Traditional Chinese medicine preparation for decreasing blood sugar

A traditional Chinese medicine preparation and blood sugar-lowering technology, which is applied in the direction of medical preparations containing active ingredients, drug combinations, and medical formulas, to achieve the effects of lowering blood sugar levels, improving patients' symptoms, and relieving pain

Inactive Publication Date: 2015-09-09
周宇晨
View PDF0 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, most of the treatment of hyperglycemia still relies on

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0013] Example 1

[0014] Weigh 100g white lentils, 30g star anise, 5g Chinese pepper, 15g emblica, 5g citron, 15g yellow mustard seeds 15g, raspberries 5g, burdock seeds 15g, arborvitae leaves 3g, fenugreek 9g, dodder 3g, green peel 9g, bamboo Ru 2g, Golden Buckwheat 8g, Centella asiatica 2g, Sterculia 7g, Elsholtzia 1g, Radix ginseng 5g, Plantain 1g, put it into the decocting utensil, add clean water that meets the standard of drinking water, and add more water than the medicinal surface 5~7cm is the degree; after boiling with a martial fire, decocting on a slow fire for half an hour, remove the medicine residue, and take the decoction and serve.

[0015] The above-mentioned Chinese medicine preparation is taken as follows: one dose is divided into 10 times, twice a day, 30 days as a course of treatment.

Example Embodiment

[0016] Example 2

[0017] Weigh 200g white lentils, 10g star anise, 15g Chinese pepper, 5g emblica, 15g citron, 5g yellow mustard seed, 15g raspberry, 5g burdock seed, 9g arborvitae, 3g fenugreek, 9g dodder, 3g green peel, bamboo Ru 8g, golden buckwheat 2g, centella asiatica 8g, stellate 1g, Elsholtzia vulgaris 7g, ginseng 1g, plantain 5g, put it into the decocting utensil, add clean water that meets drinking water standards, and add more water than the medicinal surface 5~7cm is the degree; after boiling with a martial fire, decocting on a slow fire for half an hour, remove the medicine residue, and take the decoction and serve.

[0018] The above-mentioned Chinese medicine preparation is taken as follows: one dose is divided into 10 times, twice a day, 30 days as a course of treatment.

Example Embodiment

[0019] Example 3

[0020] Weigh 150g white lentils, 20g star anise, 10g Chinese pepper, 10g emblica, 10g citron, 10g yellow mustard seed 10g, raspberry 10g, burdock seed 10g, arborvitae leaf 6g, fenugreek 6g, dodder 6g, green peel 6g, bamboo Ru 5g, golden buckwheat 5g, centella asiatica 5g, stellate 4g, Elsholtzia 4g, ginseng 3g, plantain 3g, put it into the decocting utensil, add clean water that meets drinking water standards, and add more water than the medicinal surface 5~7cm is the degree; after boiling with a martial fire, decocting on a slow fire for half an hour, remove the medicine residue, and take the decoction and serve.

[0021] The above-mentioned Chinese medicine preparation is taken as follows: one dose is divided into 10 times, twice a day, 30 days as a course of treatment.

[0022] Clinical Observation

[0023] 1. Clinical data

[0024] In January 2015, 60 patients with hyperglycemia in Hefei, Anhui Province were selected as treatment subjects, including 33 males and...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a traditional Chinese medicine preparation for decreasing blood sugar. The traditional Chinese medicine preparation is prepared from traditional Chinese medicinal materials comprising, by weight, 100-200 parts of white hyacinth bean, 10-30 parts of illicium verum, 5-15 parts of pepper, 5-15 parts of emblic leafflower fruit, 5-15 parts of citron, 5-15 parts of semen brassicae junceae, 5-15 parts of raspberry, 5-15 parts of burdock, 3-9 parts of cacumen biotae, 3-9 parts of fenugreek, 3-9 parts of semen cuscutae, 3-9 parts of pericardium citri reticulatae viride, 2-8 parts of caulis bambusae in taeniam, 2-8 parts of wild buckwheat, 2-8 parts of centella asiatica, 1-7 parts of sterculia scaphigera, 1-7 parts of herba elsholtziae, 1-5 parts of radix pseudostellariae and 1-5 parts of plantain herb. The traditional Chinese medicine preparation has obvious efficacy of reducing blood glucose level of diabetics, improving clinical symptoms and alleviating patients' pain, and the applied raw materials are low in cost and easy to obtain.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a traditional Chinese medicine preparation for lowering blood sugar. Background technique [0002] Sugar is one of the essential nutrients for our body. Most of the energy required for the activities of tissues and cells in the body comes from glucose. When people consume grains, fruits and vegetables, etc., they are converted into glucose through the digestive system and enter the blood, and then transported to the cells of the whole body. The source of energy, so blood sugar must maintain a certain level in order to maintain the needs of various organs and tissues in the body. The fasting blood glucose concentration of normal people is 4.1-6.0mmol / L. If the fasting blood glucose concentration exceeds 6.0mmol / L, it is called hyperglycemia. At this time, part of the glucose will be excreted with the urine, which is diabetes. [0003] With the improvement o...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A61K36/899A61P3/10
Inventor 不公告发明人
Owner 周宇晨
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products