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Dionysus chrysanthemum propolis seabuckthorn soft capsule and preparation method thereof

The technology of Bacchus chrysanthemum propolis and Bacchus chrysanthemum bee is applied in the directions of food forming, food science, application, etc., can solve the problems of no antibacterial, antiviral and antioxidant effects, low content of propolis, etc., and achieves improved safety and efficiency. Natural properties, enhancing and softening blood lipids, antiviral effect

Active Publication Date: 2018-04-24
FENGNAIBAO BENPU NANJING HEALTH FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the content of propolis in this invention is too low, and its main component is seabuckthorn fruit oil, which can reduce blood fat and regulate blood pressure, but has no antibacterial, antiviral and antioxidative effects

Method used

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  • Dionysus chrysanthemum propolis seabuckthorn soft capsule and preparation method thereof
  • Dionysus chrysanthemum propolis seabuckthorn soft capsule and preparation method thereof

Examples

Experimental program
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Effect test

specific Embodiment 1

[0028] Specific embodiment one: a kind of Dionysus chrysanthemum propolis seabuckthorn soft capsule, comprises capsule shell and capsule content, and the parts by weight of its capsule content is formed as follows: Dionysus chrysanthemum propolis extract 40%, seabuckthorn fruit oil 45%, seabuckthorn Seed oil 12%, beeswax 3%, among them, Dionysus propolis extract contains atipirin C and active phenolic acid, the chemical structure of atipirin C is: 3,5-diisopentenyl-4 -Hydroxycinnamic acid, the chemical structure of its active phenolic acid is: 3-[4-hydroxy-3,5-bis(3-methyl-2-butenyl)phenyl]-2-(E)-acrylic acid.

[0029] In this embodiment, the important components contained in the capsule contents are as follows: flavonoid content: ≧4.0%, atipirin C≧1.4%, linoleic acid 5.3-5.6%, linolenic acid 3.4-3.6%.

[0030] In this embodiment, the components of the capsule shell are gelatin and glycerin.

specific Embodiment 2

[0031] Specific embodiment two: a kind of Dionysus chrysanthemum propolis seabuckthorn soft capsule, comprises capsule shell and capsule content, and the parts by weight of its capsule content is formed as follows: Dionysus chrysanthemum propolis extract 37%, seabuckthorn fruit oil 48%, seabuckthorn Seed oil 13%, beeswax 2%, among them, Dionysus propolis extract contains atipirin C and active phenolic acid, the chemical structure of atipirin C is: 3,5-diisopentenyl-4 -Hydroxycinnamic acid, the chemical structure of its active phenolic acid is: 3-[4-hydroxy-3,5-bis(3-methyl-2-butenyl)phenyl]-2-(E)-acrylic acid.

[0032] In this embodiment, the important components contained in the capsule contents are as follows: 4.4% of flavonoids, 1.5% of atipirin C, 5.3% of linoleic acid, and 3.4% of linolenic acid.

specific Embodiment 3

[0033] Specific embodiment three: a kind of Dionysus chrysanthemum propolis seabuckthorn soft capsule, comprises capsule shell and capsule content, and the parts by weight of its capsule content is formed as follows: Dionysus chrysanthemum propolis extract 45%, seabuckthorn fruit oil 40%, seabuckthorn Seed oil 14%, beeswax 1%, among them, Dionysus propolis extract contains atipirin C and active phenolic acid, the chemical structure of atipirin C is: 3,5-diisopentenyl-4 -Hydroxycinnamic acid, the chemical structure of its active phenolic acid is: 3-[4-hydroxy-3,5-bis(3-methyl-2-butenyl)phenyl]-2-(E)-acrylic acid.

[0034]In this embodiment, the capsule contents contain important components by weight as follows: flavonoid content 4.51%, atipirin C≧3%, linoleic acid 5.4%, linolenic acid 3.5%.

[0035] Through animal eating this soft capsule, it is found that the serum triglyceride and total cholesterol level of the rats in the high dose group are significantly lower than that of ...

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Abstract

The invention provides a Dionysus chrysanthemum propolis seabuckthorn soft capsule and a preparation method thereof, comprising a capsule shell and a capsule content, and the weight parts of the capsule content are as follows: Dionysus chrysanthemum propolis extract 35-45%, sea buckthorn fruit oil 40-50%, seabuckthorn seed oil 10-15%, beeswax 1-5%, among them, Dionysus propolis extract contains atipirin C and active phenolic acid, and the chemical structure of atipirin C is: 3 ,5-diprenyl-4-hydroxycinnamic acid, the chemical structure of its active phenolic acid is: 3-[4-hydroxy-3,5-di(3-methyl-2-butenyl)phenyl ]‑2‑(E)‑acrylic acid. Seabuckthorn oil, which has the function of regulating blood lipid, is used to replace the general edible oil in the auxiliary materials, so as to reduce the impact of long-term use of oil on the human body. The sub-extraction method greatly improves the utilization rate of Dionysus chrysanthemum propolis.

Description

technical field [0001] The invention relates to a Dionysus chrysanthemum propolis seabuckthorn soft capsule and a preparation method thereof. Background technique [0002] The plant source of Brazilian Dionysus type propolis is Baccharis dracunculifolia DC. Its main components are isopentenyl derivatives of prenylated phenylpropanoids and p-coumaric acid. Contains the characteristic substance altipirin C; while Chinese propolis is mainly Populus propolis, which is characterized by high total flavonoid content; the active ingredients and mechanism of action of the two are different. [0003] The extraction process of propolis ethanol in the prior art is: in the group standard of China Bee Products Association "propolis production and ethanol extract processing specification", the pulverized propolis is added with 4 times the amount of 95% edible alcohol for impregnation, stirring for 48 hours, and standing After 24 hours of precipitation, the supernatant was concentrated und...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L33/00A23L21/20A23P10/30
Inventor 刘嘉
Owner FENGNAIBAO BENPU NANJING HEALTH FOOD CO LTD