Preparation method for acaudina molpadioides collagen emulsion
A technology of raw protein and Haiti melon, applied in skin care preparations, medical preparations containing active ingredients, pharmaceutical formulations, etc., can solve the problem of insignificant skin care effect, maintain normal water content, nourish the skin, and have a small molecular weight. Effect
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[0021] A preparation method of Haitian melon collagen emulsion, comprising the following steps:
[0022] Step 1: Clean the umbrella part of fresh Haitian melon with running water, cut it into pieces, put it into a beaker, add 10 times the volume of sodium chloride solution with a mass concentration of 9%, soak the Haitian melon, stir and soak for 24 hours, and filter;
[0023] Step 2: Weigh 50g of Haitian melon treated in step 1, add 100mL of water and 2400U / g protease, carry out enzymatic hydrolysis reaction at 50°C for 3 hours, the pH is 7.5, and freeze-dry the enzymatic hydrolyzed product to obtain Haitian melon collagen;
[0024] Step 3: Weigh deionized water, heat it to 60°C, add carboxybenzyl group accounting for 1% of the mass percentage of deionized water, wait until it is completely dissolved, then add sodium hyaluronate accounting for 2% of the mass percentage of deionized water, and mix Uniform and cool to room temperature, then add 8% glycerin and 4% 1,3-butanediol...
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