Skin nourishing and beautifying bamboo-flavored dried bean curd and preparation method thereof

Abstract

The invention discloses a skin nourishing and beautifying bamboo-flavored dried bean curd which is prepared from the following raw materials in parts by weight: 90-110 parts of black soy bean, 10-20 parts of mung bean, 20-30 parts of green soya bean, 7-8 parts of nutrition additive, 4-5 parts of flaky pastry, 7-8 parts of fresh snake flesh, 4-5 parts of celery, 4-5 parts of watermelon juice, 3-4 parts of carrot, 4-5 parts of canna starch, 2-3 parts of stachyose, 6-8 parts of passion fruit, 5-6 parts of lotus seedpod, 6-7 parts of frozen bean curd, 3-4 parts of daisy petals, 2-3 parts of lophatherum gracile, 0.5-1 part of oldenlandia diffusa, 2-2.4 parts of feather cockscomb seed, 0.7-1.5 parts of exocarpium and 0.7-2 parts of lycopodium clavatum. The invention discloses a skin nourishing and beautifying bamboo-flavored dried bean curd and a preparation process thereof. The added oldenlandia diffusa has functions of relieving lung heat dyspnea with cough, swollen sore throat and the like; the snake flesh is capable of relieving the fatigue of a human body, has functions of nourishing and beautifying skin and regulating metabolism of the human body, and is capable of enhancing the immunity after being taken for a long time.

Description

technical field [0001] The invention relates to a health-care dried bean curd, in particular to a skin-nourishing and beauty-enhancing bamboo-scented dried bean curd and a preparation method thereof. Background technique [0002] People's daily life is inseparable from food and beverages. People's requirements for taste, nutrition and special health care functions are gradually increasing. The types of beverages and foods on the market can no longer meet people's daily needs. Certain health-care food and beverages are increasingly favored by consumers. Contents of the invention [0003] The invention overcomes the deficiencies in the prior art, and provides skin-nourishing, beauty-enhancing bamboo-flavored dried tofu and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A skin-nourishing, skin-nourishing, bamboo-scented dried bean curd is made from the following raw materials in parts by weight: ...

AI Technical Summary

Problems solved by technology

[0002] People cannot do without food and beverages in their daily life. People’s requirements for their taste, nutrition and special health care functions are gradually increasing. The types of food can no longer meet people's daily needs. Foods and drinks with high nutrition and certain health care are more and more favored by consumers