Novel feed additive
A feed additive, a new type of technology, applied in animal feed, animal feed, application, etc., can solve the problem of single species, achieve the effects of reducing application, protecting and improving the ecological environment, and reducing the incidence of intestinal diseases
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Embodiment 1
[0043] 1. Screening and preparation method of compound probiotics
[0044] (1) Screening of Bacillus subtilis
[0045] Under sterile conditions, a number of commercially available Bacillus subtilis (Chaoyang Huaxing Biological Engineering Co., Ltd.: total number of viable bacteria 2 × 10 10 cfu / g) were screened for resistance to 0.3% pig bile salt and PH=3 acid to obtain the optimal strain, inoculated into 50mL LB liquid medium respectively, cultured with shaking at 220rpm at 37±1°C, and cultured at 0h, 2h, 4h, 6h, 8h, 10h, 12h, 14h, 16h, 18h, 20h, 22h, 24h, 26h, 28h, 30h, 32h, 34h, 36h, 38h, 40h, the OD value was measured at an absorbance of 600nm to obtain Bacillus subtilis The growth curve, the result is as follows figure 1 As shown, Bacillus subtilis from the late exponential growth period to the late stationary phase were inoculated into LB medium, and cultured at 37±1°C with shaking at 220rpm for 12±2h;
[0046] (2) Cultivation of Lactobacillus casei
[0047] Under ...
Embodiment 2
[0058] In the present embodiment, preparation method is identical with embodiment 1, comprises the following steps:
[0059] 1. Screening and preparation method of compound probiotics
[0060] (1) Screening of Bacillus subtilis
[0061] Bacillus subtilis (Beijing Xindimei Feed Technology Co., Ltd.: the total number of viable bacteria 2 × 10 10 cfu / g) After screening the optimal strains resistant to 0.3% pig bile salt and PH=3 acid, they were inoculated into 50mL LB liquid medium respectively, cultured with shaking at 220rpm at 37±1°C, and taken from the late stage of exponential growth to stable The Bacillus subtilis in the late stage were inoculated into LB medium respectively, and cultured with shaking at 220rpm at 37±1°C for 12h;
[0062] (2) Cultivation of Lactobacillus casei
[0063] Lactobacillus casei (Beijing Xindimei Feed Technology Co., Ltd.: the total number of viable bacteria 2 × 10 10 cfu / g) After selecting the optimal strain resistant to 0.3% pig bile salt an...
Embodiment 3
[0074] In the present embodiment, preparation method is identical with embodiment 1, comprises the following steps:
[0075] 1. Screening and preparation method of compound probiotics
[0076] (1) Screening of Bacillus subtilis
[0077] Bacillus subtilis (Beijing Xindimei Feed Technology Co., Ltd.: 2 × 10 10 cfu / g) After screening the optimal strains resistant to 0.3% pig bile salt and PH=3 acid, they were inoculated into 50mL LB liquid medium respectively, cultured with shaking at 220rpm at 37±1°C, and taken from the late stage of exponential growth to stable Bacillus subtilis and Bacillus subtilis in the late stage were inoculated into LB medium respectively, and cultured with shaking at 220rpm at 37±1°C for 14h;
[0078] (2) Cultivation of Lactobacillus casei
[0079] Lactobacillus casei (Chaoyang Huaxing Biological Engineering Co., Ltd.: 2 × 10 10 cfu / g) After selecting the optimal strain resistant to 0.3% pig bile salt and resistant to PH=3 acid, inoculate it into 100...
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