Temperature-controllable food frying equipment
A technology for fried food and equipment, applied in oil/fat baking, utensils for frying things in oil, household utensils, etc., can solve problems such as uncontrollable, oil consumption, food damage, etc., to improve work efficiency, The effect of reducing waste and oil consumption and facilitating operation
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[0014] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0015] see Figure 1-2 , an embodiment provided by the present invention: a temperature-controllable fried food equipment, including a handrail 1, a base plate 12, an oil baffle plate 8, a temperature control switch 5, a motor 10, a scroll wheel 9 and a material box 3, and the base plate The lower side of 12 is fixedly installed with rolling wheel 9 by bolt 14, and handrail 1 is installed on base plate 12 upper side, and material box 3 is installed on the side...
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