Quick-frozen food storage tank

Abstract

The invention discloses a quick-frozen food storage tank which comprises a tank body, a bottom plate, scaffold wheels, a refrigerating machine and push-and-pull hand rails, wherein the scaffold wheels are arranged at four corners of the lower plane of the bottom plate, the refrigerating machine is arranged on the upper plane of the bottom plate, the push-and-pull hand rails are fixed on the lateral surfaces of the bottom plate, the tank body is arranged on the refrigerating machine, a sliding glass window for performing sealing and unsealing is arranged on the tank body, and a control box is arranged on the lateral surface of the tank body and connected with the refrigerating machine through a control wire. The control box controls the refrigerating machine to perform refrigeration strictly according to different foods, specific temperatures in the tank body is ensured to achieve storage and refrigeration, nutritive value of foods is ensured, and the quick-frozen food storage tank moves conveniently.

Description

technical field [0001] The invention relates to a storage box, in particular to a quick-frozen food storage box. Background technique [0002] With the development of society, the use of food refrigerators is becoming more and more extensive. Traditional food refrigerators are composed of hard aluminum-plastic composite materials and foam insulation layers. There is no external source of cooling power, and the insulation depends on the performance of its own foam layer. The disadvantages are poor insulation performance, no power compensation, and various food refrigeration. The temperature is different, the previous refrigerators can only be fixed in a temperature range, lack of pertinence, and the refrigerators are not universal. Contents of the invention [0003] The object of the present invention is to provide a quick-frozen food storage box. [0004] The present invention is achieved by taking the following technical solutions: [0005] A quick-frozen food storage ...

AI Technical Summary

Problems solved by technology

Traditional food refrigerators are composed of hard aluminum-plastic composite materials and foam insulation layers. There is no external source of cooling power, and the insulation depends on the performance of its own foam layer. The disadvantages are poor insulation performance, no power compensation, and various food refrigeration. Different temperatures, the previous refrigerators can only be fixed in a temperature range, lack of pertinence, refrigerators are not universal

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