Bowel relaxing tea and preparation method thereof

A technology for moisturizing tea and raw materials, applied in the field of tea beverages, can solve problems such as damage to the stomach, organ damage, uneven quality, etc., and achieve the effect of easy absorption

Active Publication Date: 2014-09-17
胡伟斌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the market is basically dominated by artificially synthesized drugs, which have various varieties and uneven quality, most of which are expensive, and must be taken for a long time, and have different degrees of side effects on the human body over time.
Some botanical medicines and health care products in small quantities are either formulated unreasonably and the effect is not obvious enough, or a large number of laxatives are used to achieve the purpose of "diarrhea". Although these products have certain effects on some people, they cannot be stopped. Over time, it will damage the stomach and intestines, and even cause greater damage to other organs of the human body. Even if the formula is made of plants, it is generally in the form of granules or bags. When taking it, it needs to be brewed with wet water, and it will cause Unfavorable consequences of persistent stomach pain, causing greater suffering to the patient

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] (1) Weigh 0.5kg radish seed, 0.5kg wolfberry fruit, 0.5kg perilla seed, 0.5kg chrysanthemum flower, 0.5kg white hyacinth bean, 0.5kg light bamboo leaf, 0.2kg mangosteen fruit, 0.2kg pagoda tree flower, 0.5kg black plum, 0.5kg cassia seed kg, lily 0.2kg, kudzu root 0.2kg, hawthorn 0.2kg, peach kernel 0.2kg, licorice 0.2kg, malt 0.5kg, green tea 50g, wash with pure water and set aside;

[0048] (2) Except the flavoring agent, put all the raw materials into the extraction tank, add hot water at 50-90°C, quickly raise the temperature to 100°C, keep boiling for 20-40 minutes, then quickly draw out the extract, and cool it by plate Get advance solution 1;

[0049] (3) Then add hot water at 50-90°C to the extraction tank, rapidly raise the temperature to 100°C, and maintain the boiling state for 20-40 minutes, then quickly extract the extract, cool it with a plate to obtain extract 2, and mix with extract 1 Combine to obtain the total extract;

[0050] (4) Take 0.5kg of honey ...

Embodiment 2

[0055] (1) Weigh 1.5kg radish seed, 1.5kg wolfberry fruit, 1.5kg perilla seed, 3kg chrysanthemum flower, 1.5kg white lentil, 1.5kg light bamboo leaf, 0.8kg mangosteen fruit, 0.8kg locust flower, 1.5kg black plum, 1.5kg cassia seed , 0.8kg of lily, 0.8kg of kudzu root, 0.8kg of hawthorn, 0.5kg of peach kernel, 0.8kg of licorice, 1.5kg of malt, 800g of green tea, wash with purified water and set aside;

[0056] (2) Except the flavoring agent, put all the raw materials into the extraction tank, add hot water at 50-90°C, quickly raise the temperature to 100°C, keep boiling for 20-40 minutes, then quickly draw out the extract, and cool it by plate Get advance solution 1;

[0057] (3) Then add hot water at 50-90°C to the extraction tank, rapidly raise the temperature to 100°C, and maintain the boiling state for 20-40 minutes, then quickly extract the extract, cool it with a plate to obtain extract 2, and mix with extract 1 Combine to obtain the total extract;

[0058] (4) Take 5kg...

Embodiment 3

[0063] (1) Weigh radish seed 1kg

[0064] Lycium barbarum 1kg, perilla 1kg, chrysanthemum 2kg, white lentils 1kg, bamboo leaves 1kg, mangosteen 0.5kg, sophora japonica 0.5kg, black plum 1kg, cassia 1kg, lily 0.5kg, kudzu root 0.5kg, hawthorn 0.5kg, peach kernel 0.5kg , licorice 0.5kg, malt 1kg, green tea 250g, wash with pure water and set aside;

[0065] (2) Except the flavoring agent, put all the raw materials into the extraction tank, add hot water at 50-90°C, quickly raise the temperature to 100°C, keep boiling for 20-40 minutes, then quickly draw out the extract, and cool it by plate Get advance solution 1;

[0066] (3) Then add hot water at 50-90°C to the extraction tank, rapidly raise the temperature to 100°C, and maintain the boiling state for 20-40 minutes, then quickly extract the extract, cool it with a plate to obtain extract 2, and mix with extract 1 Combine to obtain the total extract;

[0067] (4) Take 1kg of honey and 10kg of white granulated sugar, add purif...

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PUM

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Abstract

The invention provides an intestine-lubricating tea and a preparation method thereof. The bowel relaxing tea mainly comprises raw materials of radish seed, Chinese wolfberry fruit, fructus perillae, chrysanthemum, white hyacinth bean, lophatherum gracile, fructus momordicae, pagodatree flower, smoked plum, cassia seed, lily, kudzuvine root, hawthorn, peach seed, liquorice, malt and green tea, and is slightly sweet and bitter, and is transparent without causing remarkable sedimentation. The invention further discloses a preparation method of the bowel relaxing tea. According to the preparation method, functional ingredients in a product are greatly reserved; the bowel relaxing tea is extracted from multiple Chinese medicinal herbs through compatibility, and all raw materials are from a catalogue of homology of medicine and food, and thus the bowel relaxing tea has main functions of clearing heat and improving eyesight, relaxing bowel, nourishing yin and moistening lung, helping produce saliva and slaking thirst, moving qi and removing food retention, and tonifying spleen and stimulating appetite.

Description

technical field [0001] The invention belongs to the technical field of tea beverages, and in particular relates to a tea for soothing intestines and a preparation method thereof. Background technique [0002] Many people have suffered from constipation. This unspeakable pain often makes people restless and unable to think about food and drink. Due to the further improvement of living standards, especially the changes in diet structure and lifestyle, almost all men, women, and children suffer from indigestion and constipation symptoms to varying degrees, and chronic constipation among middle-aged and elderly people is more common. Due to constipation, feces stay in the intestinal tract for too long, and the toxic substances such as ammonia, hydrogen sulfide, indole, and nitrosamines produced cannot be excreted in time, and are absorbed into the blood, causing certain harm to the body tissue; detrimental to physical and mental health. [0003] Medical research has proved tha...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 胡伟斌
Owner 胡伟斌
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