Food-calling bacterial resisting oxidation composite nutrient additive for feed

A nutritional additive, antioxidant technology, applied in applications, animal feed, animal feed, etc., can solve the problems of large dose difference, variety, and high risk of harm, and achieve the goal of reducing peroxide levels, improving resistance, and reducing dependence. Effect

Pending Publication Date: 2018-05-08
北京蓝博泰科贸有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The antibacterial drugs / antibacterial substances used are all industrial products, which are prone to drug resistance, high risk of harm, and expensive
[0005] 3. The limitations of the chemical antioxidants used to prevent the oxidative deterioration of the feed itself, only have antioxidant effects in vitro, no antioxidant function in the body, and cannot remove harmful oxygen free radicals in the body; the antioxidants used in the body are all functional Composed of a single ingredient, most of the antioxidants used are chemical synthetic products, and the price is high
There are many types, large dosage differences, different physical and chemical properties, and are added separately, which is not conducive to continuous production
It is impossible to achieve the compound additives made by compounding several types of multifunctional substances / components to achieve the three purposes of food attraction, antibacterial and anti-oxidation by one-time addition.
[0007] In addition, in terms of socioeconomic benefits and drug dependence, because the existing food attractants, antibacterial drugs / bacteriostatic substances and antioxidants do not have multifunctional complementarity and nutritional value, it increases feed costs
Because bacteria are resistant to antibiotics and other drugs, the dosage of antibacterial drugs continues to rise, forming a serious vicious circle

Method used

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  • Food-calling bacterial resisting oxidation composite nutrient additive for feed
  • Food-calling bacterial resisting oxidation composite nutrient additive for feed
  • Food-calling bacterial resisting oxidation composite nutrient additive for feed

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0127] Utilize the food-attracting, antibacterial and anti-oxidative compound nutritional additives provided by the invention to feed three-way hybrid commercial pigs (Duroc x Large White x Landrace), age: 3-21 days old, body weight range: 1.6-6.2kg;

[0128] Table 4. The effect of feed-attracting, antibacterial and anti-oxidant compound nutritional additives on the growth performance of commercial piglets at 18 days

[0129]

[0130] Table 5. Feed formula information for commercial piglets fed for 3-18 days

[0131]

[0132]

[0133] As can be seen from Table 4, after adding the food-inducing, antibacterial and anti-oxidative compound nutritional additives of the present invention, compared with the control group without adding, the total food intake in 18 days increased by 39%; the diarrhea rate in 18 days decreased by 30%, and the death rate 73% reduction; 21% increase in 18-day total weight gain.

[0134] The results showed that the food-attracting effect was obv...

Embodiment 2

[0137] Utilize the food-inducing, antibacterial and anti-oxidative compound nutritional additives provided by the invention to feed commercial Angus beef cattle (Angus), age stage: 15 months old, body weight range: 300-400kg

[0138] Table 6. Effects of feed-attracting, antibacterial and anti-oxidant compound nutritional additives on the growth performance of beef cattle in the finishing period for 60 days

[0139]

[0140]

[0141] Table 7. Feed formula information for beef cattle during the 60-day fattening period

[0142]

[0143] It can be seen from Table 6 that after adding the food-attracting, antibacterial and anti-oxidative compound nutritional additives of the present invention, no diarrhea or death occurred in the individuals in the addition group and the control group. Compared with the control group without supplementation, the average daily dry matter intake of beef cattle within 60 days increased by 3.2%, the total weight gain increased by 30% and the fe...

Embodiment 3

[0147] The commercial freshwater fish—carp (Cyprinus, Carpio) is fed with the feed-attracting, antibacterial and anti-oxidative compound nutritional additive provided by the present invention, at the age stage: 10-120 days.

[0148] Table 8. The effect of feed-attracting, antibacterial and anti-oxidative compound nutritional additives on the growth performance of carp for 110 days

[0149]

[0150] It can be seen from Table 8 that after adding the food-attracting, antibacterial and anti-oxidative compound nutritional additives of the present invention, compared with the control group without adding, the whole-process mortality rate of carp fed within 110 days was reduced by 61%, the total fishing weight was increased by 17%, and the bait coefficient was improved. 15%, 110 days of total feed consumption increased by 2.2%.

[0151] The results showed a significant reduction in mortality. The 110-day effect on carp mainly comes from the reduction of the mortality rate through...

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PUM

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Abstract

The invention discloses a food-calling bacterial resisting oxidation composite nutrient additive for a feed. The food-calling bacterial resisting oxidation composite nutrient additive for a feed consists of a natural perfume plant / processed product and a chemical synthesis antioxidant / an auxiliary agent, and is suitable for simple stomach animals, ruminant animals and aquatic animals. A premixingtechnique and an internal bacterial oxidation-resisting equivalent principle are adopted, according to food-calling requirements of livestock and poultry and stress requirements for bacterial infection and resisting oxidation, compounding is performed to complete cooperation through addition once and meet requirements for food calling, resisting bacteria and resisting oxidation, and the food-calling bacterial resisting oxidation composite nutrient additive has the advantages of using natural resources, being low in additive amount, low in cost, safe and the like.

Description

technical field [0001] The invention belongs to the field of feed, and relates to a feed additive for livestock and poultry, in particular to a feed-attracting, antibacterial, and anti-oxidative compound nutritional additive. Background technique [0002] Corresponding to the three basic status quo of the aquaculture industry, that is, our country has been and will face the situation of shortage of feed resources for a long time, and has to use a large number of processing industry by-products as feed raw materials. This kind of raw materials are called unconventional raw materials, and their palatability is generally poor; The breeding process is faced with the threat of bacterial infection and disease; the large-scale intensive breeding model inevitably causes animals to be in a state of high stress throughout their lives. Existing livestock and poultry feed additive formulations have the following four disadvantages: [0003] 1. All the food attractants used are chemical...

Claims

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Application Information

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IPC IPC(8): A23K10/30
CPCA23K10/30
Inventor 张若寒黄曼莉范学斌冯卫疆
Owner 北京蓝博泰科贸有限公司
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