing production condition can reach more than 90%, and the yield is increased by 40-50% compared with the traditional material; (4) the diameter of the pileus of the pleurotus nebrodensis is large and the type of the pleurotus nebrodensis is good; and (5) the squaring is early and the fruiting is neat.

The invention relates to the field of mushroom cultivation technologies, in particular to a method for manufacturing edible mushroom solid liquefied strains. The method comprises the steps that first-level liquid strains are inoculated into a culture flask, and liquid spawn is obtained; a solid cultivation material is prepared, the liquid spawn is cultured in strain bottles, the cultivation temperature ranges from 22 DEG C to 25 DEG C, cultivation is conducted in a dark place, the cultivation humidity ranges from 50% to 60%, and the strains can grow full of the strain bottles after being cultured by 20-30 days; the strain bottles filled with the strains and having no infectious microbe are selected, and the strains are crushed in a pulverizer and inoculated into sterile water for direct production and inoculation. The method for manufacturing the edible mushroom solid liquefied strains has the advantages that the strain running speed is high and is 1 / 3 higher than that of solid strain running, 3-4 times of expansion inoculation are not needed, the strain contamination problem caused in the expansion inoculation process is solved, and time needed by expanding propagation is saved; growing points are more than the growing points of common liquid strains, strain running is uniform, the strain ages are consistent, produced mushrooms are orderly and good in quality, and fruit body yield can be improved by 20%-30%; sterile water is adopted for liquefying mycelia, molds and other infectious microbes can not grow, and contamination can be reduced by 5%-10%.

The invention discloses a mixed culture material for cultivation of eryngii mushroom. The mixed culture material consists of the following raw materials in percentage by weight in drying states: 10-20% of weed tree sawdust, 35-40% of corncob, 10-20% of bagasse, 15-25% of wheat bran, 3-8% of corn meal, 2-7% of soybean meal, 1-5% of calcium carbonate and 1-5% of lime; the water content of the mixed culture material after pre-wetting is 65+ / -1%, and the pH value is 7-9. The invention also designs a method for bagging the mixed culture material for cultivation of eryngii mushroom. The mixed culture material for cultivation of eryngii mushroom and the bagging method of the mixed culture material, designed by the invention, can be used for ensuring the production speed and color and luster of eryngii mushroom, improving the nutritive values of eryngii mushroom, reducing the cost and improving the yield.

The invention belongs to the technical field of edible mushrooms, and particularly relates to a white needle mushroom JK01 strain and application thereof. A needle mushroom provided by the invention is named JK01, is obtained by hybridizing a Taichangbai strain and a hybridized strain 19 serving as parents through systemic breeding, belongs to needle mushroom (Flammulina velutipes), and is collected in the Institute of Microbiology, Chinese Academy of Sciences (address: No. 3, 1# Yard, Beichen West Road, Chaoyang District, Beijing) with a collection number CGMCCNo.13877 on June 14, 2017. Compared with the prior art, the white needle mushroom JK01 strain provided by the invention has the advantages of short culturing period, consistent growth, high stress resistance, high yield, suitability for industrial cultivation, thick stems, superior shape characteristic, crispy mouthfeel, contribution to splitting and cooking of products, high comprehensive performance, and wide market prospect.

The invention discloses a production method of coralline hericium and belongs to the field of edible mushrooms. The production method of coralline hericium mainly comprises the following steps: propagating a parent breed which is cultured for 10-12 days under a dark condition that the temperature is 23-27 DEG C and the relative air humidity is 40-60%, performing amplification culture on an original breed which is cultured for 22-28 days under a dark condition that the temperature is 22-28 DEG C and the relative air humidity is 40-60% and a cultigen, and culturing coralline hericium, and further comprises fruiting management and other conditions. The invention further discloses a parent breed culture medium and an original breed culture material. The coralline hericium produced by the method is high in growth speed of mycelium, short in growth cycle, high in yield of fruiting bodies and high in biotransformation rate.

The invention provides a culturing medium for brown mushroom liquid spawn culturing and a culturing method of brown mushroom liquid spawn. The culturing medium is characterized by comprising bran fermentation culturing medial (g / L) components, wherein the components comprise 120 grams of bran, 15 grams of glucose and 2 grams of peptone. By the adoption of the culturing medium, quantity of the brown mushroom liquid spawn is improved to 32.043g / L from 1.543g / L, and spawn dry weight in a fermentation tank verification test reaches 38.486g / L. The culturing method satisfies requirements to novel mushroom types and edible mushroom new technology from people and the market. If the culturing method can be widely applied, large economical benefits and social benefits can be produced for sure.

The invention discloses a method for planting pure white needle mushrooms with chicken dung as a culture material. The planting method comprises the following steps: a strain is prepared; chicken dung is treated; the culture material is prepared; bottling and sterilization are carried out; inoculation is carried out; a mycelium is cultured; nutrition, humidity, temperature, light, air and other culture conditions are strictly controlled during a fruiting period; and the chicken dung which is accumulated for fermentation, spread out, sun-dried and ground is added to the culture material, so as to provide protein, mineral matter, carbohydrate and a plurality of nutritional ingredients needed by the growth of needle mushrooms. The formulation of the culture material is 78 to 93 percent of cotton seed hulls, 1 to 1.2 percent of sucrose, 0.5 to 1 percent of plaster, 1 to 1.2 percent of sucrose, 0 to 15 percent of chicken dung and 0 to 10 percent of wheat bran. A certain amount of quicklime is added during the preparation of the culture material, so as to avoid the pollution of undesired bacteria, diseases and insect pests and guarantee the edible safety of the needle mushrooms. The technical proposal has the advantages of promoting the accelerated growth of edible fungi, raising yield and shortening growing time.

The invention discloses a morchellaconica facility cultivation technology, and belongs to the technical field of edible fungus cultivation. The facility cultivation technology specifically comprises the following steps: building a mushroom shed, constructing ridge beds, carrying out sowing, building small arched sheds, supplementing a nutrient matrix, carrying out mycelium management and protection, carrying out mushroom acceleration, carrying out mushroom cultivation and carrying out harvesting. According to the invention, the influence of external environment to the growth of morchellaconicais effectively avoided by the facility cultivation of a greenhouse and the small arched sheds, fruiting is uniform, the fruiting rate is stable, the problems of low yield, long period and the like are solved, and an idea is provided for sustainable development of the morchellaconica industry.

The invention discloses a method for cultivating oyster mushroom by using banana stems, which is characterized by comprising: dewatering by compressing, cutting to make 1 to 3-centimeter-long fragments, drying in the sun to prevent deterioration in pile, soaking in aqueous solution of lime for 18 to 24 hours, washing with clear water, draining, and obtaining an oyster mushroom culture medium. Culture medium fermentation, oyster mushroom inoculation and cultivation management are performed by the conventional method, and the yield and quality of the cultivated oyster mushroom are high. In the invention, the problem of fruiting failure or extremely low yield in the conventional oyster mushroom cultivation by the banana stems is solved, the waste banana stem resources are utilized effectively as valuable materials, environmental pollution is relieved, banana-mushroom-fertilizer-banana circulation economy is developed, more ways of getting rich are provided for banana planters in banana producing areas to increase the income of the banana planters, and requirements of new socialist countryside construction are met.

A kind of special base material for mushroom which employing chicken droppings as raw material, comprising the following components: dry chicken droppings: 37-87.5%, urea: 7-23.6%, ordinary superphosphate: 1.2-14.8%, potassic fertilizer: 1.2-7.4% and gypsum: 2.5-22.5%. The component can add teschemacherite, and the weight percent of urea is adjusted to 3.2-11.1%, the weight percent of teschemacherite is 3.8-12.5%. The component can add oil cumic, and the weight percent of dry chicken droppings is adjusted to 12.5-56.3%, the weight percent of oil cumic is 6.3-50%. The process for producing the said special base material for mushroom concludes the drying and integrating of the chicken droppings, burdening and blending material.

The invention discloses a water-soluble culture medium for an edible fungus liquefaction strain, which is prepared from the following raw materials in parts by mass: 150-170 parts of white sugar, 17-19 parts of bean pulp, 26-30 parts of magnesium sulfate, 26-30 parts of potassium dihydrogen phosphate, 1-3 parts of defoaming agent and 550-580 parts of sterilized water by evenly mixing and stirring at 17-19 DEG C. The water-soluble culture medium for an edible fungus liquefaction strain is simple to prepare; and after an edible fungus liquefaction strain prepared from the culture liquid is inoculated, the strain has high permeability and high growth speed. Besides, through the culture of the edible fungus liquefaction strain, the fruiting time is greatly shortened, fruits grow regularly and quickly, and the yield is obviously increased.

The invention relates to the technical field of edible mushroom cultivation, and relates to an industrial phlebopus marginatus cultivation method. According to the industrial phlebopus marginatus cultivation method, holes are formed in the center of a bottle cap, so that good air permeability of a soil covering material is ensured, and hyphae grow normally; insufficient moisture when soil is covered is complemented conveniently; the water retaining capacity is high; early fruiting caused by wall climbing hyphae at the opening of a bottle during a mushroom culturing period is thoroughly inhibited; the fruiting quality is also reduced by 50 percent, so that nutrition consumption is reduced, the labor cost caused by thinning mushrooms is reduced, and high yield of the phlebopus marginatus is ensured.

The invention relates to an edible fungus cultivation medium containing waste feed as major ingredient and a preparation method of the edible fungus cultivation medium containing waste feed as major ingredient, and belongs to the technical field of edible fungus cultivation. The edible fungus cultivation medium containing waste feed as major ingredient contains the following ingredients: waste feed, wood dust or cottonseed hull, calcium superphosphate, urea, lime, magnesium sulfate, Mepartricin and calcium carbonate. The invention also provides the preparation method and the application of the edible fungus cultivation medium. As compared with the conventional cultivation media (such as cottonseed hull, wood dust and corn cob), the application of waste feed as cultivation medium for edible fungus cultivation can save materials and reduce cost.

The invention discloses a pleurotus nebrodensis liquid strain culture medium, comprising the following raw materials in parts by weight: 4-4.5 parts of bran, 2-2.5 parts of corn flour, 1.2-1.6 parts of soybean cake powder, 1.5-2 parts of glucose, 0.1-0.12 part of peptone, 0.1-0.12 part of KH2PO4, 0.05-0.06 part of MgSO4 and 0.01 part of VB1 in 100 parts of water. A propagation method of a pleurotus nebrodensis strain comprises the following steps: preparing a liquid culture medium; adjusting the pH value of the liquid culture medium; sterilizing, and inoculating solid strain seeds; cultivating and preparing a solid fungus bag medium; cultivating solid strains; and inoculating and cultivating a fruiting fungus bag. The liquid culture medium disclosed by the invention is abundant in raw material source, and low in price; and due to a solid-liquid-solid production mode, compared with a traditional complete solid culture method, hyphae are even in growth speed in the fungus bag, regular and consistent in fruiting, even in sporocarp size, good in mushroom shape, good in quality, short in fermentation cycle, high in yield, and high in economic benefits, and thus the method is very suitable for popularization in small and medium-sized enterprises and peasant households.

The invention relates to a phlebopus portentosus PP002 strain, and belongs to the technical field of edible fungi. The phlebopus portentosus PP002 belongs to boletinellaceae, phlebopus and is preserved in the China General Microbiological Culture Collection Center (CGMCC) on October 13, 2016, the preservation number is CGMCC No.13171, and the address of the preservation unit is the institute of microbiology of Chinese academy of sciences at number 3, number 1 yard, Beichen west road, Chaoyang district, Beijing city. The phlebopus portentosus PP002 strain has the advantages that liquid strain prepared from the strain is golden yellow in liquor color, small and dense in fungus ball and high in spawn running speed and can be used for inoculation after being cultured for 6-7 d; when the liquid strain is used for bag material cultivation, the fruiting culture time is short, order fruiting is achieved, the fruiting body yield is high, large-scale phlebopus portentosus production can be achieved, and a high application value is achieved; a fruiting body has the morphological characteristics that the pileus is brown, the stipe is yellow, the height is 4.5 cm to 6.5 cm, and the base is slightly expanded.

The invention discloses a facility cultivation technology of crop rotation of morchellaconica and carrot, and belongs to the technical field of edible fungus cultivation. The method specifically comprises the following steps: building a mushroom shed, constructing ridge beds, carrying out sowing, building small arch sheds, supplementing a nutrient matrix, carrying out mycelium management and protection, carrying out mushroom acceleration, carrying out mushroom cultivation and harvesting, planting carrots and carrying out harvesting. According to the invention, the facility cultivation with a greenhouse and the small arch sheds is utilized, so that the influence of external environment to the growth of morchellaconica is avoided, fruiting is uniform, the fruiting rate is stable, and a plurality of problems such as low yield, long period and the like are solved. Continuous cropping obstacles are solved through continuous cropping with carrots, and an idea is provided for the sustainabledevelopment of morchellaconica industry.

The invention discloses a preparation method of liquid fermentation spawns for industrial cultivation of agrocybe aegirit. The preparation method includes: activating solid spawns of the agrocybe aegirit, taking original inoculation blocks after aerial mycelia grow to positions 2-3cm away from the original inoculation blocks, inoculating the inoculation blocks into a shake flask containing a liquid culture medium, performing shaking culture till mycelium pellets appear, inoculating liquid spawns into a fermentation medium of a fermentation tank, feeding clean air at the temperature of 20-25 DEG C and culturing for 8-10 days so as to obtain the liquid fermentation spawns for industrial cultivation of the agrocybe aegirit. The preparation method is simple, production cycle is short, and the spawns are high in purity, strong in vitality, quick to germinate and suitable for extensive popularization and application.

The invention relates to the field of mushroom cultivation processes, in particular to a method for producing solid liquefied strains of oyster mushrooms. First-grade liquid strains are inoculated in culture bottles to obtain liquid strains through cultivation; a solid culture compost is prepared, the liquid strains are cultivated in strain bottles, the cultivation temperature ranges from 22 DEG C to 25 DEG C, light-shielding cultivation is performed, cultivation humidity ranges from 50% to 60%, and the strain bottles can be full of strains after cultivation for 20 to 30 days; the strain bottles full of strains and free of contaminating microbes are selected out, and the strains are smashed in a smashing machine and are inoculated in sterile water to directly produce strains. By means of the method, strain growing speed is high and can be 1 / 3 higher than the solid strain growing speed, inoculation expanding of three to four times is not needed, the contamination problems in the inoculation expanding process are decreased, and the time required by propagation expanding is saved; growing points are more than growing points of common liquid strains, strains are consistent in growing speed and are relatively consistent in age, fruiting mushrooms are relatively order and good in quality, and fruiting body yield can be improved by 20%-30%; the sterile water is adopted to liquefy hyphae, mould and other contaminating microbes do not grow, and pollution rate can be reduced by 5%-10%.

The invention discloses a hericium coralloides bacterial strain, called Xueyu tricholoma matsutake, belonging to the field of edible mushroom, wherein the bacterial strain is collected in the China General Microbiological Culture Collection Centre (CGMCC) on March 16, 2012 with the collection number of CGMCC No. 5906. The hyphae of Xueyu tricholoma matsutake of hericium coralloides grow fast, arerobust and has strong disease-resistant and contaminating bacteria-resistant capacity; and the Xueyu tricholoma matsutake disclosed by the invention is short in growth cycle, and capable of overgrowing a bacterial bag in 30-35 days after inoculation; additionally, the Xueyu tricholoma matsutake disclosed by the invention is high in yield, and high in biotransformation rate which can reach 50-70%.

The invention discloses regularly fruiting pleurotus nebrodensis belonging to edible mushroom field and a cultivation method thereof. Chinese agricultural pleurotus nebrodensis 5# bacterial strain of the pleurotus nebrodensis is preserved in the General Microorganism Center of China Committee for Culture Collection of Microorganisms at 12th December, 2014, and the preservation number is CGMCC No.10195. The cultivation method for the Chinese agricultural pleurotus nebrodensis 5# includes mother strain reproduction, stock culture, cultivated species culture, low temperature stimulation, fruiting management, harvesting and the like. The regularly fruiting pleurotus nebrodensis provides the new pleurotus nebrodensis bacterial strain and enriches the pleurotus nebrodensis variety; a fruit body of the Chinese agricultural pleurotus nebrodensis 5# is high in commodity value, the mushroom cover is steamed bread-shaped, the fruit body is hard and beautiful in appearance, the fruiting is regular, and the form consistency is high. The Chinese agricultural pleurotus nebrodensis 5# is suitable for agricultural culture, and each bag can produce 2 mushrooms.

The invention discloses a method for planting pleurotus nebrodensis by utilizing mulberry twigs. The method comprises the steps of processing the mulberry twigs, preparing a culture medium, bagging, inoculating, managing hairy fungus, managing produced pleurotus nebrodensis and harvesting; and the raw materials for planting pleurotus nebrodensis in ratio are as follows: 70-85% of mulberry twig scraps, 5-15% of bran, 5-10% of corn flour, 0.1-0.5% of urea, 0.1-0.5% of zinc sulphate, 0.1-0.5% of peptone, 1-2% of white sugar, and 1-2% of lime. Compared with the conventional pleurotus nebrodensis cultivated by using cottonseed hulls, a pleurotus nebrodensis cultivation formula and a cultivation method disclosed by the invention have the advantages that compared with the conventional cultivation material, the pleurotus nebrodensis yield achieved by using a cultivation material with the same proportion and the same mass is increased by 15-20%; the biotransformation rate is above 80%; the production cost is reduced by 30-50%; and the economic benefit is increased.