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272 results about "Natural gum" patented technology

Natural gums are polysaccharides of natural origin, capable of causing a large increase in a solution’s viscosity, even at small concentrations. They are mostly botanical gums, found in the woody elements of plants or in seed coatings. They are used in the food industry as thickening agents, gelling agents, emulsifying agents, and stabilizers, and in other industries as adhesives, binding agents, crystal inhibitors, clarifying agents, encapsulating agents, flocculating agents, swelling agents, foam stabilizers, etc.

Agronomic crop stalk medium density fiberboard using natural rubber and manufacturing method therefor

The invention provides a crop straw medium density fiberboard by natural gum. Raw materials of the medium density fiberboard comprise crop straw fiber, a bonding agent, a waterproof and lubricating agent and a flame retardant, wherein the bonding agent is natural gum and comprises plant gum and animal gum; the waterproof and lubricating agent is natural wax, stearic acid or stearate; and the flame retardant is non-toxic and harmless flame retardant. The mixture ratio for all the raw materials by weight percent is: 75 to 93 percent of the crop straw fiber, 1 to 8 percent of the bonding agent (dried), 0.5 to 8 percent of the waterproof and lubricating agent, and 5.5 to 23.5 percent of the flame retardant. All the raw materials are produced into a finished product through mixing, sizing, spreading, prepressing, hot pressing and edge cutting; and microwave is used for auxiliary heating in the hot pressing phase. The crop straw medium density fiberboard by the natural gum can realize complete degradation under natural condition after the medium density fiberboard is abandoned or destroyed without any nonreversible destruction to the environment, so the production and application of the crop straw medium density fiberboard realize complete sustainability and recyclability, and have significant realistic and historic significance.
Owner:张东旭

Coating sustained-released disposable fertilizer

The invention discloses a coating slow-release disposable fertilizer which consists of a coating formed by basis fertilizers and masking liquid on the surface of the basis fertilizers, wherein, the composition of the masking liquid on the coating is expressed according to the ratio of quality portions: 0.5-10 portions of humate, 0.1-2.5 portions of natural gum, 0.1-2.5 portions of modified starch, 5-20 portions of carbamide, 0.5-4 portions of zinc sulfate, 0.5-3 portions of manganous sulfate, 0.5-20 portions of green copperas, 0.5-1 portion of boric acid, 0.1-1 portion of sodium molybdate, 2.5-3 portions of organic acid regulators, 2.5-3 portions of ammonium citrate and 87.2-30 portions of water. The masking liquid is evenly coated on the particle surface of the basis fertilizers in a coating machine. Referring to the proposal of soil measurement and fertilizer preparation, the invention can adjust prescription flexibly, organize production quantitively, keeps the fertilizer effect tobe stable in a long time, reduces the slow-release cost, realizes the modification of three main nutrients of nitrogen, phosphorus and potassium and has complete functions of slow-releasing and synergy; besides, the fertilizer improves the utilization of the fertilizer and is suitable for mechanized application and standard production.
Owner:阎宗彪

Cable jacket rubber and preparation method

The invention relates to a cable jacket rubber and a preparation method, wherein the cable jacket rubber has high elastic resilience, softness and abrasive resistance at a low temperature. The cable jacket rubber is characterized in that a base material of the rubber is formed by mixing 30 to 50 weight percent of natural gum and 50 to 70 weight percent of cis-butadiene rubber; a vulcanizing system in a rubber compounding agent is a low-sulfur high-accelerant vulcanizing system, the addition of sulfur is 0.3 to 0.6 weight percent of that of the base material of the rubbere, the addition of the accelerant tetramethylthiuram disulfide is between 1.0 and 1.3 weight percent, the addition of the accelerant N-cyclohexyl-2-benzothiazole sulfonamide is between 1.8 and 2.2 weight percent, and the addition of the accelerant diphenyl disulfide benzothiazole is between 0.6 and 0.9 weight percent. The cable jacket rubber has wide range of working temperature, and can be bent and distorted randomly without cracking at a long-term usage temperature of between 50 DEG C below zero and 70 DEG C, the impact elasticity is high and can reach 42 percent, the specific elongation is more than 350 percent, and the Akron abrasion loss is less than 2 percent, thus the cable jacket rubber is particularly suitable for wind-power generated electricity tower tube cables.
Owner:WUXI HUAMEI CABLE

Stabilized chewing gum base

Styrene butadiene rubber (SBR) is widely used as a chewing gum base in lieu of natural gums. It is necessary to protect chewing gum SBR with a food grade antioxidant stabilizer system. This invention discloses a chewing gum rubber composition (gum base) that utilizes carnosic acid from a Libiatae plant, such as rosemary or sage, as an antioxidant stabilizer. In the practice of this invention the chewing gum base also containg lecithin that can be used as an emulsifier for the carnosic acid. This invention more specifically discloses a chewing gum base comprising: (1) about 5 weight percent to about 95 weight percent of a rubbery elastomer; (2) about 0 weight percent to about 75 weight percent of an elastomer plasticizer selected from the group consisting of natural rosin esters and synthetic terpene resins; (3) about 1 weight percent to about 65 weight percent of a filler material; (4) carnosic acid, and (5) lecithin, wherein said chewing gum base is void of sweeteners. The subject invention also reveals a chewing gum base comprising: (1) about 5 weight percent to about 95 weight percent of a rubbery elastomer; (2) about 0 weight percent to about 75 weight percent of an elastomer plasticizer selected from the group consisting of natural rosin esters and synthetic terpene resins; (3) about 1 weight percent to about 65 weight percent of a filler material; (4) carnosic acid, and (5) lecithin, wherein said chewing gum base is void of flavoring agents. The present invention further discloses a chewing gum base comprising: (1) about 5 weight percent to about 95 weight percent of a rubbery elastomer; (2) about 0 weight percent to about 75 weight percent of an elastomer plasticizer selected from the group consisting of natural rosin esters and synthetic terpene resins; (3) about 1 weight percent to about 65 weight percent of a filler material; (4) carnosic acid, and lecithin, wherein said chewing gum base is void of colorants.
Owner:THE GOODYEAR TIRE & RUBBER CO

Sesame oil-free glue pudding and manufacturing method thereof

InactiveCN101606734AMany tricksSuitable for the needs of the massesFood preparationSugarFood flavor
The invention relates to a sesame oil-free glue pudding which is manufactured by the following materials by weight percent: 15%-25% of cooked black sesame, 40%-60% of skin jelly, 20%-40% of rock candy as well as 1%-5% of sugar osmanthus. The manufacture method includes the following steps of: 1) preparing the skin jelly; 2) preparing glue pudding stuffing; 3) preparing glue padding blanks; 4) boiling and processing; and 5) packaging and freezing finished products. The sesame oil-free glue pudding and the manufacturing method thereof have the advantages of low oil, low heat, richness of various natural collagen nutrition and hairdressing elements, fragrant and sweet as well as soft and glutinous taste, and multi-juices. The sesame oil-free glue pudding and the manufacturing method thereof innovate boldly according to the modern nutrition principle and health diet, consider the integrated demands of delicious food and health, and propagate the traditional Chinese snacks. The stuffing ofthe finished products can also be prepared into sesame cakes manufactured by glutinous rice served cold in summer by properly reducing the proportions of partial black sesame and rock candy, can be prepared into frozen food like double-flavor and double-layer cakes manufactured by glutinous rice served cold in summer by increasing less cooked walnut powder. The sesame oil-free glue pudding has a plurality of types, is simple and convenient, and is suitable for public needs.
Owner:童跃斌
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