Mask fluid for tightening facial contour
A mask fluid and contouring technology, applied in the field of beauty cosmetics, can solve the problems of high surgical costs, negative effects, and inelasticity, and achieve the effects of promoting microvascular circulation, brightening skin tone, and preventing fat accumulation
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Embodiment 1-3
[0038]
[0039]
[0040] Preparation method: Mix the components in the above formula uniformly at room temperature.
[0041] Select 3 women aged 20-40 years old with a rounder face (baby fat) and use the formula of the present invention:
[0042] Usage example 1: Wang, female, 20 years old, with a rounder face and slightly fat. Using the liquid mask of the third formula of the present invention, after 15 minutes of use, clean the facial mask liquid, the lower forehead and cheeks began to appear lines ; Use it once a day, after 5 days of persistent use, the lower forehead and cheek lines will be distinct, and facial fat will be significantly reduced; after 10 days of persistent use, the lower forehead and cheek lines will be more distinct, with a firm V contour.
[0043] Usage example 2: Li, female, 25 years old, with a round face, using the liquid mask of the second formula of the present invention, after 15 minutes of use, clean the facial mask liquid, the lower forehead and cheeks ...
Embodiment 4-6
[0046]
[0047]
[0048] The selected L-carnitine of the present invention is also called L-carnitine Or transliterated carnitine, is a kind of amino acid that promotes the conversion of fat into energy. Red meat is the main source of L-carnitine and has no toxic side effects to the human body. The main physiological function of L-carnitine is to promote the conversion of fat into energy. Taking L-carnitine can reduce body fat and weight without reducing water and muscle. In 2003, it was recognized by the International Obesity Health Organization as the safest without side effects. Nutritional supplements for weight loss.
[0049] The selected Yanshanjiang extract in the present invention is obtained from Yanshanjiang after a hydrolysis reaction. Yanshan ginger has a pungent, astringent taste and a warm nature. It is mainly used for cold and painful heart and abdomen, fullness of chest and abdomen, indigestion, vomiting, diarrhea, and malaria. Modern medical research has confir...
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