Shaddock peel containing weight loss biscuits

A technology of grapefruit peel and biscuit, which is applied in the field of biscuit, can solve the problems of single taste, single nutrition and high sugar content, and achieve the effects of low sugar content, inhibiting fat accumulation and protecting the liver.

Inactive Publication Date: 2016-11-09
开平市水口镇卡摩商行
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, with the improvement of people's living standards, traditional biscuits have a single taste, single nutrition, and high sugar content, which can no longer meet people's consumption requirements for biscuits that are more nutritious, convenient, and flavorful. Now biscuits are not only a kind of convenience food. The direction of nutrition and health food is developing, so it is urgent to produce weight-loss biscuits to increase the variety of biscuits and meet the growing needs of consumers

Method used

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Embodiment Construction

[0011] A grapefruit skin slimming biscuit, which is mainly made of the following raw materials in parts by weight: 100 parts of flour, 6 parts of chrysanthemum, 12 parts of grapefruit peel, 18 parts of tangerine peel, 9 parts of hawthorn, 14 parts of egg white, 5 parts of salad oil, 0.05 part of vitamin, 0.01 part of camptothecin, 0.02 part of troxerutin, 0.03 part of kaempferol, 0.5 part of granulated sugar, 0.1 part of salt, 0.03 part of amygdalin, 0.05 part of hyperin, preferably, the vitamin It is one or more of vitamin B, vitamin C and vitamin E. Preferably, the pomelo peel is prepared by taking the epidermis, squeezing out the juice, soaking in clear water for 2 minutes, draining, and drying in the air.

[0012] The above is only a preferred embodiment of the present invention, but the present invention is not limited to the above-mentioned embodiments, as long as it achieves the technical effect of the present invention by any same or similar means, it should fall within...

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PUM

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Abstract

The invention discloses shaddock peel containing weight loss biscuits. The shaddock peel containing weight loss biscuits are mainly prepared from, by weight, 100 parts of flour, 6 parts of flos chrysanthemi, 12 parts of shaddock peels, 18 parts of pericarpium citri reticulatae, 9 parts of fructus crataegi, 14 parts of egg white, 5 parts of salad oil, 0.05 part of vitamins, 0.01 part of camptothecin, 0.02 part of troxerutin, 0.03 part of kaempferol, 0.5 part of granulated sugar and 0.1 part of salt. The shaddock peel containing weight loss biscuits are low in sugar content, crispy and tasty and are capable of effectively replenishing human body energy without increasing blood sugar excessively, and high nutritional healthcare value is achieved; the problem of functional singleness of existing biscuits is solved, weight loss and lipid reduction can be realized in eating of the biscuits, and the shaddock peel containing weight loss biscuits are suitable for people requiring weight loss or high in blood lipid.

Description

technical field [0001] The invention relates to a biscuit, in particular to a slimming biscuit containing lotus leaves. Background technique [0002] Biscuit is a common snack. As a snack or dietary supplement, it is easy to eat and carry, and has become an indispensable food in daily life. However, with the improvement of people's living standards, traditional biscuits have a single taste, single nutrition, and high sugar content, which can no longer meet people's consumption requirements for biscuits that are more nutritious, convenient, and flavorful. Now biscuits are not only a kind of convenience food. The direction of nutrition and health food is developing, so it is urgent to produce slimming biscuits to increase the variety of biscuits and meet the growing needs of consumers. Contents of the invention [0003] In order to overcome the deficiencies in the prior art, a biscuit for losing weight with grapefruit peel is provided, the raw material is easy to obtain, an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/08A21D2/14A21D2/22A21D2/24A21D2/36
CPCA21D2/36A21D2/14A21D2/22A21D2/24
Inventor 李盈学
Owner 开平市水口镇卡摩商行
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