Strawberry seedling cultivation method
A cultivation method and strawberry technology, applied in the field of agriculture, can solve the problems of lack of high-quality strawberry seedling production technology, quality and yield decline, and strawberry species degeneration, so as to improve the survival rate of planting, increase yield and quality, and realize industrialization Effect
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[0013] A method for cultivating strawberry seedlings, comprising the steps of:
[0014] (1) Disinfection of the female parent: select the stolons produced by the female strawberry seedlings in spring as explants, rinse with water, then soak and disinfect with 65% alcohol for 15-18 seconds, and then wash with sterile water;
[0015] (2) Primary culture: Cut out 0.3mm female strawberry shoot tips and insert them into the medium for primary culture for 53-58 days; the temperature of the primary culture is 23-25°C, and place it in the dark for 4-6 days before culturing , and then 10 hours of light per day, ultraviolet rays to disinfect the environment once a week;
[0016] (3) Proliferation and rooting culture: The strawberry seedlings cultivated in the first generation are proliferated and cultured. The cycle of proliferating and culturing is 30 days. After 2 cycles of proliferating and culturing, they are divided into individual plants, and then transferred to the cultur...
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