Double-protein-peptide anti-fatigue solid beverage

A solid beverage and anti-fatigue technology, applied in the functions of food ingredients, food science, applications, etc., can solve the problems of reducing energy metabolites, increasing protein utilization, affecting exercise ability, etc., achieving reduced lactic acid production and fat energy supply The effect of increasing the ratio and promoting the recovery of lactic acid

Inactive Publication Date: 2016-04-20
CHONGQING DOUHAO BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] During the body's exercise, protein synthesis is inhibited, while skeletal muscle protein degradation, amino acid oxidation and gluconeogenesis are enhanced, resulting in increased protein utilization in the body, resulting in skeletal muscle damage and reduced energy metabolites, thereby affecting exercise capacity. to play

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A double protein peptide anti-fatigue solid beverage, its mass components consist of:

[0025] 10 parts of soybean oligopeptides, 15 parts of animal oligopeptides, 3 parts of L-carnitine, 50 parts of glucose, 2 parts of taurine, 0.5 parts of electrolytes, 0.5 parts of sweeteners, 3 parts of sour agents, 0.5 parts of spices, 15.5 parts of dextrin.

[0026] Preparation method: Mix all kinds of raw materials evenly with a mixer, and then pack them in 20g / bag.

[0027] How to use: 30 minutes or 1 hour before exercise, mix a bag of this solid drink with 100-200ml of pure water for drinking, which can effectively delay the occurrence of fatigue and enhance physical strength; after exercise, drink it with water in the same way to quickly restore physical strength .

Embodiment 2

[0029] A double protein peptide anti-fatigue solid beverage, its mass components consist of:

[0030] 15 parts of soybean oligopeptide, 15 parts of animal oligopeptide, 5 parts of L-carnitine, 40 parts of glucose, 1 part of taurine, 0.5 part of electrolyte, 1 part of sweetener, 3 parts of sour agent, 1 part of spice, 18.5 parts of dextrin.

[0031] The preparation method and usage method are the same as in Example 1.

Embodiment 3

[0033] A double protein peptide anti-fatigue solid beverage, its mass components consist of:

[0034] 15 parts of soybean oligopeptide, 10 parts of animal oligopeptide, 5 parts of L-carnitine, 41 parts of glucose, 2 parts of taurine, 0.5 part of electrolyte, 1 part of sweetener, 5 parts of sour agent, 0.5 part of spice, 20 parts of dextrin.

[0035] The preparation method and usage method are the same as in Example 1.

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PUM

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Abstract

The invention discloses a double-protein-peptide anti-fatigue solid beverage which is mainly prepared from soybean oligo-peptides (plant peptides), animal oligopeptides (animal peptides), L-carnitine, glucose, taurine, electrolyte, a sweetening agent, acidulant, spices and the like. The double-protein-peptide anti-fatigue solid beverage can be drunk before or after exercises. If the beverage is drunk before exercises, fatigue can be relieved or delayed, and body endurance is enhanced. If the beverage is drunk after excises, people can fast recover from the fatigue state. The beverage contains double protein peptides composed of the plant protein peptide and the animal protein peptide, nutrition and amino acid are more reasonable and balanced, a human body does not need digestion and can directly absorb the nutrition and amino acid to supplement a body nitrogen source, energy can be provided quickly, and the solid beverage has the function of accelerating muscle fatigue recovery, is high in nutritional value and facilitates health of the human body better.

Description

technical field [0001] The invention relates to the technical field of solid beverages, in particular to a double protein peptide anti-fatigue solid beverage. Background technique [0002] Fatigue is a complex physiological and biochemical process of the body. In 1982, the Fifth International Sports Biochemical Conference defined the concept of fatigue as: "The physiological process of the body cannot maintain its function at a specific level or each organ cannot maintain its predetermined exercise intensity. "The phenomenon that the body's exercise capacity is temporarily reduced due to physiological and biochemical changes caused by exercise is called exercise-induced fatigue. According to different parts of fatigue, fatigue can be divided into central fatigue, neuromuscular junction fatigue and peripheral fatigue. [0003] New scientific research shows that the main form of protein absorbed by the human body is not in the form of amino acids, but in the form of polypepti...

Claims

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Application Information

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IPC IPC(8): A23L2/39A23L2/52A23L2/60A23L33/18A23L33/125A23L33/10
CPCA23L2/39A23L2/52A23L2/60A23V2002/00A23V2200/33
Inventor邓小玲宁成勇宁发子
OwnerCHONGQING DOUHAO BIOTECH