Constant-temperature storage box for bread

Abstract

The invention discloses a constant-temperature storage box for bread. The constant-temperature storage box comprises a box body, a box door is arranged on the front face of the box body, a handle is arranged on the front face of the box door, and a control panel is arranged at the top of the handle; a heating wire is arranged on the inner wall of the box body; and two illuminating lamps are arranged at the top of the box body, and a temperature sensor is arranged between the two illuminating lamps. According to the constant-temperature storage box for the bread, the temperature sensor and theheating wire are both electrically connected with the control panel, the temperature sensor can detect the temperature in the storage box, when the temperature is higher than a certain value, the temperature sensor detects the temperature and then sends a signal to the control panel, and the control panel controls the heating wire to stop working; and when the temperature sensor detects that the temperature in the box body is lower than a preset value, the temperature sensor sends a signal to the control panel, the control panel starts the heating wire to heat the interior of the box body, thetemperature sensor and the control panel are arranged, so that the interior of the box body can always keep the constant temperature for bread storage, and bread storage is facilitated.

Description

technical field [0001] The invention relates to the technical field of bread storage boxes, in particular to a constant temperature storage box for bread. Background technique [0002] Bread is also written as 麺包, a food made by grinding and heating five grains (usually wheat). Baked food made from wheat flour as the main raw material, yeast, eggs, oil, sugar, salt, etc. Due to the large quantity, it will be stored in the storage box. Since some existing storage boxes cannot ensure that the temperature of the box is kept at a temperature suitable for bread storage, the bread often fails to be stored due to large temperature changes, resulting in a certain amount of bread. Economic losses. Therefore we make improvement to this, propose a kind of bread with constant temperature storage box. Contents of the invention [0003] In order to solve the problems of the technologies described above, the present invention provides the following technical solutions: [0004] The p...

AI Technical Summary

Problems solved by technology

Baked food made from wheat flour as the main raw material, yeast, eggs, oil, sugar, salt, etc. Due to the large quantity, it will be stored in the storage box. Since some existing storage boxes cannot ensure that the temperature of the box is kept at a temperature suitable for bread storage, the bread often fails to be stored due to large temperature changes, resulting in a certain amount of bread. Economic losses

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