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3 results about "Lactitol" patented technology

Lactitol is a sugar alcohol used as a replacement bulk sweetener for low calorie foods with approximately 40% of the sweetness of sugar. It is also used medically as a laxative. Lactitol is produced by two manufacturers, Danisco and Purac Biochem.

A water-soluble florfenicol powder and a method for preparing the same

ActiveCN118680912BActive agentEfficacy
The application belongs to the technical field of veterinary drug preparation, and particularly relates to a water-soluble florfenicol powder and a preparation method thereof. The water-soluble florfenicol powder is prepared from the following components by weight: florfenicol 20-25 parts, folium isatidis flavones 3-8 parts, a composite dispersion carrier 30-35 parts, hydroxypropyl-beta-cyclodextrin 10-15 parts, a surfactant 6-8 parts, and lactitol 3-5 parts. The water-soluble florfenicol powder prepared by adopting florfenicol and folium isatidis flavones as the effective components and cooperating with specific excipients has high in-vitro dissolution rate, can effectively improve the bioavailability and treatment effect, and has excellent storage stability, and can maintain the drug efficacy and chemical integrity even under long-time storage or specific conditions, and is not prone to degradation or deterioration.
Owner:SHANDONG JIJITANG BIOENGINEERING CO LTD

Environment-friendly dust recovery device for lactitol production

The utility model discloses an environmental protection type dust recovery device for lactitol production relates to dust processing technical field, the utility model discloses a top frame, the top frame top fixedly connected with controller, the top frame inner wall is provided with the sieve mechanism, the sieve mechanism bottom is provided with the collection mechanism, the sieve mechanism includes motor fixed support, motor fixed support top fixedly connected with motor, the motor bottom output passes through the connecting rod fixedly connected with the transmission shaft, the transmission shaft bottom fixedly connected with connecting rod no.
Owner:JIANGSU XIANZHUO FOOD SCI & TECH CO LTD

Composition of probiotics and traditional chinese medicines for treating insomnia and use thereof

PCT designated stageWO2026145472A1BiotechnologyStaphylococcus lactis
A composition for treating insomnia, comprising a probiotic complex and traditional Chinese medicine components. The probiotic complex comprises Lactobacillus plantarum, Bifidobacterium lactis, Lactobacillus crispatus, Lactobacillus acidophilus, Lactobacillus rhamnosus, Bifidobacterium bifidum, Lactobacillus reuteri, Lactobacillus casei, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus fermentum, Lactobacillus gasseri, Lactococcus lactis, Bifidobacterium longum, Lactobacillus salivarius, Bifidobacterium breve, Streptococcus thermophilus, Lactobacillus paracasei and Lactobacillus helveticus. The traditional Chinese medicine components are semen ziziphi spinosae, bulbus lilii, poria, semen nelumbinis and mori fructus. The composition may further comprise prebiotics selected from L-arabinose, β-glucan, inulin, erythritol, lactitol, vitamin C and γ-aminobutyric acid. The composition can be used for preparing pharmaceutical or food formulations, such as solid beverages, chewable tablets or oral lozenges. Clinical observation shows that the composition has the effect of relieving insomnia.