A kind of cultivation method of pollution-free eggplant
A cultivation method, eggplant technology, applied in the field of eggplant cultivation, can solve the problems of affecting body function, eating bad stomach, etc., and achieve the effect of improving market competitiveness, good growth and disease resistance, and simple operation and management
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[0027] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.
[0028] A kind of cultivation method of pollution-free eggplant, comprises the following steps:
[0029] (1) Seed screening and soaking: select high-yield, disease-resistant and insect-resistant seeds, soak them in the soaking solution for 3 hours, take them out, and set aside for later use. The soaking temperature is 30-35°C;
[0030] The above soaking solution is made of the following raw materials in parts by weight: 80-120 parts of deionized water, 1-2 parts of spinach juice, 0.1-0.3 parts of fish scale powder, 0.1-0.3 parts of shrimp shell powder, 2-3 parts of peanut shell powder, apple cider vinegar Prepared by mixing 1-2 parts, 0.2-0.5 parts of citric acid, 2-3 parts of pomelo peel juice, 0.3-0.5 parts of bamboo lees, 0.6-0.8 parts of cucumb...
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