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Anti-dry burning protection device, method and cooker

A technology of anti-dry burning and cooker, which is applied in the field of cooker systems, can solve the problems of anti-dry burning performance stagnation and inability to meet the needs of anti-dry burning

Active Publication Date: 2022-01-21
FOSHAN VIOMI ELECTRICAL TECH +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The anti-dry performance of the cooker in the prior art still stays in a single numerical control, which cannot meet the anti-dry requirements in different cooking situations.

Method used

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  • Anti-dry burning protection device, method and cooker

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0050] A cooker system based on data interconnection to correct cooking conditions for anti-dry burning protection. It is composed of a cooker body and external equipment interconnected through a data interconnection module. The data interconnection module can be set on the cooker body or external equipment, or it can be independent It is set separately on the main body of the cooker and the external equipment, that is, it is neither set on the main body of the cooker nor on the external equipment. In this embodiment, the data interconnection module is set on the main body of the cooker as an example for illustration, such as figure 1 shown.

[0051] The cooker main body is provided with a cooking situation recognition module and a main control module, the cooking situation recognition module recognizes the cooking situation and inputs the recognized cooking situation as an initial cooking situation to the main control module.

[0052] The information of the external equipmen...

Embodiment 2

[0085] A method for preventing dry-boil protection based on data interconnection and correction of cooking conditions is carried out through the system of Embodiment 1. The method performs deviation correction processing according to the initial cooking conditions recognized by the cooker main body and the information of external equipment, and obtains the current cooking after deviation correction. According to the current cooking situation, the anti-boil-dry protection temperature corresponding to the current cooking situation is obtained. The main control module controls the output power of the cooker according to the obtained anti-dry protection temperature so that the cooker works at a safe temperature conforming to the anti-dry protection temperature.

[0086] The external device can be at least one of a hood, a refrigerator, a mobile phone, a tablet, a washing machine, a clothes rack, a TV, a computer, an air conditioner, a water purifier, a fan, a magic mirror, or a clo...

Embodiment 3

[0117] A cooker is the cooker with the cooker anti-dry system with data interconnection function as in Embodiment 1, and adopts the method in Embodiment 2. The cooker performs temperature control based on the cooking situation, so that the cooking temperature corresponds to a lower than the dry-burning protection temperature under each cooking situation, and the control is accurate and conforms to the actual situation.

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Abstract

A cooker system, method and cooker for anti-dry burning protection based on data interconnection and correction of cooking conditions. The dry burn prevention cooker system includes a cooker main body and external equipment interconnected through a data interconnection module. The cooker main body is provided with a cooking situation identification module. and the main control module; the cooking situation recognition module recognizes the cooking situation and inputs the identified cooking situation into the main control module as the initial cooking situation; the information of the external device is input to the main control module through the data interconnection module, and the main control module according to the initial cooking situation and the information of external equipment to perform deviation correction processing to obtain the current cooking situation after deviation correction, and the main control module obtains the anti-dry protection temperature corresponding to the current cooking situation according to the current cooking situation. The invention recognizes the internal cooking situation and corrects the deviation through the information of the external equipment to obtain the accurate current cooking situation and the corresponding anti-dry-boiling protection temperature, which conforms to the actual cooking situation, and the anti-dry-boiling protection is accurate and effective.

Description

technical field [0001] The invention relates to the field of cookers, in particular to a cooker system, method and cooker for dry-burn prevention protection based on data interconnection and correction of cooking conditions. Background technique [0002] Stove is one of requisite kitchen utensils in people's life. With the development of science and technology, stoves not only have excellent performance, but also gradually develop in the direction of intelligence and refinement. The anti-dry performance of the stove is gradually becoming more and more accurate. [0003] The anti-dry function is an important indicator of the cooker, which can prevent food from being burnt during the cooking process. The anti-boil-dry performance of the cooker in the prior art still stays in a single numerical value control aspect, which cannot meet the anti-boil-dry requirements in different cooking situations. [0004] Therefore, in view of the deficiencies in the prior art, it is necessa...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): F24C3/12F24C5/16F24C7/08
CPCF24C3/126F24C5/16F24C7/082
Inventor 陈小平刘耀斌王溯王成司徒伟贤
Owner FOSHAN VIOMI ELECTRICAL TECH
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