Pig feed capable of preventing and treating flu

A technology for pig feed and influenza, applied in the field of pig feed, can solve the problems of impairing immune function, increasing the burden on the body, and enhancing stress response, etc., and achieve the effect of being suitable for digestion and absorption, increasing food safety, and reducing content

Inactive Publication Date: 2014-12-10
巨星农牧有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in order to improve the breeding efficiency, farmers feed high-energy and high-protein feeds to make them grow rapidly, while ignoring the physical health problems of pigs. Often when diseases come, many farmers often use a large amount of antibiotics and chemicals to avoid more losses. Synthetic drugs and high-dose vaccines are used as prevention and treatment options, which not only increase the cost, but also impair immune function due to the extensive use of antibiotics, weaken immunity, increase stress response, and increase the burden on the body. health risks

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A pig feed for preventing and treating influenza, the feed includes the following components in parts by weight:

[0019] 300 parts of sweet potato; 150 parts of corn; 100 parts of apple; 2 parts of acid; 1 part of methionine; 0.8 parts of tryptophan; 3 parts of salt; 3 parts of choline chloride; 3 parts of bentonite; 1.5 parts of multivitamins.

[0020] The fermented products of A. japonicus and O. chinensis are obtained in the following manner: after mixing the A. japonicus and O. chinensis in proportion, adding photosynthetic bacteria to ferment for 3-5 days.

[0021] The mango leaf extract is prepared in the following manner: after the mango leaves are dried and pulverized, 50% by volume ethanol is mixed with the pulverized mango leaves at a ratio of 4:1, and the mixture is heated at 72° C. The extraction is carried out for 2-3 hours to obtain the extract, which is concentrated and dried to obtain the mango leaf extract.

Embodiment 2

[0023] A pig feed for preventing and treating influenza, the feed includes the following components in parts by weight:

[0024] 350 parts of sweet potato; 100 parts of corn; 150 parts of apple; 1 part acid; 3 parts methionine; 0.1 part tryptophan; 5 parts salt; 1 part choline chloride; 5 parts bentonite; 0.5 parts multivitamin.

[0025] The fermented products of A. japonicus and O. chinensis are obtained in the following manner: after mixing the A. japonicus and O. chinensis in proportion, adding photosynthetic bacteria to ferment for 3-5 days.

[0026] The mango leaf extract is prepared in the following manner: after the mango leaves are dried and pulverized, 50% by volume ethanol is mixed with the pulverized mango leaves at a ratio of 4:1, and the mixture is heated at 72° C. The extraction is carried out for 2-3 hours to obtain the extract, which is concentrated and dried to obtain the mango leaf extract.

Embodiment 3

[0028] A pig feed for preventing and treating influenza, the feed includes the following components in parts by weight:

[0029] 320 parts of sweet potato; 130 parts of corn; 130 parts of apple; 1.5 parts of acid; 2 parts of methionine; 0.5 parts of tryptophan; 4 parts of salt; 2 parts of choline chloride; 4 parts of bentonite; 1 part of multivitamins.

[0030] The fermented products of A. japonicus and O. chinensis are obtained in the following manner: after mixing the A. japonicus and O. chinensis in proportion, adding photosynthetic bacteria to ferment for 3-5 days.

[0031] The mango leaf extract is prepared in the following manner: after the mango leaves are dried and pulverized, 50% by volume ethanol is mixed with the pulverized mango leaves at a ratio of 4:1, and the mixture is heated at 72° C. The extraction is carried out for 2-3 hours to obtain the extract, which is concentrated and dried to obtain the mango leaf extract.

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Abstract

The invention provides a pig feed capable of preventing and treating flu, belonging to the field of pig feed, and aiming at solving the problem that pigs are susceptible to the flu. The pig feed capable of preventing and treating the flu comprises the following components in parts by weight: 300-350 parts of sweet potatoes, 100-150 parts of corns, 100-150 parts of apples, 100-150 parts of broad beans, 80-100 parts of alternanthera philoxeroides ferment, 50-80 parts of duckweed ferment, 10-30 parts of mango leaf extract, 13-16 parts of calcium hydrophosphate, 10-15 parts of mountain flour, 1-2 parts of threonine, 1-3 parts of methionine, 0.1-0.8 part of tryptophan, 3-5 parts of table salt, 1-3 parts of choline chloride, 3-5 parts of bentonite and 0.5-1.5 parts of multi-vitamins. According to the pig feed capable of preventing and treating the flu, the varieties and the contents of materials are selected, so that the collocation of all nutrient substances in the feed is reasonable, the feed is suitable for digestive absorption of the pigs, the growth speed of the pigs is remarkably accelerated, the flu preventing and treating capability of the pigs is improved, and the food safety of pork is improved.

Description

[0001] technical field [0002] The invention relates to the field of pig feed, in particular to a pig feed for preventing and treating influenza. Background technique [0003] Swine influenza is an acute, contagious respiratory disease of pigs. It is characterized by sudden onset, cough, dyspnea, fever and rapid regression. Swine flu is a respiratory disease in pigs caused by a virus. Swine flu is caused by the influenza A virus (Influenza A virus), usually in pigs, and is highly contagious but usually not fatal. Autumn and winter are high-incidence periods, but they can spread throughout the year. Swine influenza is mostly identified as influenza C virus (influenza C virus), or one of the subspecies of influenza A virus. The virus can cause influenza outbreaks in pigs. Normally, humans are rarely infected with swine influenza viruses, but in 1988 there was a severe human-animal transmission of influenza. [0004] The incidence of swine flu is high, the incubation peri...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/16
Inventor 唐春祥
Owner 巨星农牧有限公司
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