Process for purification of caprolactam obtained from depolymerization of polyamide-containning carpet
A technology of caprolactam and crude caprolactam, which is applied in the directions of separation/purification of lactam, preparation of lactam, chemical instruments and methods, etc., can solve problems such as unacceptable results and achieve the effect of reducing investment
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example 1
[0055] Crude caprolactam 1 (120 g) was distilled at 400 Pa (3 Torr or mmHg) and 120°C in a laboratory setup set up for simple distillation. 95 g of distillate are obtained. The content of the distillation flask was decanted from the flask at 120°C. The distillate was crystallized and washed according to the procedure of Example 1 above. The crystals were analyzed for water content. A second crystallization and wash was performed as described above. The crystal has a permanganate value of 2 and a color of 2.
[0056] Preparation of Crude Caprolactam 2
[0057] The procedure for the preparation of crude caprolactam 1 was repeated 3 times, except that the water-caprolactam vapor from the reactor was sent to the condenser, and the coolant was adjusted to a level that could condense the caprolactam aqueous solution. Most of the steam composed of water vapor is condensed by the second condenser. The carpet contains 46% nylon 6. The aqueous caprolactam condensates were combine...
example 2
[0061] Crude caprolactam 2 (635 g) was distilled at 533 Pa (4 Torr). 508 g of distillate were obtained, which analysis showed 98.7% caprolactam. The temperature in the kettle is 132-134°C. Analysis of the 127 g of material in the kettle indicated that it contained 94% caprolactam. The contents of the kettle flowed easily at 120°C. The mass balance for caprolactam showed that of the 622 g started, 621 g (99.8%) found their way through (501 g in the distillate and 119 g in the kettle).
example 3
[0063] Crude caprolactam 2 (635 g) was distilled at 933 Pa (7 Torr). 501 g of distillate was obtained, which analysis showed 98.6% caprolactam. The temperature in the kettle is 137-140°C. Analysis of the 134 g of material in the kettle showed it to contain 88.8% caprolactam. The contents of the kettle flowed easily at 120°C. The mass balance for caprolactam showed that of the 622 g started, 613 g (98.5%) found their way through (494 g in the distillate and 119 g in the kettle).
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