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Concentrate supplementing feed for preventing yellow fat of fattening sheep

A sheep and yellow fat technology, applied in animal feed, animal feed, additional food elements, etc., can solve the problems of small proportion of concentrated feed, high copper content, accelerated oxidation of feed, etc., to reduce economic losses, low prices, and reduce morbidity. rate effect

Inactive Publication Date: 2016-09-21
GANSU AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] ① Feeding time for fattening is too long: because feeding high-energy and high-protein feed destroys the growth law of the sheep itself, the sheep themselves are herbivorous animals, and the fattening of mutton sheep in house feeding itself belongs to sick fattening, and in order to achieve rapid growth of sheep Purpose, large amount of concentrate feed, small amount of forage feed, long-term overnutrition causes abnormal metabolism in the body, fatty liver and abnormal liver function cause abnormal bile secretion and metabolism, biliary blockage, bile is directly absorbed into the blood, resulting in jaundice.
[0004] ② Unreasonable feed ratio and unbalanced nutritional mix: In order to reduce the cost when preparing feed, many farmers do not use the ratio recommended by the manufacturer, and add more types of auxiliary materials. In addition to the lack of vitamins, it is difficult to ensure and balance other nutrients, and the lack of quality and quantity of forage supply leads to the occurrence of yellow fat.
[0005] ③Using pig feed to feed sheep: Pig feed is characterized by high oil content and high copper content, and the oil is mostly unsaturated fatty acids that are easy to absorb and oxidize. In addition, high copper has a strong catalytic oxidation effect, resulting in accelerated feed oxidation. Yellow fat is caused, and most of the pig feed is added with drugs, and some drugs are also easy to cause yellow fat

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] Corn: 42.00% Soybean meal: 12.00% Buckwheat flour: 10.00% Sweet sorghum 8.00% Cottonseed protein 6.00% Deseeded pepper meal: 6.00% Grape seed meal: 5.00% Seabuckthorn seed meal: 4.00% Gypsum powder: 2.00% 1% sheep Premix Feed: 1.00% Caramel Meal: 1.00% Salt: 1.00% Baking Soda: 0.90% Dicalcium Phosphate: 0.40% Ammonium Chloride: 0.40% Magnesium Aspartate: 0.10% Sheep Premix Core Feed: 0.20%.

Embodiment 2

[0040] Corn: 50.00% Buckwheat flour: 12.00% Soybean meal: 10.00% Sweet sorghum 7.40% Cottonseed protein 5.00% Grape seed meal: 4.00% Deseeded pepper meal: 3.00% Seabuckthorn seed meal: 3.00% Gypsum powder: 1.80% 1% sheep Premix feed: 1.00% Caramel meal: 0.80% Salt: 0.60% Baking soda: 0.40% Dicalcium phosphate: 0.40% Ammonium chloride: 0.40% Magnesium aspartate: 0.10% Sheep premix core material: 0.10%.

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PUM

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Abstract

The invention mainly relates to a concentrate supplementing feed for preventing yellow fat of fattening sheep in the livestock industry, in particular to a formula and a production process of the concentrate supplementing feed. The concentrate supplementing feed for preventing yellow fat of the fattening sheep is mainly characterized by being prepared from the following raw materials: maize, buckwheat middling, soybean meal, sweet sorghum, cottonseed protein, grape seed cake, de-seeded cayenne pepper meal, seabuckthorn seed meal, gypsum powder, 1 percent sheep premix feed, caramel meal, edible salts, sodium bicarbonate, calcium hydrophosphate, ammonium chloride, magnesium aspartate and a sheep premix core material. The concentrate supplementing feed disclosed by the invention has the advantages that yellow fat disease in the sheep raising process is better solved, thereby reducing economic loss of raising sheep and increasing economic benefits of raising households.

Description

technical field [0001] The invention belongs to the field of animal nutrition and feed science, and in particular relates to a concentrate supplement feed for preventing fattening sheep yellow fat. Background technique [0002] Sheep yellow fat is a very common disease in modern sheep. Sheep yellow fat is a pigmentation disease characterized by the yellow color of sheep body fat tissue, also known as "yellow fat". The main reasons are as follows: The following four factors cause: [0003] ① Feeding time for fattening is too long: because feeding high-energy and high-protein feed destroys the growth law of the sheep itself, the sheep themselves are herbivorous animals, and the fattening of mutton sheep in house feeding itself belongs to sick fattening, and in order to achieve rapid growth of sheep Purpose: If the amount of concentrate feed is large, the amount of forage feed is small, long-term overnutrition will cause abnormal metabolism in the body, fatty liver and abnorma...

Claims

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Application Information

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IPC IPC(8): A23K50/10A23K10/30A23K20/147A23K20/22A23K20/26
Inventor 陈国顺周正祥徐振飞水生长周靖
Owner GANSU AGRI UNIV
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