A kind of ice-making mold and ice-making method thereof

Abstract

The invention provides an ice-making mold and an ice-making method thereof. The ice-making mold comprises: an upper ice mold, on which at least one first ice-making tray is arranged, and on the first ice-making tray is a The lower ice mold is provided with a second ice-making tray that can form an ice-making cavity with the first ice-making tray; the inflation plug includes an inflation tube that matches the shape of the inlet 1. The expansion ball connected to one end of the inflation tube, the expansion ball can be switched between the expansion state and the contraction state, and when the expansion ball is in the contraction state, the expansion ball can enter / exit the ice-making cavity from the feeding port; After the plug is installed on the upper ice mold and the expansion ball located in the ice-making chamber is in an expanded state, the liquid in the ice-making chamber is filled between the expansion ball and the ice-making chamber, thereby forming a hollow At the same time, some meaningful things, such as fonts and fluorescent objects, can be placed in the ice-making chamber as needed.

Description

technical field [0001] The invention relates to the field of ice-making devices, in particular to an ice-making mold capable of preparing hollow ice cubes and an ice-making method thereof. Background technique [0002] Existing ice-making molds are all used to prepare irregular or square or spherical solid ice cubes. During the preparation process of solid ice cubes, the surface is first frozen, so that the impurities in the water and the air are squeezed towards the center, and eventually it is easy to cause opaque clouds in the prepared solid ice cubes, and the crystallinity is not enough. At the same time, many ice cubes are used to chill beverages. Solid ice cubes chill beverages at a slow rate and tend to cause the taste of the chilled beverage to fade, while hollow ice cubes can quickly chill beverages and make the chilled beverage taste Does not become too light effect. [0003] In view of this, it is necessary to provide a new ice-making mold and ice-making method ...

AI Technical Summary

Problems solved by technology

During the preparation process of solid ice cubes, the surface is first frozen, so that the impurities in the water and the air are squeezed towards the center, and eventually it is easy to cause opaque clouds in the prepared solid ice cubes, and the crystallinity is not enough

At the same time, many ice cubes are used to chill beverages. Solid ice cubes chill beverages at a slow rate and tend to cause the taste of the chilled beverage to fade, while hollow ice cubes can quickly chill beverages and make the chilled beverage taste Does not become too light effect

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