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31 results about "Lactobacillus jensenii" patented technology

Lactobacillus jensenii is a normal inhabitant of the lower reproductive tract in healthy women. L. jensenii makes up 23% of vaginal microflora that is naturally occurring. It is also found on the skins of grapes at the time of their harvest. L. jensenii is sometimes used in producing fermented foods.

Micro-ecological vaginal bacterial agent as well as preparation method and application thereof

The invention provides a micro-ecological vaginal bacterial agent. The agent is prepared from a fermented liquid prepared from Lactobacillus crispatus and Lactobacillus jensenii through compatible fermentation. The invention further provides a preparation method of the micro-ecological vaginal bacterial agent. According to the method, Lactobacillus crispatus and Lactobacillus jensenii are mixed to be compatible, an enrichment culture medium is inoculated with the mixed bacterial liquid for enrichment culture, and an enrichment culture liquid is obtained; an enlargement culture medium is inoculated with the enrichment culture liquid for enlargement culture, and an enlargement culture liquid is obtained; a fermentation culture medium is inoculated with the enlargement culture liquid for fermentation culture, and the obtained fermented liquid is the micro-ecological vaginal bacterial agent. The micro-ecological vaginal bacterial agent is applied to preparation of drugs for preventing and treating gynecological diseases such as recurrent vaginitis or discharge abnormality. With the micro-ecological vaginal bacterial agent, the cure rate ranges from 88% to 98%, the effective rate ranges from 92% to 100%, the recurrence rate within three months ranges from 0 to 6%, and the adverse reaction rate is low, thereby proving that the micro-ecological vaginal bacterial agent is effective in treatment of various recurrent vaginitis.
Owner:汪金小

Mouth odor refreshing solid drink containing dendrobium officinale prebiotics and probiotics

The invention relates to the technical field of food, in particular to a mouth odor refreshing solid drink containing dendrobium officinale prebiotics and probiotics. Dendrobium officinale mannooligosaccharide is added as the prebiotic component, lactobacillus acidophilus, lactobacillus casei, lactobacillus jensenii, lactobacillus Raman, bifidobacterium longum, bifidobacterium breve, bifidobacterium ovale, bifidobacterium thermophilum, lactobacillus rhamnosus, streptococcus thermophilus and yeast are added for compounding to serve as the probiotic component, and then a compound vitamin component is added. The dendrobium officinale mannooligosaccharide and compound vitamin can promote the proliferation of compound probiotic components, rapidly change the structure of oral and intestinal flora, help repair buccal inflammation and damaged gastrointestinal mucosa, regulate the normal functions of the oral cavity, teeth and gastrointestinal tract, solve the causes of halitosis originated from oral factors and halitosis originated from non-oral factors, and can achieve the effect of mouth odor refreshing from the origin. The solid drink can be applied to in toothpaste, mouthwash, functional beverages and other products.
Owner:温岭市锦华铁皮石斛有限公司

Lactobacillus jensenii and application thereof for preparing vaginal bacteriostatic drugs

ActiveCN110540945AActive and stable biological propertiesAdhesionAntibacterial agentsAntimycoticsMicroorganismVaginal epithelial cell
The invention provides lactobacillus jensenii and application thereof for preparing vaginal bacteriostatic drugs. The lactobacillus jensenii is deposited in the China General Microorganisms CollectionCenter of China Committee for Culture Collection of Microorganisms, and the preservation number is CGMCC No. 14112. Research on the metabolic performance of the lactobacillus jensenii provided by theinvention discovers that, compared to ordinary lactobacillus jensenii, the strain has high lactic acid production capacity, high hydrogen peroxide production capacity, high bacteriostatic ability topathogenic bacteria, and outstanding vaginal epithelial cell adhesion ability. Based on the new properties discovered above, the invention determines a new use of the lactobacillus jensenii for preparing the vaginal bacteriostatic drugs, and the vaginal bacteriostatic drugs can realize treatment of a variety of bacterial vaginal diseases. The bactericidal agent provided by the invention has obvious effects on bacterial vaginal diseases, is safe and non-toxic, has good stability, and can be stored for a long time. The invention also relates to the use of the lactobacillus jensenii in drugs forprevention and/or treatment of gynecological diseases.
Owner:广东强基药业有限公司 +2

Hericium erinaceus protein-containing microbial preparation, as well as preparation method and application thereof

The invention discloses a microbial preparation and a preparation method thereof, in particular to a hericium erinaceus protein-containing microbial preparation and a preparation method thereof. The hericium erinaceus protein-containing microbial preparation is obtained by uniformly mixing hericium erinaceus protein extract and compound probiotics in the weight ratio ranging from 8:1 to 15:1; thecompound probiotics comprise a mixture of bifidobacteria, lactobacillus acidophilus, lactobacillus casei, lactobacillus jensenii, streptococcus faecalis, galactococcus and intermediate streptococcocciwhich are in the weight ratio of (1 to 2):(1 to 2):(1 to 2):(1 to 2):(1 to 2):(1 to 2):(1 to 2); the activities of the bifidobacteria, the lactobacillus acidophilus, the lactobacillus casei, the lactobacillus jensenii, the streptococcus faecalis, the galactococcus and the intermediate streptococcocci are 5*10<9> to 1*10<10> viable bacteria / g; the preparation method of the hericium erinaceus protein-containing microbial preparation comprises the steps which are shown in the specification; the microbial preparation disclosed by the invention can remarkably improve a gastrointestinal function; compared with using the compound probiotics, for example, the compound probiotics provided by the invention, singly, the microbial preparation has a remarkable synergistic assisting effect.
Owner:GUANGDONG INST OF MICROBIOLOGY GUANGDONG DETECTION CENT OF MICROBIOLOGY +1
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