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Barbecue

A grill and grill technology, applied in the field of grills, can solve environmental pollution and other problems, and achieve the effect of reducing grease and oil fume pollution

Inactive Publication Date: 2018-01-09
江门市东飞金属制品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In the prior art, barbecue grills usually use charcoal to heat food, and the oil exuded by the food will fall on the charcoal, and then burn to form oily smoke, polluting the environment

Method used

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Examples

Experimental program
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Embodiment Construction

[0025] Such as figure 1 As shown, a barbecue oven includes a furnace body 3 , a base 4 arranged at the bottom of the furnace body 3 , a first grill 1 arranged on the top of the furnace body 3 , and a second grill 2 arranged on the top of the first grill 1 .

[0026] The base 4 is a frame structure for storing charcoal and other barbecue utensils, and the bottom of the base 4 can be provided with rollers to facilitate the movement of the grill.

[0027] The furnace body 3 is used to place burning charcoal, and the burning charcoal heats food.

[0028] The first grill 1 grills food in a tiled manner, and the second grill 2 is used to rotate and grill food. Platforms can be arranged on opposite sides of the furnace body 3 for placing barbecue ingredients and tools such as condiments.

[0029] In order to reduce oil fume pollution, such as figure 2 , image 3 As shown, the first barbecue grill 1 includes a first bracket 11 connected to the furnace body 3, a first frame body 12...

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PUM

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Abstract

The invention discloses a barbecue which comprises a first support, a first barbecue body and a plurality of rod pieces. The first support is connected with a barbecue oven body, the first barbecue body is connected with the first support, the first rod pieces are arranged on the first barbecue body and are used for arranging foods, and first grooves are formed in the tops of the first rod piecesand are perforated along the length directions of the first rod pieces. The barbecue has the advantages that grease combustion can be reduced, and accordingly environmental pollution can be abated.

Description

technical field [0001] The invention relates to a barbecue tool, in particular to a barbecue grill. Background technique [0002] In the prior art, charcoal is usually used in barbecue grills to heat food, and the oil exuded from the food will fall on the charcoal, and then burn to form oily smoke, which pollutes the environment. Contents of the invention [0003] The present invention aims to solve the technical problems mentioned above, and provides a barbecue grill, which can reduce fat burning and environmental pollution. [0004] The present invention is achieved through the following technical solutions: [0005] A barbecue grill, comprising a first bracket connected to the body of the barbecue oven, a first frame body connected to the first bracket, a plurality of first rods arranged on the first frame for placing food, and the top of the first rod A first groove is provided, and the first groove extends along the length direction of the first rod. [0006] Prefe...

Claims

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Application Information

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IPC IPC(8): A47J37/06
Inventor 邹振东
Owner 江门市东飞金属制品有限公司