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Seafood supply chain business model based on fishing full-inspection data

A business model and supply chain technology, applied in data processing applications, commerce, instruments, etc., can solve problems such as difficulty in guaranteeing quality and food safety, and long turnaround time for seafood caught, and achieve the effect of shortening time and reducing costs

Pending Publication Date: 2020-09-25
宁波立商智能科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to provide a seafood supply chain business model based on the full inspection data of fish catches, so as to solve the problems of long turnover time span of caught seafood and difficulties in guaranteeing quality and food safety proposed in the background technology

Method used

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  • Seafood supply chain business model based on fishing full-inspection data
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  • Seafood supply chain business model based on fishing full-inspection data

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Embodiment Construction

[0026] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0027] The present invention provides such as Figure 1-5 A seafood supply chain business model based on full catch inspection data is shown, including a catch data acquisition module 1, the output end of the catch data acquisition module 1 is connected to a data processing module 2, and the output end of the data processing module 2 is connected to a fishery Catch data upload module 3, the output end of catch data upload module 3 is connected with catch list ...

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Abstract

The invention discloses a seafood supply chain business model based on fishing full-inspection data, and relates to the field of business modes. A fishery harvesting data acquisition module is provided, the output end of the fishery harvesting data acquisition module is connected with a data processing module, the output end of the data processing module is connected with a fishery harvesting datauploading module, and the output end of the fishery harvesting data uploading module is connected with a fishery harvesting order combining module. According to the invention, fishing boat related information used for fishing, fishing modes of various categories, fishing places, fishing specifications and fishing categories are recorded through the fishing data acquisition module; fishing catchesof various categories are rated through the data processing module. A consumer uses the client to form a supply chain demand, the time of related links can be thoroughly shortened, the cost is reduced, one code and one price correspond to one object, block chain tracing is embodied to complete food safety guarantee, and meanwhile, the consumer can directly know the model of fishing, purchase moresecurely and guarantee the fishing quality.

Description

technical field [0001] The present invention relates to the field of business models, in particular to a seafood supply chain business model based on full catch inspection data. Background technique [0002] Catch refers to the seafood caught by fishermen when they go out to sea. Fishermen usually go back and forth for about 7-15 days. When the catches of the fishing process arrive at the wharf, they are estimated to be sold to seafood wholesalers according to the current market price corresponding to the approximate size of the catch, and then passed through After the seafood wholesale market supplies to market vendors and other merchants, it is sold to final consumers for consumption. [0003] This process has not changed for decades. From fisherman's fishing to consumers' consumption, due to factors such as time span and physical turnover, the loss increases, the cost increases, and the price of seafood rises. Even in order to keep the appearance of seafood fresh, illegal...

Claims

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Application Information

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IPC IPC(8): G06Q30/06G06Q30/00G06Q50/02
CPCG06Q30/0627G06Q30/0605G06Q30/018G06Q50/02
Inventor 贺立明
Owner 宁波立商智能科技有限公司
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