Food safety credible tracing method based on QR code
A food safety, two-dimensional code technology, applied in the field of food safety, can solve the problems of consumers being unclear, users and merchants shirking each other, etc.
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Embodiment 1
[0028] Such as figure 1 and figure 2 As shown, a method for food safety credible traceability based on two-dimensional code, the method for food safety credible traceability based on two-dimensional code comprises the following steps:
[0029] Step S1: upload the basic information of the food produced by the production factory to the cloud server and generate a unique corresponding two-dimensional code identification on the food packaging;
[0030] The basic unit of all production commodities will generate a unique QR code, which records all the production information of this product, such as production date, shelf life, raw material origin and other information. The factory uploads the batch of food reports to the server for re-inspection and review.
[0031] Step S2: Identify the QR code for confirmation during warehousing and transportation, collect relevant food information during the process and upload it to the cloud server;
[0032] In practical application, in the ...
Embodiment 2
[0045] Such as figure 2 and image 3 As shown, a method for food safety credible traceability based on two-dimensional code, the method for food safety credible traceability based on two-dimensional code comprises the following steps:
[0046] Step S1: upload the basic information of the food produced by the production factory to the cloud server and generate a unique corresponding two-dimensional code identification on the food packaging;
[0047] The basic unit of all production commodities will generate a unique QR code, which records all the production information of this product, such as production date, shelf life, raw material origin and other information. The factory uploads the batch of food reports to the server for re-inspection and review.
[0048]Step S2: Identify the QR code for confirmation during warehousing and transportation, collect relevant food information during the process and upload it to the cloud server;
[0049] In practical application, in the p...
Embodiment 3
[0064] Such as Figure 4 and Figure 5 As shown, a method for food safety credible traceability based on two-dimensional code, the method for food safety credible traceability based on two-dimensional code comprises the following steps:
[0065] Step S1: upload the basic information of the food produced by the production factory to the cloud server and generate a unique corresponding two-dimensional code identification on the food packaging;
[0066] The basic unit of all production commodities will generate a unique QR code, which records all the production information of this product, such as production date, shelf life, raw material origin and other information. The factory uploads the batch of food reports to the server for re-inspection and review.
[0067] Step S2: Identify the QR code for confirmation during warehousing and transportation, collect relevant food information during the process and upload it to the cloud server;
[0068] In practical application, in the...
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