Patents
Literature
Hiro is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Hiro

30 results about "Yellow fat" patented technology

Compound pig feed and preparation method thereof

The invention discloses a compound pig feed and a preparation method thereof. The compound pig feed comprises the following raw materials: maize flour, bean cake, bone meal, sorghum meal, edible salt, pumpkin, wheat bran, grain stillage, fish meal, lucerne meal, wheat straw, silkworm chrysalis, barley, peanuts, calcium hydrogen phosphate, a microelement additive, a vitamin additive, citric acid, sodium diacetate and an amino-acid additive. The preparation method comprises the steps of preparation of a traditional Chinese medicine additive, milling, mixing and drying. The compound pig feed provided by the invention has the benefits as follows: the compound pig feed contains the traditional Chinese medicine additive with the efficacies of eliminating dampness, reducing phlegm, clearing heat, dissolving phlegm, depressing qi, removing fullness, removing dampness, strengthening the spleen, harmonizing the stomach, helping digestion to remove accumulation and clearing away heat and toxic material, can be used for strengthening body resistance and eliminating evil, and has the advantages of good curative effect, no medicine residue, low cost and the like; and the traditional Chinese medicine additive mutually cooperates and interacts with the other raw materials, so that the compound pig feed not only can be used for curing the yellow fat disease in pig, but also can meet the nutritional requirement of pigs.
Owner:袁春梅

Fat SVF cell clinical high-efficiency preparation and cryopreservation method, and applications thereof

The invention discloses a fat SVF cell clinical high-efficiency preparation and cryopreservation method, and applications thereof. The fat SVF cell clinical high-efficiency preparation and cryopreservation method comprises following steps: S1, fat samples are collected under aseptic conditions, and are preserved in a preserving fluid, and a washing liquid is added for pre-treatment of the fat samples; S2, after pre-treatment, the fat samples are subjected to centrifugalization so as to obtain yellow fat tissue, the fat tissue is added into a preheated digestive juice, an obtained mixture is sealed, under constant temperature conditions, the fat tissue and the digestive juice are mixed to be uniform, digestion is carried out until no large tissue block is left or even large tissue blocks are left, a large amount of fat is gathered, and then centrifugation is carried out, wherein the volume ratio of the fat tissue to the preheated digestive juice is controlled to be 1:1; and S3, after centrifugation, upper layer fat is removed, the washing liquid is added for resuspending and uniform mixing of an obtained residue, filtering is carried out, the washing liquid is added again, centrifugation is carried out, and an obtained supernatant is removed so as to obtain fat SVF cells. According to the fat SVF cell clinical high-efficiency preparation and cryopreservation method, the washing liquid and the digestive juice are used for increase the cell number, the cell living rate, and the purity of the obtained fat SVF cells, and the effect of the extracted SVF cells in clinical treatment is ensured.
Owner:SHANGHAI LIFE SCI & TECH CO LTD

Plant essential oil compound, preparation method and application thereof

The invention provides a plant essential oil compound, a preparation method and an application thereof. The plant essential oil compound comprises the following raw materials in parts by weight: 1-8 parts of slowly released anise oil, 1-15 parts of cinnamyl aldehyde and mixture of carvacrol and thymol treated with rumen, wherein the mixture of carvacrol and thymol treated with rumen comprises 1-8 parts of carvacrol, 1-8 parts of thymol and 10-40 parts of rumen carrier. In a preparation process, the rumen carrier is used as the rumen envelope for the carvacrol and the thymol, and then the acquired product is uniformly mixed with anise oil and cinnamyl aldehyde, so that the plant essential oil compound can be acquired. The plant essential oil compound provided by the invention is mainly used for replacing rumensin in rumen, and meanwhile, the plant essential oil compound can restrain and kill harmful bacteria in ruminant animal intestinal tracts, can boost the beneficial bacterium multiplication and can promote the digestion and absorption for nutrient substances in small intestines of beef and sheep so as to increase the survival rate, prevent the beef and sheep from diarrhea and constipation, increase the daily gain and feed conversion rate and prevent yellow fat meat.
Owner:辽宁菲迪饲料科技有限责任公司

Method for preparing polyhydrazide with effects on lowering viscosity, lowering coagulability and inhibiting corrosion and application thereof

The invention relates to a method for preparing polyhydrazide with effects on lowering viscosity, lowering coagulability and inhibiting corrosion and application thereof. The method comprises the steps of dissolving natural oil and fat into a first organic solvent in a reactor, adding a hydrazine hydrate solution, heating for refluxing, and cooling to room temperature; pouring the first organic solvent out of the reactor, wherein a remaining faint-yellow fat-like substance is long-chain fatty hydrazide; adding a second organic solvent into the reactor while stirring, adding a cross-linking agent and alkali into the reactor, heating reactants in a vessel, cooling to room temperature, and filtering to remove insoluble matters, thereby obtaining a pale-yellow polyhydrazide solution; or evaporating to remove the second organic solvent from the pale-yellow polyhydrazide solution, so as to obtain pale-yellow waxy solids, namely polyhydrazide. The polyhydrazide is used as a crude oil additive and can lower the thermal stability of a comb polymer additive in crude oil and the crystal nucleus distorting effect of polar groups; meanwhile, the polyhydrazide can be adsorbed to the surface of metal through the coordination between nitrogen and oxygen atoms and metal, so as to form an organic protective layer to play a role in inhibiting corrosion.
Owner:西安三维科技发展有限责任公司

Feed daily ration capable of improving yellow fat meat of pigs and preparation method of feed daily ration

The invention relates to the technical field of animal breeding and particularly relates to a feed daily ration capable of improving yellow fat meat of pigs and a preparation method of the feed daily ration. The feed daily ration has comprehensive and balanced nutrients and contains rich nutrient substances including starch, proteins, compound vitamins, microelements and the like, so that nutrient requirements of the pigs can be met and the growth of the pigs is guaranteed; an in-vivo antioxidant sodium selenite, yeast selenium, vitamin E and propyl gallate are added into the feed daily ration, so that free radicals in the pigs can be cleaned; and in-vivo oxidization of unsaturated fatty acids ingested by the pigs is alleviated, so that the yellow fat meat of the pigs is improved.
Owner:SICHUAN TQLS IND

Snowflake beef cattle breeding method

The invention discloses a snowflake beef cattle breeding method. Snowflake beef cattle are raised as required through a calf stage, a breeding stage, a fattening early stage and a fattening late stage. The breeding method is simple in feeding operation, and growth of the snowflake beef cattle raised according to the method are not inferior to that of common beef cattle; in the three early stages,a feeding mode of combination of green and coarse fodder and grain feed has the advantages that feed cost is evidently reduced, subcutaneous fat accumulation is reduced, intra-abdominal fat is reduced, and the pure meat percentage is increased as compared with a high-grain-feed feeding mode of common snowflake beef cattle. In a late stage of fattening, straw is used as a main coarse fodder to playa role in improving fat hardness supporting, and beneficial conditions targeting intermuscular fat accumulation are provided; wheat seeds and the like are adopted as a main grain feed to increase vitamin E and effectively prevent yellow fat, and accordingly marbling pattern generation of intermuscular fat is promoted, fat is fair and clear, and snowflake beef quality is effectively improved.
Owner:云南天丰地盈现代农业开发有限公司

Feed additive for preventing fattening sheep from suffering from yellow fat disease

The invention discloses a feed additive for preventing fattening sheep from suffering from yellow fat disease. The feed additive is made from the following raw materials in parts by weight: 100-200 parts of phellodendron bark, 50-150 parts of rhubarb, 25-75 parts of sodium sulphate, 50-150 parts of hawthorn fruit, 50-150 parts of roasted malt, 50-150 parts of nano-selenium, 100-200 parts of vitamin E powder, 50-120 parts of vitamin C powder, 10-50 parts of yeast live dry bacteria and 75-180 parts of zeolite powder. The feed additive is reasonable in formula, economical in cost, and wide in sources of raw materials, can remarkably improve the body detoxification function, immunologic function, antioxidant function, anti-stress capability and antiulcer capacity of the fattening sheep, and can effectively prevent the fattening sheep from suffering from the yellow fat disease.
Owner:张建华

Concentrate supplementing feed for preventing yellow fat of fattening sheep

The invention mainly relates to a concentrate supplementing feed for preventing yellow fat of fattening sheep in the livestock industry, in particular to a formula and a production process of the concentrate supplementing feed. The concentrate supplementing feed for preventing yellow fat of the fattening sheep is mainly characterized by being prepared from the following raw materials: maize, buckwheat middling, soybean meal, sweet sorghum, cottonseed protein, grape seed cake, de-seeded cayenne pepper meal, seabuckthorn seed meal, gypsum powder, 1 percent sheep premix feed, caramel meal, edible salts, sodium bicarbonate, calcium hydrophosphate, ammonium chloride, magnesium aspartate and a sheep premix core material. The concentrate supplementing feed disclosed by the invention has the advantages that yellow fat disease in the sheep raising process is better solved, thereby reducing economic loss of raising sheep and increasing economic benefits of raising households.
Owner:GANSU AGRI UNIV

Composite premix feed for pigs, capable of solving problem of yellow fat diseases

InactiveCN108402319AReduce the problem of yellow fat meatImprove qualityAccessory food factorsWorking-up animal fodderDiseasePhytase
The invention discloses a composite premix feed for pigs, capable of solving problem of yellow fat diseases. The composite premix feed comprises the main components of calcium hydrogen phosphate, methionine, lysine, threonine, phytase, stone powder, 50% choline chloride, table salt, and enteric coated units, wherein each of the enteric coated units comprises a main body and a plurality of hooks onthe main body; and the hooks are fixed to the corresponding main body. The enteric coated units are a novel composite feed additive, absorption of zinc by intestinal tracts of the pigs can be effectively promoted, the long-term protection on the stomach of the pigs can be improved, and enough nutrient absorption of the pigs in the raising stage can be guaranteed, so that when pork is eaten by consumers, the nutrients can be balanced.
Owner:沈阳市友发实业有限公司

Feed capable of preventing and reducing yellow fat disease of fattening sheep and production method of feed

The invention discloses a feed capable of preventing and reducing yellow fat disease of fattening sheep. The feed comprises the following raw materials of, in parts by weight, 5-10 parts of sunflowerpeel powder, 4-10 parts of pumpkin seed peel powder, 3-6 parts of rice hull powder, 3-8 parts of beet pulp, 3-8 parts of sunflower meal, 0-5 parts of linseed cake, 5-9 parts of soybean meal, 3-8 partsof dry white vinasse, 5-13 parts of corn germ meal, 33-39 parts of corn, 2-5 parts of bran, 1-2 parts of molasses, 1-3 parts of fat powder and 5 parts of premix feed; and the invention further discloses a production method of the feed capable of preventing and reducing the yellow fat disease of the fattening sheep. The production method comprises the following steps of raw material preparation and mixed forming. According to the feed capable of preventing and reducing the yellow fat disease of the fattening sheep and the production method of the feed, according to the generation mechanism ofthe yellow fat disease, the proportion of the raw materials required in the feed is reasonably designed and match for use, particularly the basic raw materials influencing the generation of the yellowfat disease, such as the raw materials with high fat content subjected to the reasonable design, and the raw material comprises the pumpkin seed peel, the linseed cake, the dry white vinasse, the corn, the bran and soybean oil, and especially, the raw materials with high unsaturated fatty acid content effectively prevent the yellow fat disease of the fattening sheep.
Owner:内蒙古青青草原牧业有限公司

Broiler compound premixed feed capable of solving broiler yellow fat problem

The invention discloses broiler compound premixed feed capable of solving a broiler yellow fat problem. The feed comprises main components as follows: calcium hydrogen phosphate, stone powder, table salt, iron, copper, selenium, manganese, potassium iodide, sodium selenite, pantothenic acid, folic acid, arginine, tryptophan, a sweetening agent, wheat bran powder, zeolite powder, curcumin and an enteric unit. The enteric unit comprises a body and multiple hooks on the surface of the body, and the hooks are fixed on the body. The broiler yellow fat problem is effectively solved, and the qualityof chicken on the market is improved.
Owner:沈阳市友发实业有限公司

Frozen instant millet sea-cucumber porridge and preparation method thereof

InactiveCN111096415AShort production timeSolve the long production time and complicated production processFood preservationChicken-clawsNutrition
The invention discloses frozen instant millet sea-cucumber porridge and a preparation method thereof. The preparation method of the frozen instant millet sea-cucumber porridge comprises the followingsteps: soaking sea cucumbers with purified water for about 24 hours so as to obtain soaked soft sea cucumbers; removing sand mouths from front ends of the soaked soft sea cucumbers, and thoroughly rinsing the sea cucumbers so as to obtain treated sea cucumbers; putting the treated sea cucumbers into a container, adding purified water, and carrying out heating to 100 DEG C so as to obtain cooked sea cucumbers; waiting for 50-100 minutes until the cooked sea cucumbers are naturally cooled; putting the cooled cooked sea cucumbers into purified water, and carrying out refrigerated soaking at 0-5 DEG C for 48 hours; stewing old chicken with yellow fat, pig bones, ham, pig trotters, pig skin, chicken claws and purified water so as to obtain soup-stock, and carrying out filtration so as to obtainfiltered soup-stock; thorough washing millet, putting the washed millet into a white steel container, adding the filtered soup-stock and purified water, and carrying out stewing by using a soup pot so as to obtain millet porridge; packing the millet porridge and the sea cucumbers according to a proportion so as to obtain finished products; and then, packaging, labeling and printing codes on the finished products, carrying out freezing in a quick-freezer, and carrying out refrigerated storage at -18 DEG C. The preparation method of the frozen instant millet sea-cucumber porridge disclosed by the invention solves the problems of long preparation time, complex preparation process, strong technical nature, difficult long-term product preservation and serious sea cucumber nutrient loss of existing millet sea-cucumber porridge. The frozen instant millet sea-cucumber porridge can be quickly heated by a user; and the heated instant millet sea-cucumber porridge is pure and mellow in taste, aswell as rich in nutrients.
Owner:珍八品(北京)食品科技有限公司

Premix for fattening pigs and preparation method of premix

The invention relates to a premix for fattening pigs and a preparation method of the premix. The premix is added to aged corn to form a pig feed, wherein the addition quantity of the premix to the aged corn is 1-5wt% of the quantity of the aged corn, and the premix is prepared from the following raw material components in parts by weight of 3-8 parts of vitamin E, 5-15 parts of vitamin C, 0.02-0.1part of selenium yeast, 0.01-0.05 part of chromium yeast, 5-10 parts of tea polyphenols, 5-15 parts of baking soda, 10-15 parts of bamboo charcoal powder, 0.5-2 parts of a sweetening agent, 1-3 partsof a flavoring agent and 40-60 parts of tea leaf powder. Compared with the prior art, the premix and the aged corn can be made into the pig feed, so that the production performance and the dressing percentage are notably increased, and the risk of yellow fat is greatly reduced.
Owner:四川傲农生物科技有限公司 +2

Method for preparing giant salamander grease

The invention discloses a method for preparing giant salamander grease. The method comprises the following steps: (1) fat taking: taking down yellow fat from tails of slaughtered giant salamanders; (2) dicing: chopping the taken fat into a plurality of small pieces; (3) decocting: adding water, of which the amount is 10% that of the fat, into the chopped fat, and then, carrying out decocting in an iron pot with small fire; and immediately extinguishing fire for cooling when the fat pieces are shrunk and completely become dark yellow and a large number of light yellow grease flows out; (4) squeezing: squeezing the fat pieces treated in the step (3) by adopting a GY-ZY oil press; and (5) filtering: carrying out filtering by using screen cloth with the pore size of 100-mesh, thereby obtaining the giant salamander grease. Compared with the prior art, the method has the advantages that by eating the giant salamander grease prepared by the method disclosed by the invention, blood plasma of human bodies gradually becomes thin blood plasma from thick blood plasma until the blood plasma returns to a normal condition, and meanwhile, symptoms such as headache, dizziness and palpitation and tired heart caused by hyperlipidemia immediately disappear.
Owner:高安友

Compound premixed feed for solving yellow fat meat problem of pigs and preparation method

The invention discloses a compound premixed feed for solving the yellow fat meat problem of pigs and a preparation method thereof. The compound premixed feed comprises lysine, methionine, threonine, tryptophan, calcium hydrophosphate, compound trace elements, compound vitamins, tert-butylhydroquinone, 50% choline chloride, table salt and stone powder. The method comprises the following steps: (1)mixing vitamin A, vitamin B1, vitamin B2, vitamin B12, vitamin D3, vitamin E, vitamin K, zeolite powder and rice chaff to obtain a master batch A; (2) mixing the lysine, the methionine, the threonine,the tryptophan, the calcium hydrophosphate, the tBHQ, the 50% choline chloride, the table salt, copper sulfate, ferrous sulfate, zinc sulfate, manganese sulfate, 1% potassium iodate, 1% sodium selenite and the stone powder to obtain a master batch B; and (3) mixing the master batch A and the master batch B in proportion, wherein the variable coefficient of mixing uniformity is not higher than 7%.The compound premixed feed is reasonable in formula and convenient to use, effectively prevents the yellow fat meat of pigs, reduces the feed conversion ratio, and improves the economic benefit.
Owner:INST OF SUBTROPICAL AGRI CHINESE ACAD OF SCI

Feed additive for improving yellow fat meat of pigs, and feed as well as preparation method and application thereof

The invention relates to a feed additive for improving yellow fat meat of pigs, and a feed and a preparation method and an application of the feed additive and the feed, and the feed additive comprises 50-150 parts by weight of selenium yeast, 500-3000 parts by weight of saccharomyces cerevisiae cell walls and 100-1500 parts by weight of active dry yeast. The feed comprises a basic ration and the feed additive, the addition amount of the selenium yeast in each ton of the feed is 50-150g, the addition amount of the saccharomyces cerevisiae cell walls in each ton of the feed is 500-3000g, and the addition amount of the active dry yeast in each ton of the feed is 100-1500g. The feed additive and the feed disclosed by the invention are high in safety and stability, can be rapidly produced in a large scale, effectively improve the yellow fat meat problem of fattening pigs, and improve the economic value of pork on the market.
Owner:ANGELYEAST CO LTD

Feed additive for preventing pig yellow fat meat

The present invention discloses a feed additive for preventing pig yellow fat meat. The feed additive is composed of the following components in mass percentages: 15-30% of vitamin C, 1-4% of sodium selenite, 5-15% of dibutylhydroxytoluene and the balance olive meal. The feed additive can effectively remove oxygen free radicals generated in feeds and pig bodies, improves body's antioxidant capacity, prevents lipid peroxidation and deposition of ceroid pigment in pig adipose tissues, and prevents occurrence of the yellow fat meat.
Owner:SICHUAN AGRI UNIV

Medicine composition for treating pig yellow fat disease and preparation method of medicine composition

InactiveCN104800745AImprove the immunityWell-selected medicineAntipyreticDigestive systemArisaema lobatumCaesalpinia millettii
The invention provides a medicine composition for treating pig yellow fat disease and a preparation method of the medicine composition. The medicine composition comprises the following raw material herbs: arisaema lobatum, silkworm larva, dried orange peel, s sorghum, amomum tsaoko, rhizoma atractylodis, rhizoma nardostachyos, fructus viticis, pine nodular branches, clam powder, trichosanthes palmate, epigeal srephaia roots, zornia diphylla pers, rhopilema esculentum, ground seeweed, Chinese holly leaves, olgae, exucate of mussel, semen raphani, peruvian groundcherry herb, scentedros wood, grape roots, hyacinth bean flower, caesalpinia millettii, husked sorghum, cynanchum glaucescens, buddleia, lespedeza cuneata, centella, blumea, dandelion and peperomia blanda. The medicine composition is used for treating the pig yellow fat disease and has functions for eliminating the dampness and phlegm, strengthening the spleen and stomach, removing food retention, clearing away the internal heat and detoxifying; meanwhile, the resistance can be enhanced. The medicine composition has advantages of remarkable effect, appropriate herb selection, high quality, low price, safety, applicability, no medicine residue and the like.
Owner:袁春梅

A plant essential oil composition for beef cattle and mutton sheep, preparation method and application thereof

The invention provides a plant essential oil compound, a preparation method and an application thereof. The plant essential oil compound comprises the following raw materials in parts by weight: 1-8 parts of slowly released anise oil, 1-15 parts of cinnamyl aldehyde and mixture of carvacrol and thymol treated with rumen, wherein the mixture of carvacrol and thymol treated with rumen comprises 1-8 parts of carvacrol, 1-8 parts of thymol and 10-40 parts of rumen carrier. In a preparation process, the rumen carrier is used as the rumen envelope for the carvacrol and the thymol, and then the acquired product is uniformly mixed with anise oil and cinnamyl aldehyde, so that the plant essential oil compound can be acquired. The plant essential oil compound provided by the invention is mainly used for replacing rumensin in rumen, and meanwhile, the plant essential oil compound can restrain and kill harmful bacteria in ruminant animal intestinal tracts, can boost the beneficial bacterium multiplication and can promote the digestion and absorption for nutrient substances in small intestines of beef and sheep so as to increase the survival rate, prevent the beef and sheep from diarrhea and constipation, increase the daily gain and feed conversion rate and prevent yellow fat meat.
Owner:辽宁菲迪饲料科技有限责任公司

Fattening sheep concentrate supplement, preparation method and feeding method applied to fattening sheep

The invention relates to the technical field of feeds, and particularly discloses a concentrated supplement for fattening sheep, a preparation method, and a feeding method of the concentrated supplement applied to the fattening sheep. The concentrated supplement for fattening sheep is prepared from the following raw materials in parts by weight: 400 to 500 parts of corn flour, 20 to 30 parts of cane molasses, 55 to 65 parts of soybean meal, 45 to 60 parts of palm meal, 80 to 110 parts of corn germ meal, 30 to 60 parts of DDGS, 50 to 100 parts of lysine residues, 90 to 100 parts of guniting corn bran, 45 to 55 parts of rice bran, 15 to 20 parts of superfine calcium carbonate, 7 to 14 parts of table salt, 0.3 to 0.6 part of lactobacillus plantarum, 0.1 to 0.2 part of sweetening agent, 2 to 8 parts of ammoniated straw, 3 to 5 parts of ammonium chloride, 0.1 to 0.3 part of ruminant multivitamin, 0.5 to 1.3 parts of mineral additive and 8 to 15 parts of sodium bicarbonate. When the feed is applied to fattening lambs, the palatability is good, the total weight gain can reach 36 kg or above, the morbidity of urinary stones and yellow fat sheep is almost zero, and the growth performance of the fattening sheep can be improved.
Owner:河北坤元饲料有限公司

Cordyceps sinensis Anda mask and preparation method thereof

The invention provides a cordyceps sinensis Anda mask and a preparation method thereof. The cordyceps sinensis Anda mask comprises the following components: water, Anda and a cordyceps sinensis powder. A preparation method of the Anda comprises the following steps: heating yak milk, then performing stirring until oil and water are separated, performing standing until a layer of faint yellow fattysubstances emerge on the surface, and removing the fatty substances on the surface; heating the remaining milk product, performing stirring, and separating a milk liquid from milk residues to obtain the milk liquid; and heating and decocting the milk liquid to obtain the yellowish-brown sticky Anda. The mask disclosed by the invention can penetrate into the skin base to repair cells, so that the skin is smoother, transparent and glossy, meanwhile, amino acids, vitamins, mannitol and the like play anti-aging and anti-oxidation roles, in addition, hyaluronic acid has good moisturizing effects, and the mask also can be used for whitening the skin and removing freckles and acnes, and is suitable for all people.
Owner:西藏杰措康巴牦牛产业有限公司

Pharmaceutical composition for treating yellow fat disease of minks

The invention discloses a pharmaceutical composition for treating yellow fat disease of minks. The pharmaceutical composition is prepared by the following method comprising the steps that the pharmaceutical composition for treating yellow fat disease of the minks is prepared from the following components in parts by weight: 140 parts of gynostemma pentaphyllum, 140 parts of lawn pennywort herb, 120 parts of selfheal, 120 parts of sedum sarmentosum, 120 parts of oriental wormwood, 100 parts of muskmelon pedicel, 100 parts of semen plantaginis, 100 parts of rheum officinale, 100 parts of peach kernel, 100 parts of pinellia ternate, 80 parts of pericarpium citri reticulatae, 80 parts of radix bupleuri, 80 parts of radix paeoniae alba, 80 parts of radix polygoni multiflori, 80 parts of radix codonopsis, 80 parts of sesame seeds, 80 parts of radix sanguisorbae, 0.2 part of sodium selenite powder, 2.5 parts of vitamin E, 5 parts of choline chloride and 5 parts of inositol. The pharmaceutical composition has a special effect on treating the yellow fat disease of the minks. Clinical treatment statistics prove that the cure rate can reach 85%, and the effective rate is 95%.
Owner:QINGDAO AGRI UNIV

Microbial beneficial live bacterium agent for preventing yellow fat disease of fattening mutton sheep and preparation method thereof

The invention discloses a microbial beneficial live bacterium agent for preventing yellow fat disease of fattening mutton sheep and a preparation method thereof. The microbial beneficial live bacterium agent comprises the following raw materials in parts by weight: 2-4 parts of bacillus, 1-3 parts of lactic acid bacteria, 2-4 parts of saccharomycetes, 1-3 parts of photosynthetic bacteria, 8-12 parts of a culture medium and 60-100 parts of well water. The raw materials needed for the microbial beneficial live bacterium agent capable of preventing yellow fat disease of fattening mutton sheep arecomposed of bacillus, lactic acid bacteria, saccharomycetes, photosynthetic bacteria, the culture medium, well water and the like, and are wide in source and low in price, so the cost of farmers is greatly reduced. Moreover, the microbial beneficial live bacterium agent only needs to be added into a feed, can effectively prevent the yellow fat disease and lower morbidity, and greatly reduces theeconomic loss of farmers.
Owner:山西海洲生物科技有限公司

Breeding method for increasing survival rate of young mink

The invention discloses a breeding method for increasing the survival rate of a young mink. According to the method, the feed proportion of a female mink in a suckling period and the young mink is changed according to different time periods, a feeding mode is refined, and the survival rate of the young mink is increased. Feeding of the female mink is controlled (the ratio of the refined feed is gradually increased) to improve resistance of the young mink, secretion of milk is increased, the content of coarse grains is gradually improved by stages after the young mink is weaned, Chinese herbalmedicine components are added, the resistance is improved, and intestinal diseases and infectious diseases are decreased, so that the survival rate of the young mink is increased. The feeding method is reasonable, a feed formula is scientific, feed is green and environmentally friendly, exploration and test are continually implemented in the breeding process, suitable feed ratio and optimal feeding method are determined, flesh of the female mink can lose, digestive absorption of the young mink is good, daily gain is improved, disease resistance is improved, 'yellow fat diseases' and the like of the young mink can be effectively reduced, and the survival rate of the young mink is increased.
Owner:海阳市畜牧兽医站

A Breeding Method for Improving the Survival Rate of Young Mink

The invention discloses a breeding method for improving the survival rate of young minks. The method changes the feed ratio of lactating female minks and young minks according to different time periods, refines the feeding mode, and improves the survival rate of young minks. By controlling the feeding of the female mink (gradually increasing the proportion of fine feed) to improve the resistance of the young mink and increase the secretion of milk; after the weaning of the young mink, gradually increase the content of coarse grains in stages, and add Chinese herbal medicine ingredients to improve resistance and reduce intestinal The occurrence of road diseases and infectious diseases, thereby increasing their survival rate. The feeding method of the present invention is reasonable, the formula of the feed is scientific, and it is green and environment-friendly. Through continuous exploration and experimentation in feeding management, the appropriate feed ratio and the best feeding method have been determined, so that the female mink does not lose fat and the young mink digest and absorb Yes, the daily gain is increased, and the disease resistance is enhanced, which can effectively reduce the occurrence of diseases such as "yellow fat disease" in young minks and improve their survival rate.
Owner:海阳市畜牧兽医站

Preparation method and application of polyhydrazide with viscosity-lowering, pour-point-lowering and corrosion-inhibiting effects

The invention relates to a method for preparing polyhydrazide with effects on lowering viscosity, lowering coagulability and inhibiting corrosion and application thereof. The method comprises the steps of dissolving natural oil and fat into a first organic solvent in a reactor, adding a hydrazine hydrate solution, heating for refluxing, and cooling to room temperature; pouring the first organic solvent out of the reactor, wherein a remaining faint-yellow fat-like substance is long-chain fatty hydrazide; adding a second organic solvent into the reactor while stirring, adding a cross-linking agent and alkali into the reactor, heating reactants in a vessel, cooling to room temperature, and filtering to remove insoluble matters, thereby obtaining a pale-yellow polyhydrazide solution; or evaporating to remove the second organic solvent from the pale-yellow polyhydrazide solution, so as to obtain pale-yellow waxy solids, namely polyhydrazide. The polyhydrazide is used as a crude oil additive and can lower the thermal stability of a comb polymer additive in crude oil and the crystal nucleus distorting effect of polar groups; meanwhile, the polyhydrazide can be adsorbed to the surface of metal through the coordination between nitrogen and oxygen atoms and metal, so as to form an organic protective layer to play a role in inhibiting corrosion.
Owner:西安三维科技发展有限责任公司

Traditional Chinese medicine composition for treating porcine yellow fat disease, and preparation method thereof

The invention relates to a traditional Chinese medicine composition for treating porcine yellow fat disease, wherein the traditional Chinese medicine composition is prepared from Artemisia capillarisThunb, Cape Jasmine, tuckahoe, Polyporus umbellatus, Atractylodes lancea, Phaseolus calcaratus and cypress bark. According to the present invention, the traditional Chinese medicine composition can bepowder; the preparation steps comprise: (1) weighing each traditional Chinese medicine according to the ratio of the formula, (2) crushing the traditional Chinese medicines, and screening with a 30-100 mesh sieve, (3) mixing 5-15 min to obtain traditional Chinese medicine powder, and (4) sub-packaging the traditional Chinese medicine powder according to 100-200 g per bag to obtain the finished product; and the traditional Chinese medicine composition has effects of heat clearing, dampness removing, cholaneresis and jaundice relieving, and can significantly treat porcine yellow fat disease, wherein the cure rate is 95.35%.
Owner:GREAT BIOLOGY PHARMA TIANJIN

Ruminant rumen internal environment regulation and control method

The invention discloses a ruminant rumen internal environment regulation and control method. The method comprises the steps of raw material preparation, ruminant fine supplementary feed preparation and feeding. The ruminant rumen internal environment regulation and control fine supplementary feed is prepared from, by percentage, 5-10% of multiple plant extracts, 10-20% of a buffering agent, 10-20% of mineral salt, 10-20% of active yeast and metabolite and 50-70% of other beneficial bacteria and carriers. By adding the ruminant fine supplementary feed prepared from the multiple plant extracts, the buffering agent, the mineral salt, the active yeast and metabolite and the other beneficial bacteria and carriers, the chewing rumination of cattle and sheep is increased, the feed intake is increased, the residual feed is reduced, the flora number is increased, the stone yellow fat and limb and hoof diseases are reduced, the electrolyte balance is improved, the rumen mucosa is repaired, the immunity is improved, the death and culling rate is low, the functions of promoting growth, reducing the feed-meat proportion and improving the feed efficiency are achieved, and the method is green and safe and has wide application prospects in the future.
Owner:王丰

Feed additive for preventing and treating yellow fat disease of mink and preparation method thereof

The invention discloses a feed additive for preventing and treating a yellow fat disease of mink and a preparation method thereof.The feed additive is prepared from, by weight, 5-15 parts of silkworm excrement, 3-10 parts of pericarpium citri reticulatae, 4-10 parts of rhizoma atractylodis, 4-10 parts of officinal magnolia bark, 3-6 parts of white mustard seeds, 6-10 parts of silkworm pupae, 4-10 parts of licorice roots, 6-12 parts of radix codonopsis, 9-15 parts of isatis roots, 3-5 parts of calamitas urinae hominis, 4-6 parts of herba portulacae, 6-9 parts of common andrographis herb, 10-20 parts of common yam rhizomes, 8-15 parts of kudzuvine roots, 10-20 parts of rice bran, 6-10 parts of wheat germ, 2-4 parts of olive oil, 1-3 parts of peanut oil, 2-4 parts of carrots and 5-10 parts of wheat bran.The feed additive can effectively prevent the yellow fat disease of the mink and is good in curative effect, free of chemical residue, economical in cost, safe, reliable and capable of effectively decreasing the morbidity of the yellow fat disease of the mink, improving the mink immunity and improving the economic benefit of farmers.
Owner:QINGDAO HAIZHIXING BIOLOGICAL SCI & TECH
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products