Micro-ecology preparation for pig feed, and preparation method thereof
A technology of micro-ecological preparations and feed, applied in the field of microbial preparations, can solve problems such as the urgent need for pig resistance technology, the high risk of pig breeding losses, and the large reduction in pork weight, so as to improve immunity and intestinal absorption, improve intestinal The absorption capacity of the tract and the effect of improving the growth rate of piglets
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Embodiment 1
[0031] A microecological preparation for pig feed, comprising the following raw materials in parts by weight: 0.5-1 part of Enterococcus faecalis, 0.2-1.2 parts of Lactobacillus johnsonii, 0.5-1.0 part of Bacillus subtilis, 0.2-0.5 part of Bacillus licheniformis, Clostridium butyricum 1-1.5 parts, Lactobacillus acidophilus 0.5-1.5 parts, butyric acid bacteria 1.5-2.0 parts.
Embodiment 2
[0033] A microecological preparation for pig feed, comprising the following raw materials in parts by weight: 1 part of Enterococcus faecalis, 1.0 part of Lactobacillus johnsonii, 0.8 part of Bacillus subtilis, 0.4 part of Bacillus licheniformis, 1.5 parts of Clostridium butyricum, 1.5 parts of lactobacillus and 2.0 parts of butyric acid bacteria.
Embodiment 3
[0035] A microecological preparation for pig feed, comprising the following raw materials in parts by weight: 0.7 parts of Enterococcus faecalis, 0.8 parts of Lactobacillus johnsonii, 0.9 parts of Bacillus subtilis, 0.4 parts of Bacillus licheniformis, 1.2 parts of Clostridium butyricum, 0.7 parts of lactobacillus and 1.7 parts of butyric acid bacteria.
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