Fertilizer-free type melon and fruit cultivation organic medium
An organic substrate, melon and fruit technology, which is applied in the field of fertilization-free melon and fruit cultivation organic substrates, can solve the problems of too fast release of nutrients, difficulty in meeting the environmental requirements of melons, fruits and vegetables, poor water retention, etc. Water retention performance, rich nutritional value, good hygroscopicity
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Embodiment 1
[0028] A fertilization-free organic substrate for melon and fruit cultivation. Calculated by mass percentage, the composition of the substrate is 34% of coconut powder, 22.5% of fungus residue, 16% of sea oyster shell powder, and 27.5% of breeding litter.
[0029] Its production steps include:
[0030] (1) Coconut shells are shredded, sieved, and the debris with a particle size of 0.1-0.3cm is selected as coconut powder, and the above-mentioned coconut powder is washed and salted, and then water is added to keep it moist, and it is stacked and fermented to make coconut pink;
[0031] (2) Take the waste material of wood-rotten edible fungi, that is, the culture medium waste left after the edible fungus is harvested, add nitrogen-fixing bacteria, lactic acid bacteria, and phosphorus-solubilizing bacteria, add water to keep it moist, pile it up for fermentation and decompose, and make fungal residue;
[0032] (3) Get sea oyster shells, rinse, soak and sterilize with 0.1% potassi...
Embodiment 2
[0037] A fertilization-free organic substrate for melon and fruit cultivation. Calculated by mass percentage, the composition of the substrate is 20% of coconut powder, 25% of fungus residue, 10% of sea oyster shell powder, 19% of tea fine powder, and breeding mat Material 26%.
[0038] Its production steps include:
[0039] (1) Coconut shells are shredded, sieved, and the debris with a particle size of 0.1-0.3cm is selected as coconut powder, and the above-mentioned coconut powder is washed and salted, and then water is added to keep it moist, and it is stacked and fermented to make coconut pink;
[0040] (2) Take the waste material of wood-rotten edible fungi, that is, the culture medium waste left after the edible fungus is harvested, add nitrogen-fixing bacteria, lactic acid bacteria, and phosphorus-solubilizing bacteria, add water to keep it moist, pile it up for fermentation and decompose, and make fungal residue;
[0041] (3) Get sea oyster shells, rinse, soak and ste...
Embodiment 3
[0047] A fertilization-free organic substrate for melon and fruit cultivation. Calculated by mass percentage, the composition of the substrate is 25% of coconut powder, 22.5% of fungus residue, 7.5% of sea oyster shell powder, 17.5% of tea fine powder, and breeding mat Material 27.5%.
[0048] Its production steps include:
[0049](1) Coconut shells are shredded, sieved, and the debris with a particle size of 0.1-0.3cm is selected as coconut powder, and the above-mentioned coconut powder is washed and salted, and then water is added to keep it moist, and it is stacked and fermented to make coconut pink;
[0050] (2) Take the waste material of wood-rotten edible fungi, that is, the culture medium waste left after the edible fungus is harvested, add nitrogen-fixing bacteria, lactic acid bacteria, and phosphorus-solubilizing bacteria, add water to keep it moist, pile it up for fermentation and decompose, and make fungal residue;
[0051] (3) Get sea oyster shells, rinse, soak a...
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