Coffee shelled melon seeds and preparation method thereof

A technology of melon seeds and coffee, which is applied in the field of food processing, can solve the problems of melon seeds with few flavors, no health benefits, and inability to meet people's consumption needs, and achieve the effect of delicious taste and strong coffee aroma

Inactive Publication Date: 2014-02-19
合肥昊康食品贸易有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the melon seeds sold in the market have few flavors and do not have health care effects, so they can no longer meet people's consumption needs.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018] A coffee melon seed is characterized in that it is made from the following raw materials in parts by weight (kg):

[0019] Guaziren 450, Coptidis 2, Atractylodes macrocephala 2, Ganoderma lucidum 3, Lotus leaf 4, Suanzaoren 2, Radix 2, Mingdangshen 1.5, Jichuan fried 2, apple peel juice 11, apple seed juice 13, instant coffee 5, mung bean powder 3. Malic acid 0.3, nutritional additive 4, yeast 0.4, olive oil 65, chicken skin 12;

[0020] The nutritional additive is made of the following raw materials in parts by weight (kg): egg liquid 9, long stem orchid 1.2, sycamore 1.5, green garlic 2, tofu 8, bean sprouts 4, coconut sugar 0.7, lactic acid bacteria 0.2;

[0021] The preparation method is as follows: (1) wash the bean sprouts, add 3-4 times of water to make a slurry, heat it on high heat and boil, add coconut sugar, stir until the coconut sugar is completely melted, add lactic acid bacteria when the temperature drops to 35-40°C, keep warm Ferment for 3-4 hours t...

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PUM

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Abstract

The invention discloses coffee shelled melon seeds and a preparation method thereof. The coffee shelled melon seeds are prepared from the following raw materials in parts by weight: 450-500 parts of shelled melon seeds, 2-3 parts of coptis chinensis, 1-2 parts of white atractylodes rhizome, 1.5-3 parts of lucid ganoderma, 4-5 parts of lotus leaves, 1-2 parts of wild jujube seeds, 2-3 parts of liverwort, 1-1.5 parts of changium smyrnioides, 2-3 parts of jichuan decoction, 10-11 parts of apple peel juice, 12-13 parts of apple seed juice, 4-5 parts of instant coffee, 2-3 parts of green bean powder, 0.2-0.3 part of apple acid, 3-4 parts of nutritional additives, 0.2-0.4 part of yeasts, 60-65 parts of olive oil and 10-12 parts of chicken skin. The coffee shelled melon seeds have rich coffee fragrance due to the addition of the coffee, have a refreshing function, are delicious in taste due to application of oil prepared by frying the chicken skin to the surfaces of the coffee shelled melon seeds, also have a healthcare function, and can achieve the effects of benefiting spleen and vital energy, nourishing yin and stomach, calming liver, removing toxins, warming kidney, enriching essence and relaxing bowels after being often eaten.

Description

technical field [0001] The invention belongs to the technical field of food processing, and relates to melon seeds, in particular to a coffee melon seed kernel and a preparation method thereof. Background technique [0002] Melon seeds are a kind of snack food widely loved by people. It is rich in protein, fat, vitamin B, D and other nutrients. However, the melon seeds sold in the market have few tastes, do not have health care effects, and cannot meet people's consumption needs. Contents of the invention [0003] The object of the present invention is to provide a coffee melon seed kernel and a preparation method thereof, which have the characteristics of unique flavor and rich nutrition. [0004] The technical scheme adopted in the present invention is: [0005] A coffee melon seed is characterized in that it is made from the following raw materials in parts by weight: [0006] Guaziren 450-500, Coptidis 2-3, Atractylodes macrocephala 1-2, Ganoderma lucidum 1....

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/36A23L1/30A23L33/105
CPCA23L25/00A23L27/00A23L33/10A23V2002/00A23V2200/30
Inventor 王庆元
Owner 合肥昊康食品贸易有限责任公司
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