The invention provides a preparation method of anti-inflammatory soothing and repairing microspheres based on
Trichoderma reesei-
Lactobacillus johnsonii two-stage
fermentation. According to the preparation method,
Trichoderma reesei
fermentation products,
Lactobacillus johnsonii metabolites, specific
plant active ingredients and
mussel mucoprotein are included. According to the invention, the
mussel mucoprotein-
trichoderma reesei-
lactobacillus johnsonii ternary synergistic anti-inflammatory antibacterial
system microspheres are innovatively constructed, the targeted
delivery efficiency of active ingredients is remarkably improved through the adhesion characteristic of
mussel mucoprotein, and the technical bottlenecks of poor permeability and short action time of a traditional anti-inflammatory preparation are solved. A multi-strain synergistic
fermentation process is adopted, beta-
glucan secreted by
trichoderma reesei and short-chain
fatty acid generated by
lactobacillus johnsonii generate a synergistic anti-inflammatory effect, and meanwhile, an enzymolysis technology is combined to realize efficient conversion of
plant active ingredients, so that the inhibition effect on key
inflammatory factors such as TNF-alpha and IL-6 is remarkably enhanced. According to the
system,
inflammatory pathways such as NF-kappa B and the like are regulated and controlled through multiple targets, the inflammatory reaction is reduced while the growth of
pathogenic bacteria is inhibited, a remarkable broad-spectrum antibacterial and anti-inflammatory synergistic effect is shown, and an innovative solution is provided for developing an efficient and safe anti-inflammatory antibacterial preparation.