Golden pheasant hatching method
A technology of golden pheasant and eggs, which is applied in the hatching field of golden pheasant, which can solve the problems of incubator temperature and humidity control, sanitation and operation management, low hatching survival rate of golden pheasant, and insufficient vitality of young chicks To achieve the effect of improving the survival rate of hatching, improving market competitiveness, improving resistance and life physique
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[0009] The present invention will be further described below with reference to the attached specific examples.
[0010] A method for hatching a golden pheasant according to an embodiment of the present invention comprises the following steps: placing eggs of a golden pheasant in a brooding room or a brooding box, and setting 1 to 4 incandescent lamps in the brooding room or the brooding box as heat sources, The humidity is set at 60-75%, the temperature is set at 37-38.2°C, the hatching time is 20-22 days, and the eggs emerge on the 22nd day. The average weight of the chicks after hatching is 18-22g. The temperature for the growth of 3-day-old golden pheasant chicks is set at 38°C, the temperature for the growth of 4- to 7-day-old golden pheasant chicks is set at 35°C, and the temperature for the growth of 8- to 12-day-old golden pheasant chicks is Set it to 33°C, and then lower it by 1°C every day. When it reaches the age of 20-25 days, it can leave the brooding room or the b...
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Abstract
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