Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Albumen powder for improving organism immunity and preparation method of albumen powder

A protein powder and immunity technology, which is applied in food preparation, animal protein processing, plant protein processing, etc., can solve the problems of insufficient attention to product research and development investment, and achieve the enhancement of body immunity, good regulation and improvement, and food safety reliable effect

Inactive Publication Date: 2015-05-06
TIANJIN KAIYONG PHARMA
View PDF0 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, there are few studies on scientific compatibility research and process optimization of immune-enhancing foods, and insufficient attention has been paid to product research and development. Therefore, the development of functional foods with enhanced immunity has broad market prospects.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Albumen powder for improving organism immunity and preparation method of albumen powder
  • Albumen powder for improving organism immunity and preparation method of albumen powder
  • Albumen powder for improving organism immunity and preparation method of albumen powder

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A protein powder for improving the immunity of the body, the protein powder formula is as follows: (the percentages of each raw material are percentages by weight)

[0035] Soy Protein Isolate Powder: 75%

[0036] Whey Protein Concentrate: 20%

[0037] Tricalcium phosphate: 1%

[0038] Lecithin: 4%.

[0039] A preparation method of protein powder for improving body immunity, the steps are as follows:

[0040] (1) Pretreatment and sieving: Separate soybean protein powder, concentrated whey protein powder, lecithin, and tricalcium phosphate through a 60-mesh sieve to obtain a fine powder, and sieve to keep the fineness of each raw material consistent, which is conducive to product mixing More uniform, can also ensure the dissolution rate of the product;

[0041] (2) Weighing: Weigh soybean protein isolate powder, whey protein concentrate powder, lecithin, and tricalcium phosphate fine powder respectively according to the formula, and set aside;

[0042] (3) ...

Embodiment 2

[0046] A protein powder for improving the immunity of the body, the protein powder formula is as follows: (the percentages of each raw material are percentages by weight)

[0047] Soy Protein Isolate Powder: 85%

[0048] Whey Protein Concentrate: 13%

[0049] Tricalcium phosphate: 1%

[0050] Lecithin: 1%

[0051] A preparation method of protein powder for improving body immunity, the steps are as follows:

[0052] ⑴ Pretreatment and sieving: Separate soybean protein powder, whey protein concentrate powder, lecithin, and tricalcium phosphate through a 70-mesh sieve to obtain a fine powder. Keep the fineness of each raw material consistent through sieving, which is conducive to more uniform product mixing and can also ensure the dissolution rate of the product;

[0053] (2) Weighing: Weigh soybean protein isolate powder, whey protein concentrate powder, lecithin, and tricalcium phosphate fine powder respectively according to the formula, and set aside;

[0054] (3) ...

Embodiment 3

[0058]A protein powder for improving the immunity of the body, the protein powder formula is as follows: (the percentages of each raw material are percentages by weight)

[0059] Soy Protein Isolate Powder: 89%

[0060] Concentrated whey protein powder: 10%

[0061] Tricalcium phosphate: 0.5%

[0062] Lecithin: 0.5%.

[0063] A preparation method of protein powder for improving body immunity, the steps are as follows:

[0064] (1) Pretreatment and sieving: Sieve soybean protein isolate powder, whey protein concentrate powder, lecithin, and tricalcium phosphate through a 80-mesh sieve to obtain a fine powder. Keep the fineness of each raw material consistent through sieving, which is conducive to more uniform product mixing and can also ensure the dissolution rate of the product;

[0065] (2) Weighing: Weigh soybean protein isolate powder, whey protein concentrate powder, lecithin, and tricalcium phosphate fine powder respectively according to the formula, and set as...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to an albumen powder for improving organism immunity and a preparation method of the albumen powder. The albumen powder comprises the following components in percentage by weight: 75-89% of soy isolate protein, 10-20% of condensed whey protein powder, 0.5-1% of an antitackiness agent and 0.5-4% of lecithin. The preparation method comprises steps of pre-sieving, weighing and distributing, and mixing to obtain the product. The albumen powder provided by the invention is comprehensive in nutrition, safe and reliable to eat without dependence; and after being eaten often, the albumen powder is capable of improving organism immunity, increasing the ability of the organism for resisting the external pathogen infection and improving the life quality, can be used as a modern health food and has a wide market future.

Description

technical field [0001] The invention belongs to the field of protein powder preparation, in particular to a protein powder for improving body immunity and a preparation method thereof. Background technique [0002] Modern industrial civilization is developing rapidly. On the surface, people's living standards are improving day by day. However, the living environment of human beings is deteriorating, environmental pollution, and food pollution are becoming more and more serious; coupled with fast-paced, high-pressure, and irregular lifestyles, making Modern people's nutritional imbalance, accumulation of toxins, dysfunction of various body organs, weakened immunity, and latent various chronic diseases seriously threaten the health of modern people, and tumors are increasingly becoming a serious disease that threatens human life. [0003] In order to keep the human immune system in a normal working state and protect the body from the invasion of bacteria and viruses, the immun...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23L1/305A23J3/16A23J3/08A23L33/185
CPCA23J3/16A23J3/08A23V2002/00
Inventor 杨桂芝
Owner TIANJIN KAIYONG PHARMA
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com