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5results about How to "Efficient Supplement" patented technology

A semi-supervised single-view 3D object reconstruction method

ActiveCN115578511B3D reconstruction effect is accuratereduce the differenceNeural learning methods3D modelling3d shapesReconstruction method
The present application belongs to the technical field of computer vision three-dimensional reconstruction, and specifically relates to a semi-supervised single-view 3D object reconstruction method. A small amount of labeled samples are used to train a neural network, and then the trained neural network is used to generate pseudo labels for unlabeled samples and guide the training of the unlabeled samples. At the same time, the present application proposes that a discriminator scores the quality of the generated pseudo labels, and limits the bias of low-quality pseudo labels on model training. In addition, the present application proposes a prototype shape prior module based on an attention mechanism, which serves as a bridge between images and 3D shapes, reduces the difference between the two modalities, and provides shape prior for the neural network, ensuring that the reconstructed 3D shape is natural. Compared with the current mainstream method in the industry, the present application is more accurate in three-dimensional reconstruction of a single image under the condition that the amount of labeled data is very small, and the generated 3D shape is more realistic and natural.
Owner:FUDAN UNIVERSITY

Compact anti-wrinkle elastin peptide freeze-dried powder and preparation method thereof

The invention discloses compact anti-wrinkle elastin peptide freeze-dried powder and a preparation method thereof, and belongs to the technical field of bioactive peptides. The freeze-dried powder is prepared by taking core tubes and / or throat tubes of bred animals as raw materials through cleaning and impurity removal, crushing and homogenizing, degreasing and impurity removal, composite enzymolysis, enzymolysis inactivation, centrifugal separation, gradient filtration, concentration, sterilization and vacuum freeze drying, and has remarkable elastinase inhibitory activity and tightening and anti-wrinkle effects. The livestock and poultry slaughtering byproducts which are wide in source and low in cost are selected as raw materials, high-value utilization of the livestock and poultry slaughtering byproducts is achieved, the optimized preparation technology solves the problems that in the prior art, enzymolysis efficiency is low, product purity is low, activity is insufficient, and stability is poor, the technology is simple, large-scale production is easy, and the method can be widely applied to the fields of cosmetics, food and health care products.
Owner:HAINAN YUTIDE BIOPHARMACEUTICAL CO LTD

A potassium-enriched soy sauce and a method for preparing the same

PendingCN122271504AIncrease Potassiumconvenient supplementBiotechnologyFood grade
This invention relates to a method for preparing potassium-enriched soy sauce, comprising the following steps: adding food-grade potassium salts to a fermented and extracted soy sauce base liquid for fortification, so that the potassium content of the final product reaches 3500-4000 mg / 100 mL. (a) Raw material processing: soaking and steaming soybeans, roasting and crushing wheat, and mixing the two; (b) Koji making: inoculating the mixture with Aspergillus oryzae for cultivation to obtain koji; (c) Fermentation: mixing the koji with brine for dilute mash fermentation; (d) Extraction: performing solid-liquid separation on the fermented mash to obtain the soy sauce base liquid. This invention significantly increases the potassium content of soy sauce to approximately 3700 mg / 100 mL, classifying it as a high-potassium fortified food. For people with "low potassium constitution" who do not consume enough potassium in their daily diet, there is no need to deliberately increase the intake of vegetables and fruits; potassium can be conveniently and efficiently supplemented simply through daily cooking and seasoning.
Owner:SHENZHEN LANZHU FLAVOR TECHNOLOGY CO LTD

Multi-working-condition adaptive compressed air energy storage system and operation method thereof

The application discloses a compressed air energy storage system suitable for multiple working conditions and a running method thereof, comprising an isothermal compression system, a gas storage system, an expansion work system, a molten salt heat storage system and an air-flue gas heat exchange system; during a low electricity consumption valley, low-valley electricity is utilized to drive the isothermal compression system to compress air, and the compressed air is stored in an underground salt cavern; during an electricity consumption peak period, compressed air in the salt cavern is released through an electromagnetic valve, and is divided into two work routes: one route is provided with supplementary combustion, and the compressed air is expanded to work twice; the other route is not provided with supplementary combustion, and the compressed air is expanded to work once. The application stores compressed air by utilizing low-valley electricity, and releases energy to generate electricity during the electricity consumption peak period. The system is flexible and efficient, is an effective supplement to an existing energy storage system, and has high practical value.
Owner:XI AN JIAOTONG UNIV

A Pure Vision-Based 3D Object Detection System and Method Based on Bird's-Eye View

PendingCN122290076AImproved depth prediction accuracyImprove depth estimation accuracy
This invention relates to the field of environmental perception and discloses a pure visual 3D target detection system and method based on a bird's-eye view. The pure visual 3D target detection system based on a bird's-eye view includes: a 2D image feature extraction module extracting features from the original image to obtain 2D image features; a 2D semantic information fusion module fusing the 2D semantic segmentation mask with the 2D image features to obtain 2D features with fused semantic information; a depth feature extraction module combining the 2D image features to obtain 2D features with depth information; a BEV feature projection module projecting the 2D features with depth information onto the BEV feature space to obtain the current frame BEV features; a temporal information fusion module splicing and fusing the aligned historical frame BEV features with the current frame BEV features in the channel dimension to obtain BEV features with fused temporal information; and a 3D target detection module outputting 3D target detection results.
Owner:ORIGINAL JIWEI TECHNOLOGY (SHANGHAI) CO LTD