Nutrient solution for increasing iron content and sugar content of sugarcanes and preparation method thereof

Abstract

The invention discloses a nutrient solution for increasing the iron content and the sugar content of sugarcanes and a preparation method thereof. The nutrient solution is prepared from the following components in parts by weight: 200 to 230 parts of petals of Delphinium erlangshanicum W.T.Wang, 70 to 90 parts of petals of Dipsacus sativus(Linn.)Honck, 335 to 360 parts of stems of Torularia mollipila(Maxim.)Botsch. and 750 parts of water. When the nutrient solution disclosed by the invention is applied in fruit sugarcane growing, stem nodes of fruit sugarcanes are effectively reduced, moreover,the iron content and the sugar content of fruit sugarcanes are greatly increased, and thereby the defects of the prior art are overcome.

Description

technical field [0001] The invention relates to a sugarcane nutrient solution, in particular to a nutrient solution for increasing the iron content and sugar content of sugarcane and a preparation method thereof. Background technique [0002] Sugar cane can be divided into sugar cane and fruit cane according to its use. Fruit cane, as the name implies, is edible fruit sugar cane, which is a kind of sugar cane for fresh food. Its characteristic is juicy and sweet, crisp and refreshing. my country's fruit cane is mainly divided into green-skinned fruit cane, red-skinned fruit cane and purple-skinned fruit cane according to the skin color, and the production areas are mainly in Guangdong, Guangxi, Zhejiang, Fujian and other provinces. [0003] Yichun Shanggao purple-skinned fruit cane has crisp flesh, less slag, and more juice. The sugar content is as high as 13%. It also contains a lot of trace elements necessary for human body such as iron, calcium, phosphorus, manganese, zi...

AI Technical Summary

Problems solved by technology

However, the stem nodes of fruit cane are relatively hard and have little water. In the existing planting technology, no method can be found to significantly reduce the stem nodes of fruit cane and increase its iron content and sugar content while ensuring the thickness of the original sugarcane. The petals of the delphinium, the petals of the fruit cane, and the stems of the tomentosa contain many compounds. Therefore, how to determine the mixing ratio of each compound, etc., so as to reduce the stem nodes of the fruit cane and at the same time achieve the iron content and sugar content The added effect is significant