Method for increasing hatching rate of artemia cysts after shelling
A technology of hatching rate and cysts, which is applied in animal husbandry and other fields, can solve the problem that Artemia cysts are no longer applicable, and achieve the effect of improving commodity attributes and high hatching percentage
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Embodiment 1
[0017] Taking Kazakh eggs as an example, the hatching of Artemia cysts after shelling and preservation is introduced.
[0018] Three groups of shelled Artemia cysts treated with sodium hypochlorite oxidation and dehulling were taken as experimental group 1, experimental group 2 and experimental group 3, respectively.
[0019] Three groups of unshelled Artemia cysts were taken as control group 1, control group 2 and control group 3, respectively. The three groups of control groups were directly stored under corresponding conditions without being placed in the protective medium.
[0020] The experimental group 2 and the experimental group 3 were respectively placed in the protective medium for preservation. The main components of the protective medium were glucose, lactose, and vitamin C. The concentration of glucose in the protective medium was 21 mg / L, the concentration of lactose was 13 mg / L, and vitamin C The concentration is 30mg / L, the salinity of the protection medium is...
Embodiment 2
[0028] Taking Russian eggs as an example, the hatching percentage of artemia cysts after shelling and preservation are introduced.
[0029] Three groups of shelled Artemia cysts treated with sodium hypochlorite oxidation and dehulling were taken as experimental group 1, experimental group 2 and experimental group 3, respectively.
[0030] Three groups of unshelled Artemia cysts were taken as control group 1, control group 2 and control group 3, respectively. The three groups of control groups were directly stored under corresponding conditions without being placed in the protective medium.
[0031] The experimental group 2 and the experimental group 3 were respectively placed in the protective medium for preservation. The main components of the protective medium were glucose, lactose, and vitamin C. The concentration of glucose in the protective medium was 18mg / L, the concentration of lactose was 12mg / L, and vitamin C The concentration is 25mg / L, and the salinity of the prote...
Embodiment 3
[0039] Taking unprocessed raw raw eggs as an example, the hatching percentage of Artemia cysts after shelling and preservation are introduced.
[0040] Three groups of shelled Artemia cysts treated with sodium hypochlorite oxidation and dehulling were taken as experimental group 1, experimental group 2 and experimental group 3, respectively.
[0041] Three groups of unshelled Artemia cysts were taken as control group 1, control group 2 and control group 3, respectively.
[0042] Another two groups of deshelled Artemia cysts treated by the above dehulling method were taken as control group 4 and control group 5 respectively, and were directly preserved without adding a protective medium.
[0043] The experimental group 2 and the experimental group 3 were respectively placed in the protective medium for preservation. The main components of the protective medium were glucose, lactose, and vitamin C. The concentration of glucose in the protective medium was 20 mg / L, the concentrat...
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