Solid-state fermented traditional Chinese medicinal additive with function of preventing and controlling parasites of livestock and poultry
A solid-state fermentation and parasite technology, applied in anti-infective drugs, drug combinations, pharmaceutical formulations, etc., can solve the problems of poor treatment effect, high toxicity of livestock and poultry, and many drug residues, and achieve short production cycle and high bioavailability. , the effect of easy absorption
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Embodiment 1
[0034] This embodiment provides a solid-state fermentation traditional Chinese medicine additive for preventing and controlling livestock and poultry parasites, which is made by the following preparation method:
[0035] S1: In parts by weight, take 35 parts of Sophora flavescens extract, 30 parts of capillary extract, 30 parts of Agrimony extract, 30 parts of Changshan extract, 25 parts of Guanzhong extract, 25 parts of betel nut extract, 25 parts of extract, 20 parts of pumpkin seed extract and 20 parts of licorice extract form a mixed powder;
[0036]S2: after mixing the mixed powder and fermentation medium, inoculate probiotics, and ferment for 36 hours at 36°C-38°C, pressure 0.05kPa, stirring speed 20r / min, pH value 6.5, Obtain a liquid traditional Chinese medicine fermentation mixture, spray and dry it at 60°C to obtain a fermentation mixture powder; wherein, the addition ratio of the mixture powder to the fermentation medium is 15g:1L;
[0037] S3: Packing the solid fe...
Embodiment 2
[0044] This embodiment provides a solid-state fermentation traditional Chinese medicine additive for preventing and controlling livestock and poultry parasites, which is made by the following preparation method:
[0045] S1: In parts by weight, take 30 parts of Sophora flavescens extract, 35 parts of capillary extract, 25 parts of Agrimony extract, 35 parts of Changshan extract, 20 parts of Guanzhong extract, 30 parts of betel nut extract, 20 parts of extract, 25 parts of pumpkin seed extract and 15 parts of licorice extract form a mixed powder;
[0046] S2: after mixing the mixed powder and fermentation medium, inoculate probiotics, and ferment for 48 hours at 36°C-38°C, pressure 0.02kPa, stirring speed 30r / min, pH value 6.0, Obtain a liquid traditional Chinese medicine fermentation mixture, spray and dry it at 50°C to obtain a fermentation mixture powder; wherein, the addition ratio of the mixture powder to the fermentation medium is 20g:1L;
[0047] S3: Packing the solid f...
Embodiment 3
[0054] This embodiment provides a solid-state fermentation traditional Chinese medicine additive for preventing and controlling livestock and poultry parasites, which is made by the following preparation method:
[0055] S1: In parts by weight, take 40 parts of Sophora flavescens extract, 25 parts of capillary extract, 35 parts of Agrimony extract, 25 parts of Changshan extract, 30 parts of Guanzhong extract, 20 parts of betel nut extract, Torreya chinensis 30 parts of extract, 15 parts of pumpkin seed extract and 25 parts of licorice extract form a mixed powder;
[0056] S2: after mixing the mixed powder and fermentation medium, inoculate probiotics, and ferment for 24 hours at 36°C-38°C, pressure 0.1kPa, stirring speed 10r / min, pH value 7.0, The liquid traditional Chinese medicine fermentation mixture was obtained, and sprayed and dried at 65°C to obtain the fermentation mixture powder; wherein, the addition ratio of the mixture powder to the fermentation medium was 8g:1L; ...
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