Full-automatic meat slicing machine

Abstract

The invention discloses a full-automatic meat slicing machine, which comprises a translation motor (1), a straight-line motion mechanism (2), a longitudinal motor (3), a longitudinal straight-line motion mechanism (4), a shredding part (5), a meat block supporting plate (6), and a meat block (7), wherein the meat block (7) is placed on the meat block supporting plate (6); the straight-line motion mechanism (2) pushes the meat block (7) to move rightwards; the translation motor (1) drives the straight-line motion mechanism (2) to move transversely; and the longitudinal motor (3) drives the longitudinal straight-line motion mechanism (4) to move up and down, so as to cut the meat block (7) pushed by the longitudinal straight-line motion mechanism (4) into meat slices.

Description

technical field [0001] The invention relates to a sliced ​​meat cutting machine, in particular to a fully automatic sliced ​​meat cutting machine. Background technique [0002] Sliced ​​meat is a common cutting method for meat processing in the family. Most of the fresh meat is placed on the chopping board, and the fresh meat is held down with one hand, and the meat is shredded with a knife with the other hand. [0003] This manual processing method is too time-consuming, and it is difficult for non-professional chefs to cut meat slices with uniform thickness, resulting in some meat slices being fried and old, and some thicker meat slices not cooked through. For people who are in a hurry to cook, it is especially easy to cut their hands, causing unnecessary personal injury. [0004] A fully automatic meat cutting machine, only need to put the meat into the machine, it can quickly and automatically cut out thick and uniform meat slices, which will greatly improve people's qu...

AI Technical Summary

Problems solved by technology

[0003] This manual processing method is too time-consuming, and it is difficult for non-professional chefs to cut meat slices of uniform thickness, resulting in some slices of meat being fried, and some thick slices of meat are not cooked through

For those who are in a hurry to cook, it is especially easy to cut their hands, causing unnecessary personal injury

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