Medicinal and edible traditional Chinese medicine healthcare detoxing liver-protecting sober alcohol-dispelling beverage

A technology of medicine and food homology, detoxification of alcohol, applied in anti-toxins, drug combinations, medical formulas, etc., can solve the problems of decreased detoxification ability of the body, susceptibility to other diseases, increased risk of tumors, etc., to relieve the burning sensation in the stomach , Strengthen liver detoxification function, enhance the effect of autoimmune function

Inactive Publication Date: 2017-05-31
赵杏珍
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, there are many hazards such as decreased body detoxification ability, decreased immunity, easy infection of other diseases and increased risk of tumors.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0046] A health-preserving, detoxifying, liver-protecting, sobering up and detoxifying drink made of traditional Chinese medicine with the same source of medicine and food is prepared from the following raw materials by weight:

[0047]Pueraria 30g, Poria cocos 25g, cassia seed 20g, licorice 15g, tangerine peel 20g, reed root 25g, galangal 15g, Hovenia dulcis 20g, green fruit 25g, emblica 20g, dandelion 35g, stevia 35g, perilla 20g, black plum 30g.

[0048] The produced beverage is a bagged beverage, and its production process includes the following steps:

[0049] The first step is to screen, clean and dry the selected above-mentioned raw materials for later use;

[0050] The second step is to process the above-mentioned raw materials according to the ancient method;

[0051] The third step is to pulverize the above-mentioned raw materials prepared by the ancient method with a pulverizer, then pass through a 50-100 mesh sieve, and then use a stirring mixer to mix the sifted ...

Embodiment 2

[0054] Pueraria 25g, Poria cocos 28g, cassia seed 22g, licorice 15g, tangerine peel 25g, reed root 23g, galangal 20g, Hovenia dulcis 24g, green fruit 20g, emblica 25g, dandelion 30g, stevia 30g, perilla 23g, black plum 33g.

[0055] The first step is to screen, clean and dry the selected above-mentioned raw materials for later use;

[0056] The second step is to process the above-mentioned raw materials according to the ancient method;

[0057] The third step is to pulverize the above-mentioned raw materials prepared by the ancient method with a pulverizer, then pass through a 50-100 mesh sieve, and then use a stirring mixer to mix the sifted raw materials to make A material;

[0058] The fourth step is to use the granule mechanism of material A to make a granule medicine and food homologous traditional Chinese medicine health detoxification drink that protects the liver and sobers up alcohol and poison.

[0059] The method of use is:

[0060] 1. Half a bag of beverages each...

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PUM

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Abstract

The invention relates to a medicinal and edible traditional Chinese medicine healthcare detoxing liver-protecting sober alcohol-dispelling beverage. The formula of the beverage contains the following raw materials in parts by weight: 20-30 parts of radix puerariae, 20-30 parts of poria cocos, 20-25 parts of semen cassiae, 15-20 parts of liquorice, 20-25 parts of pericarpium citri reticulatae, 20-25 parts of rhizoma phragmitis, 15-25 parts of galangal, 20-25 parts of turnjujube, 20-25 parts of Chinese olive, 20-25 parts of emblic leafflower fruit, 30-40 parts of dandelion, 25-35 parts of stevia rebaudianum, 20-25 parts of purple perilla and 30-35 parts of dark plum. The medicinal and edible traditional Chinese medicine healthcare detoxing liver-protecting sober alcohol-dispelling beverage provided by the invention has the effects of clearing blood and smoothing liver, being in sour sweet flavor, nourishing yin, clearing away heat and toxic materials, calming liver and reducing heat, producing saliva and slaking thirst, regulating Qi and neutralizing, promoting Qi circulation and removing stasis, strengthening spleen and stomach, sobering, protecting liver, dispelling alcohol effect and nourishing liver.

Description

technical field [0001] The invention relates to a traditional Chinese medicine drink with the same origin of medicine and food, in particular to a traditional Chinese medicine drink with the same origin of medicine and food for health preservation, detoxification, liver protection, sobering up and detoxification. Background technique [0002] With the prosperity of the market economy, it is essential to go out frequently to socialize and make friends and drink alcohol. Excessive drinking will directly damage the liver, stomach, heart, spleen, pancreas and other organs. Easy to cause high blood pressure, stroke, acute pancreatitis and so on. Particularly serious can cause sudden death and other serious consequences. In addition, there are many hazards such as decreased body detoxification ability, decreased immunity, easy infection of other diseases and increased risk of tumors. [0003] It is discussed from two aspects of modern medical theory and traditional Chinese medic...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9062A61P1/16A61P39/02
CPCA61K36/9062A61K36/076A61K36/28A61K36/288A61K36/32A61K36/47A61K36/482A61K36/484A61K36/488A61K36/535A61K36/72A61K36/736A61K36/752A61K36/899A61K2300/00
Inventor 赵杏珍
Owner 赵杏珍
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