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Preparation method of health product for promoting qi circulation and removing blood stasis

A technology of promoting qi and dispelling blood stasis and health products, which is applied in the direction of food ingredients, functions of food ingredients, food ingredients containing natural extracts, etc., and can solve problems such as difficult absorption, long disintegration time, poor effect of promoting qi and dispelling blood stasis, etc. Achieve the effects of easy absorption, short disintegration time and good decomposition state

Inactive Publication Date: 2018-11-02
SUZHOU LI LIANGJI HEALTH IND LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] Aiming at the above technical problems, the present application provides a preparation method of a health product for promoting qi and dispelling blood stasis, which solves the technical problems of existing health products such as poor effect of promoting qi and dispelling blood stasis, long disintegration time and difficulty in absorption.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] Weigh 100 parts of excipients, 3 parts of Hemerocallis, 4 parts of hawthorn, 11 parts of cassia seed, 10 parts of Luo Han Guo, 2.5 parts of kelp, 2 parts of Caulis Spatholobus, 3 parts of Divine Comedy, 4 parts of Ginseng, Nanmu 1 part of incense, 1.5 parts of black knot grass, 1 part of Qingfengteng, 2 parts of Xiaoluo umbrella, 5 parts of Shichangpu and 6 parts of Scrophulariaceae.

[0024] Extract volatile oil from the purified Cassia seed, Divine Comedy, Ginseng and Mangosteen, contain it with β-cyclodextrin, and make decoction pieces.

[0025] Use ethanol as a solvent to immerse Qingfengteng, black knot grass, Xiaoluo umbrella and Shichangpu for 27 hours, diafilter and concentrate to form an extract.

[0026] Dried nanmuxiang and the remaining components, crushed and passed through a 100-mesh sieve, mixed evenly with the decoction pieces prepared in the second step and the extract prepared in the third step, after mixing evenly, add excipients, and then add water e...

Embodiment 2

[0030] Weigh 100 parts of excipients, 7 parts of Hemerocallis, 8 parts of hawthorn, 15 parts of cassia seed, 12 parts of Luo Han Guo, 4.5 parts of kelp, 6 parts of Caulis Spatholobus, 7 parts of Divine Comedy, 8 parts of Ginseng, Nanmu 5 parts of incense, 5.5 parts of black knot grass, 3 parts of Qingfengteng, 4 parts of Xiaoluo umbrella, 9 parts of Shichangpu and 10 parts of Scrophulariaceae.

[0031] Extract volatile oil from the purified Cassia seed, Divine Comedy, Ginseng and Mangosteen, contain it with β-cyclodextrin, and make decoction pieces.

[0032] Use ethanol as a solvent to immerse Qingfengteng, black knot grass, Xiaoluo umbrella and Shichangpu for 31 hours, diafilter and concentrate to form an extract.

[0033] Dried nanmuxiang and the remaining components, crushed and passed through a 100-mesh sieve, mixed evenly with the decoction pieces prepared in the second step and the extract prepared in the third step, after mixing evenly, add excipients, and then add wate...

Embodiment 3

[0037] Weigh 100 parts of excipients, 5 parts of Hemerocallis, 6 parts of Hawthorn, 13 parts of Cassia, 11 parts of Luo Han Guo, 3.5 parts of Kelp, 4 parts of Milletanus, 5 parts of Divine Comedy, 6 parts of Ginseng, Nanmu 3 parts of incense, 3.5 parts of black knot grass, 2 parts of Qingfengteng, 3 parts of Xiaoluo umbrella, 7 parts of Shichangpu and 8 parts of Scrophulariaceae.

[0038] Extract volatile oil from the purified Cassia seed, Divine Comedy, Ginseng and Mangosteen, contain it with β-cyclodextrin, and make decoction pieces.

[0039] Use ethanol as a solvent to immerse Qingfengteng, black knot grass, Xiaoluo umbrella and Shichangpu for 29 hours, diafilter and concentrate to form an extract.

[0040] Dried nanmuxiang and the remaining components, crushed and passed through a 100-mesh sieve, mixed evenly with the decoction pieces prepared in the second step and the extract prepared in the third step, after mixing evenly, add excipients, and then add water embellishment ...

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Abstract

The application discloses a preparation method of a health product for promoting qi circulation and removing blood stasis. An excipient, orange daylily, hawthorn fruits, cassia seeds, grosvenor momordica fruits, kelp, suberect spatholobus stems, medicated leaven, ginseng, roots of Yunnan dutchmanspipe, all-grass of ribbed hedyotis, orientvine vines, roots of punctate ardisia, grassleaf sweetflag rhizomes and figwort roots are weighed. The product is capable of promoting qi circulation and removing blood stasis, is simple in preparation method, low in cost, high in operability, free from pollution to the environment, and safe and environmentally friendly, and is capable of calming liver wind, invigorating the spleen and nourishing the stomach. The product is capable of delighting looks andprolonging life, has short disintegration time and a good decomposition state, is easy to absorb, takes effect rapidly, and has no obvious toxic or side effect. The suberect spatholobus stems and thefigwort roots have the synergistic effect, so that the product has the effects of improving memory, refreshing brain, treating dizziness, lifting vigor and preventing dementia. Components in the prescription generate synergistic effect so as to bring the effects of promoting qi circulation, removing blood stasis and clearing away heat and toxic materials. The product is used for deficiency of qi and yin, weakness of spleen and stomach, wind-cold dampness arthralgia and body fluid-deficiency thirst, and can be widely produced, and continuously replace existing materials.

Description

technical field [0001] The application belongs to the field of health products, and in particular relates to a preparation method of a health product for promoting qi and dispelling blood stasis. Background technique [0002] A popular term for health food. Article 3.1 of GB16740-97 "General Standards for Health (Functional) Foods" defines health food as: "Health (functional) food is a category of food, which has the commonality of general food, can regulate the function of the human body, and is suitable for consumption by specific groups of people. , but not for the purpose of treating diseases." Therefore, in the promotion of products, there should be no words related to efficiency, success rate, etc. The health care function of health food is gradually being accepted by the masses in today's society. [0003] Health care products on the market can be roughly divided into general health food, health medicine, health cosmetics, health products and so on. Health food h...

Claims

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Application Information

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IPC IPC(8): A23L33/105A23L33/10
CPCA23L33/105A23L33/10A23V2002/00A23V2200/30A23V2200/32A23V2200/302A23V2250/21
Inventor 李建华
Owner SUZHOU LI LIANGJI HEALTH IND LTD
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