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Strawberry seedling cultivation method

A cultivation method and strawberry technology, applied in the field of agriculture, can solve the problems of lack of high-quality strawberry seedling production technology, quality and yield decline, and strawberry species degeneration, so as to improve the survival rate of planting, increase yield and quality, and realize industrialization Effect

Inactive Publication Date: 2014-06-18
开县金地农业开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

One of the main reasons is the lack of production technology for high-quality strawberry seedlings. The traditional method of raising seedlings is used in production, which leads to serious virus accumulation, degeneration of original strawberry species, and a significant drop in quality and yield.

Method used

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Embodiment Construction

[0013] A method for cultivating strawberry seedlings, comprising the steps of:

[0014] (1) Disinfection of the female parent: select the stolons produced by the female strawberry seedlings in spring as explants, rinse with water, then soak and disinfect with 65% alcohol for 15-18 seconds, and then wash with sterile water;

[0015] (2) Primary culture: Cut out 0.3mm female strawberry shoot tips and insert them into the medium for primary culture for 53-58 days; the temperature of the primary culture is 23-25°C, and place it in the dark for 4-6 days before culturing , and then 10 hours of light per day, ultraviolet rays to disinfect the environment once a week;

[0016] (3) Proliferation and rooting culture: The strawberry seedlings cultivated in the first generation are proliferated and cultured. The cycle of proliferating and culturing is 30 days. After 2 cycles of proliferating and culturing, they are divided into individual plants, and then transferred to the cultur...

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Abstract

The invention discloses a strawberry seedling cultivation method which comprises four steps of Female parent disinfection, primary culture, propagation rooting culture and acclimatization culture. Aiming at the problem that a traditional strawberry seedling cultivation method enables original seed natures of strawberry to be degraded and quality and yield of the strawberry to be decreased, the strawberry seedling cultivation method for cultivating high quality strawberry seedlings is provided.

Description

technical field [0001] The invention belongs to the field of agriculture, and in particular relates to a method for cultivating strawberry seedlings. Background technique [0002] Strawberry is also called cranberry, raspberry, ground berry, etc. It is a kind of red fruit. Strawberry is a general term for plants of the genus Fragaria in the Rosaceae family, which belongs to perennial herbaceous plants. Strawberries are heart-shaped in appearance, delicious, red and tender, with juicy pulp and a special rich fruit aroma. Strawberries have high nutritional value and are rich in vitamin C, which can help digestion. At the same time, strawberries can also strengthen the gums, freshen the breath, and moisturize the throat. [0003] The growth of strawberries generally chooses slightly higher terrain, flat ground, convenient irrigation, good sunlight, and fertile soil. Before planting, the weeds in the ground should be completely removed, and enough base fertilizer should be ap...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01H4/00A01G31/00
Inventor 祁秋中
Owner 开县金地农业开发有限公司
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