Chewing gum capable of eliminating halitosis

A chewing gum and mouth cleaning technology, applied in the field of chewing gum, can solve the problems of easy recurrence, lack of halitosis-removing chewing gum, recurrence of bad breath, etc., and achieve the effects of not polluting the environment, being convenient to eat, and scientifically proportioning

Inactive Publication Date: 2015-07-22
GUANGXI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the types of chewing gum in my country are full of beautiful things, but there is still a lack of chewing gum in terms of halitosis removal, and the existing halitosis removal chewing gum basically adopts the method of adding aroma substances to cover up bad breath, which is a temporary solution, not a permanent cure. After a period of time , bad breath still recurs
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Method used

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  • Chewing gum capable of eliminating halitosis

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A chewing gum for eliminating bad breath, which is prepared by weight ratio of the following raw materials: 12% of Chinese herbal medicine extract, 35% of gum base, 12% of xylitol, 6% of mannitol, 3% of protein sugar, and 0.006% of vitamin C powder , 0.3% citric acid, 0.2% fragrance, and the rest is water. The Chinese herbal medicine extract is prepared from 12 parts of perrin, 8 parts of licorice, 8 parts of coptis, 7 parts of rehmannia, 7 parts of paeonol, 3 parts of rhubarb and 3 parts of angelica.

[0018] Wherein, a kind of preparation method of the chewing gum of removing halitosis comprises the following steps:

[0019] 1) The preparation method of the Chinese herbal medicine extract: Weigh each component and wash, add 80 times of water, heat and decoct for 1.5 hours, extract at 45°C for 50 minutes, and filter to obtain the filtrate; take the filter residue and add 60 times water, and then leaching once, combined twice the filtrate, centrifuged to remove the sup...

Embodiment 2

[0024] A chewing gum for eliminating bad breath, which is prepared by weight ratio of the following raw materials: 10% of Chinese herbal medicine extract, 45% of gum base, 15% of xylitol, 5% of mannitol, 2% of protein sugar, and 0.005% of vitamin C powder , citric acid 0.2%, fragrance 0.5%, and the rest is water. The Chinese herbal medicine extract is prepared from 15 parts of perrin, 9 parts of licorice, 10 parts of coptis, 8 parts of rehmannia, 8 parts of paeonol, 5 parts of rhubarb and 5 parts of angelica.

[0025] Wherein, a kind of preparation method of the chewing gum of removing halitosis comprises the following steps:

[0026] 1) The preparation method of the Chinese herbal medicine extract: Weigh each component and wash, add 80 times of water, heat and decoct for 1.5 hours, extract at 45°C for 50 minutes, and filter to obtain the filtrate; take the filter residue and add 60 times water, and then leaching once, combined twice the filtrate, centrifuged to remove the su...

Embodiment 3

[0031] A chewing gum for eliminating bad breath, which is prepared by weight ratio of the following raw materials: 20% of Chinese herbal medicine extract, 30% of gum base, 10% of xylitol, 8% of mannitol, 4% of protein sugar, and 0.009% of vitamin C powder , citric acid 0.5%, fragrance 0.1%, and the rest is water. The Chinese herbal medicine extract is prepared from 8 parts of peylan, 6 parts of licorice, 5 parts of coptis, 6 parts of rehmannia, 5 parts of paeonol, 1 part of rhubarb and 2 parts of angelica.

[0032] Wherein, a kind of preparation method of the chewing gum of removing halitosis comprises the following steps:

[0033] 1) The preparation method of the Chinese herbal medicine extract: Weigh each component and wash, add 80 times of water, heat and decoct for 1.5 hours, extract at 45°C for 50 minutes, and filter to obtain the filtrate; take the filter residue and add 60 times water, and then leaching once, combined twice the filtrate, centrifuged to remove the super...

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Abstract

The invention discloses a chewing gum capable of eliminating halitosis and relates to the technical field of food processing. The chewing gum is prepared from the following raw material in percentage by weight: 10-20% of traditional Chinese herbal medicine extracts, 30-45% of a gum base, 10-15% of xylitol, 5-8% of mannitol, 2-4% of protein polysaccharide, 0.005-0.009% of vitamin C powder, 0.2-0.4% of citric acid, 0.1-0.3% of spice and the balance of water. The chewing gum is special in taste and is highly acceptable to customers with halitosis; the traditional Chinese herbal medicine components are used for achieving the synergistic effect; the chewing gum has the healthcare functions of clearing heat and removing toxicity, relieving swelling and pain, diminishing inflammation and inhibiting bacteria and freshening breath, is low in preparation cost and free of pollution to the environment and is integrated with the functions of preventing, treating and protecting environment.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a chewing gum for eliminating bad breath. Background technique [0002] Chewing gum is based on natural gum or glycerin resin as a colloid, adding syrup, mint, sweeteners, etc. to reconcile and suppress a kind of sugar for people to chew and chew in their mouths. It is generally used to freshen breath. Because the matrix of chewing gum is very viscous, it can remove food residues on the surface of the teeth, chewing movement, mechanical stimulation can increase the secretion of saliva, rinse the surface of the mouth, and have a certain effect of cleaning the mouth. Chewing gum can also promote facial blood circulation. Muscle exercise can promote the development of teeth and maxillofacial. Currently commercially available chewing gum generally does not possess health care function, if the function of health care is added in chewing gum, not only makes chewing gum possess...

Claims

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Application Information

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IPC IPC(8): A23G4/12A23G4/14
Inventor 黄承信
Owner GUANGXI UNIV
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