Composition and preparation for improvement of learning memory, and preparing method and application thereof
A technology of learning memory and composition, applied in application, drug combination, food science, etc., can solve the problem of no specific drugs and treatment methods for Alzheimer's disease, improve the degree of brain damage, inhibit the aggregation of Aβ protein, and improve learning and memory Effect
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Embodiment 1
[0026] Example 1 Preparation of Haematococcus Pluvialls Fat-Soluble Extract
[0027] Take 2kg of fresh Haematococcus pluvialis, put it in a high-pressure homogenizer to break the wall, collect the algae residue, and then use CO 2 Supercritical extraction for 4h, temperature 75°C, pressure 40MPa, CO 2 The flow rate was 25 L / h, and the fat-soluble extract was collected to obtain 550 g of the fat-soluble extract of Haematococcus pluvialis, wherein the astaxanthin content was 6%.
Embodiment 2
[0028] Embodiment 2 Ingot maple seed oil preparation
[0029] Take 4 kg of maple seed kernels, heat to 85-90 ° C, steam and fry for 40 minutes, and physically press with a 95-type screw oil press to obtain 1.4 kg of maple seed oil, of which the nervonic acid content is 6%.
Embodiment 3
[0030] Embodiment 3 composition soft capsule preparation
[0031] Capsule content prescription: composition 198g (including: curcumin 3g, Haematococcus pluvialis fat-soluble extract 30g, ingot maple seed oil 150g, celery seed oil 15g); excipient matrix 40g (including: polyethylene glycol 400, soybean lecithin).
[0032] Soft capsule preparation: (make 1000 capsules)
[0033] (1) Preparation of the contents of the capsule: Weigh each component according to the prescription amount of the contents, put them in a clean container, stir and mix for 30 minutes, put them in a colloid mill and grind them for 2 to 3 times, vacuumize and degas (vacuum degree -0.06~-0.08Mpa) ) discharge, let it stand for 2 hours, and observe that the mixture is transparent and free of bubbles, and the contents of the capsules are obtained.
[0034] (2) Sol: Weigh 200g of gelatin, 100g of glycerin, and 200g of water, put glycerin and water in a sol tank and heat to 40-50°C, put in gelatin and heat up to ...
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